Location Overview: Find this establishment on Sherwood Way…read morein the shopping Plaza behind Outback next to McCalisters. The inside is very nice and clean. I like the sea and fisherman setup, also has a great bar area. Customer Service: Customer service here is pretty attentative. I've been here a few times and staff are pretty friendly. Given some recommendations when I was indecisive. Quality/Quantity: The quality thus far has been up to par, no food has come out cold nor unflavored. As for quantity there is plenty on the menu to choose from if you do not care to do the boil style food. The only complaint I have regarding the food was a mixed up order that a friend placed for catfish and fries and fried shrimp was brought out to her. This was corrected, however, the process of going back and forth wind up costing us about 2hrs of being here. Side Notes: This can be pricey due to sales depend all on market price. It's truly delicious and should be tried!

I'm visiting in San Angelo for a training. I used Yelp to find a restaurant that has crab legs and…read moreshrimp. I chose this place based on the reviews and pictures. I ordered 2 egg roll's, one lobster and shrimp deveined with corn, potatoes and egg. With fire level and all the seasonings. Let me tell you that I had to request salt and pepper and their dry rub for taste. I literally only ate 2 shrimp and half of the lobster. My waiter was Aaron and he was amazing and very knowledgeable and kind. I won't be returning and hope to find better quality the next time I'm visiting.

We invited Cliff & Debra to join us for Dinner at "The WHARF", one of our favorite places in San…read moreAngelo. But first we met up at their house for drinks, chatted for a while, then off to Dinner. The Wharf is always busy, but last night we didn't have to wait for a booth. The Hostess showed us to our table, and our Server, Jade, came over to take our drink orders. I'm having a Jack-N-Coke, my Wife is going with just water. Deb ordered Wine and Cliff had his choice (unknown). The Wharf does a nice pour of Wine in your glass. While we waited for our drinks, we looked over the menu, trying to decide what to order from all the deliciousness they offer. Our drinks arrived, and we toasted to my Birthday. They make a mighty fine drink, no matter what you order. It's time to order our food. My Wife, Deb, ordered from the 'Reduced Portions Menu', their "Catfish" (blackened), with one side. My Wife went with Sweet Potato Fries, Deb with Baked Potato, and an extra House Salad. Cliff also ordered their Blackened Catfish, but from the regular menu. Comes with Two Catfish Filets, and two sides. Went with the New England Clam Chowder Soup and Cajun Rice. I usually get the Blackened Catfish from their regular menu, but this time I'm ordering from the Combination Menu, the "Steak & Chicken"; Top Sirloin & Teriyaki Chicken, Med-Rare on the Sirloin Steak, and a Caesar Salad. The Chicken comes with a Teriyaki Sauce. Orders are in, and we are enjoying their basket of Rolls with soft butter. Soon, the Salads and Soup arrived, and they all looked delicious. I am very impressed with the presentation of my Caesar Salad. It is a Beautiful work of art. I don't order a Caesar Salad that much when we go out because most places don't do Caesar justice. Caesar may have been killed by self-proclaimed "Liberators", but he left behind a great-tasting salad - and The Wharf serves that salad. It's actually one of the best I have ever had. I think Caesar was a Foodie and those others were just jealous. Anyway, Cliff loved his New England Clam Chowder, and Deb enjoyed hers as well. First round of food is gone and out comes our Main Entrees. All the Blackened Catfish looks Catfishlicious and they all confirmed that it is. It's Flaky with a Spicy kick-back. My "Steak & Chicken" combo also looks delicious with the Sirloin Steak glistening and ready to be cut into and the Chicken sitting atop the rice. I sliced into the Sirloin, and it's prepared perfectly medium-rare. It's also very Juicy and Tastylicious. The nice-sized Teriyaki Chicken also has a glistening to it, even without the Teriyaki sauce poured over it. The Chicken is also Tender and Tasty, and pouring more Teriyaki sauce makes it even more so. While we enjoyed our food, we told stories and chatted for some time. Jade checked on us often to see if we needed anything. She was also informed that it is my Birthday and we are looking forward to their "Turtle Pie" for dessert, which is a sinful creation made with an Oreo crust, Carmel, Pecans, Chocolate Ice Cream, and Cookies & Cream Ice Cream, topped with dotted Whipped Cream, drizzled with Caramel & Chocolate Syrup. I guarantee that no Turtles were harmed in making this pie. This Pie is enough for four people to share, and that's what we are doing. Since it's my Birthday, I requested a candle on the Turtle Pie. Jade went for the Turtle Pie and returned shortly with the Pie, four plates, and spoons. As I said, we are sharing this dessert because if it were a 'free-for-all', I'm sure my Lovely Wife would win. She loves this dessert and considers it one of the Best Ever - that's how good it is. This Turtle Pie is HUGE and stands tall on the plate. Jade said that they didn't have any candles, but instead she brought out a long lighter, as you use for a fireplace. She lit the lighter, held it over the Turtle Pie as everyone sang Happy Birthday to me. That was pretty cool. Now it's time to slice this pie. I cut off four pieces for us, leaving a piece left for seconds if anyone should want more. Each of the four pieces is still a good size due to this enormous slice of pie. We all dove into our slice and enjoyed one of the most creamy-est pies you will ever have. The Oreo crust had a nice sweet crunch to it, and the ice creams, along with the drizzled chocolate & caramel syrup, add that creamy sweetness to every bite. The pecans add that extra crunch when you're not drooling over the Oreo crust. We ate all that was on our plate, and I noticed several eyes eyeing the remaining Turtle Pie slice - and Cliff won out. He was the first, and last, to grab that remaining slice. After we all finished our meal and dessert, we chatted for some time. Jade is one Awesome Server and earned the "Dollar-Bow-Tie" Award for going 'above-n-beyond' the norm. She is funny, knows all about the foods at The Wharf, and is a pleasure to chat with. She is also very cute.

Filet obviously not seasoned. So bland. Wife had the…read morelobster. Needed salt too. Bland rice. Does the kitchen have ANY salt in it? Rule #1 of cooking. Salt. The Wharf is not worth it.

Customer Service- Nice and attentive. 5 stars Food -…read moreAmerican Plate was good. The Barbacoa soft tacos were flavorful but a bit too much fat for my liking. There was enough fat to make another small taco. I prefer my Barbacoa clean. - 3 stars Price - Averaged priced. 3 stars We will likely come back again we come through Eden & try different meals. Though, unlikely for me to order Barbacoa again.

This place sucks being a chef I can not believe how bland the food was. I've giving this places…read moremany chances but today was the last straw. I came in with my work crew and half our orders came wrong. I place my order before another guess arrived we ordered the same meal and he received his food first. It must have been a relative or something. When I ask my waitress to speak to the manager he wouldn't even come out to speak to me. I guess he doesn't understand what the 80/20 rule in the restaurant business means, but I'm sure he will now. The price of the food is to expensive for the food to taste as terrible as it does. I know location is everything an being in Eden tx will help you no matter how much the food sucks because there's hardly any one to compete with.

A hole in the wall gem, ordered cerviche and it was phenomenal…read more We have been here twice and both times it was amazing. This place should be overflowing with customers!

Great food! Have been several times now tried a couple of items. Everyone at our table loved what…read morethey had!

Excellent catfish, but fries and hush puppies not fresh…read more.. Service overall is enthusiastic...

New waitress did a great job considering it was her first day! Catfish was mushy and tasteless;…read moreshrimp was horrible; charged $4.22 service charge for paying with a debit card. Won't be back...ever!

Authentic old mexico .,owner daughter in-law won iron chief in 20012 and his son . Old world…read more Mexican cuisine. Hole in the wall in the Barrio but sage with plenty of parking . Family owned and run . In business 55 years . Reasonable price even cheap . Free chips and salsa . Seniors menu also $$

6/8/2026 we came here for dinner since our kitchen is under remodeling. It's seat yourself and our…read morewaitress was friendly and nice to visit with and she gave us other restaurants to try being we are fairly new to San Angelo. The place was clean but a little warm on this 92* day. Chips and salsa (spicy) were brought out with the menus. I opted for the nachos w/soda and my husband chose the burger/fries w/soda. My nachos were loaded and really good. Nice chunks of avocado, tomato, onion, jalapeño and more. His burger was really good although his fries were not that good, kinda soft. The main dinning area has plenty of seating and also an outdoor patio area with lots of tables. The patio are was cooler and not as warm as the main dinning area. Our bill was $32.00 w/ additional $10.00 tip so $42.00 total.

2/20/26 we came here for boiz night out (again) and pretty much the usual. Round table for6-10,…read morechips & salsa and drinks to start and the dinner. The chips here are some of the BEST chips w/salsa I've had. The service has always been top notch, friendly and attentive and the place is always clean and inviting. There is outside seating out back and we have yet to meet outside so I can't comment on that space. My only disappointment is they seem to turn up the music inside to where it's hard to carry on conversations. It's a restaurant NOT a night club people! The meals are ok and the mango margaritas aren't that strong and the prices seem to be comparable to other restaurants in San Angelo. 1 star short of 5 only for the excessive loud music.

Worst restaurant!!! Waited 10 minutes to get a drink. Our appetizer was decided to go somewhere…read moreelse To eat. Order a beer and it was a skunk beer, tried two more and the Same. We order draft ahead told us she could with us when he was not busy. And rude service

great service and food. The steak was pretty big and appetizers were really good. we had the fried…read morejalapeños with ranch and they were great. also the rolls that were included tasted very good.

This place is the definition of small-town hospitality meets serious steakhouse…read more From the moment you walk in, you feel like you've stepped into a West Texas cousin's house... the cousin who can actually cook. The staff is friendly in that genuine, "How's your mama doing?" kind of way, and the service is as smooth as mesquite-smoked butter. The steaks? Listen. These folks know what they're doing. Perfectly seasoned, cooked exactly the way you asked, and big enough to make you question if you need lunch tomorrow. The sides are classic, comforting, and will absolutely ruin your ability to pretend you're "eating light." And don't skip the extras, whether it's an appetizer, a cold drink, a scooner or beer or dessert, everything tastes like someone back there cares way too much, in the best way. If you're anywhere near Ballinger, do yourself a favor and top in, loosen your belt, and enjoy one of the best meals in West Texas