Excellent! Highly Recommend! Delicious, unique, culinary. I had the chile en nogada which is a…read moreseasonal and very unique dish, as well as the consomé de pollo and ensalada de manzana. All were perfect!

Nearby the Frida Kahlo museum is this wonderful Mercado/ mall that has a multitude of restaurants…read more This was one I found online and it didn't disappoint. The Chile relleno was spot on. The prices are good and while it wasn't the best Mexican food I've had in the city, for the price and ambience, it certainly is worthy of four stars.

The most iconic food to try in the Coyoacan Market is tostadas, crispy fried tortillas topped with…read morea choice of seafood, meat, or vegetables dishes, most of which were preprepared and ready to dish out at the counter. Being a seafood fan, I had the Ceviche, chopped white fish in an acidic marinade, mixed with tomatoes, onions, and herbs, served with guacamole and topped with shredded lettuce; as well as the Pulpo, chopped octopus tentacles mixed with the same refreshing ingredients! Both tostadas were simple but delicious, and the prices were so cheap for the quality and flavor.

This tostada place is great. it has both a mixture of seafood and meats available…read more The pulpo was my favorite and my friends loved the cochinita pibil one. The especial de camaron was also a favorite. The staff was trying to get us to sit at a table before getting orders which wasn't obvious til a customer helped us with what was going on. You mark your orders on a list and then you get the food. The fruit drinks are very good and fresh. It is a very busy place so be prepared to wait or hawk an open spot. This is probably one of the better places to eat at the coyocan market and the biggest place in the market.

This is an exceptional restaurant. They specialize in seafood. Everything is fresh and delicious…read more The service here is first class. Servers are attentive, friendly, knowledgeable about the menu and make excellent suggestions. If you are looking for the best of CDMX cuisine then look no further than Contramar. Double highly recommend.

Delicious! Very good seafood options…read more Food: had 2 different ceviches, tuna tostada, tuna/shrimp tacos and the fish quesadilla. Would recommend everything but the fish quesadilla, had a lot of fishy flare that did not sit well with me. Ambiance: we sat outside, service was great.

Mercado de Coyoacán is a short 10 minute walk from the Frida Kahlo Museum. After visiting the…read moremuseum (if you decide to go, you do need to purchase tickets 1- 2 weeks in advance because they do not sell tickets at the door), we visited this mercado in search of something for lunch and also to browse. We visited this market 2 Tuesdays ago. We ended up deciding to stop by a food vendor (Jugos y Coctetes Alexis) that is known for their fruit juices and fresh foods because I decided that I really wanted a salad. As much as I am truly loving a lot of the local food (and the street tacos are amazing here in Mexico and so is the birria), I was longing for a salad and something nice and fresh. I ended up getting a burrito and a fruit salad (which was much larger than I expected and really a perfect size for 2). My husband got 3 tacos that came with fries and nopales. We also got a mojito which was really nice and refreshing and was perfect (this is non alcoholic and do not think this food vendor serves alcohol). I think it was not made with any added sugar, which is what I really loved. Afterwards, we did browse the market and ended up purchasing some souvenirs to bring back home such as Lucha Libre Masks for our nephews (they do sell kid size masks if you are looking for those and are a little cheaper) and also a few masks for our friends (adults) as well. Purchasing these masks here in Mexico City is significantly cheaper than purchasing at home (They are $20 USD for the cheaper versions on Amazon and $25 USD from the vendors selling at the LA County Fair for those that are from my neck of the woods). I also purchased a few small Día de los Muertos figurines because I really love the way they look and also love that Día de los Muertos celebrates our loved ones who have passed away. We also purchased some vegetables as well to take back to our Airbnb to cook (yes I am one of those people who cook even on vacation). Overall, we had a really great experience at this market and would recommend coming here for a visit.

Visiting local open or indoor markets and supermarkets are one of the best ways of getting to know…read morelocal culture when visiting somewhere new, so I try to visit at least a couple examples of both whenever I'm traveling to a different country. Mercado de Coyoacán popped up as a convenient option since it's within a 10 minute walking distance from both Museo Frida Kahlo and Museo Casa Kahlo. Open since 1921 (though originally in a different location), on an early Sunday afternoon this appeared to be a popular place to visit, with plenty of people eating lunch at the many food stands, picking up groceries as well as a number of tourists exploring the aisles. The market is divided into sections, another Yelper compared it to Ben Thanh market in Ho Chi Minh City, Vietnam (aka Saigon), and I'd agree this reminded me of a smaller version of that, and the setup is very similar! And by smaller by my estimate there's still more than 150 vendors here, so relatively speaking tons to explore (if that gives you an idea of how large BT market is)! Different sections of the market sell different items, there are areas for apparel, accessories, vegetables and fruit, butchers and seafood, spices/condiments/sauces, dried goods and coffee, food stalls, handicrafts and souvenirs interspersed in between. Each stall has a number tho you may need to do some wandering around to locate a specific one if you're searching for it. Vibrant sights, smells and sounds greet you at every corner, since it was around lunchtime the delicious scents of food wafting around made me hungry! I ate at one of the more popular stalls and food was decent though perhaps not stellar imho. However I may not have ordered the right items and it was also one of many choices so I'm sure there are other tasty items to try. The aisles are very narrow, enough for one person to pass thru in some cases, so take that into account. Bathrooms are available though not clear on conditions. Cash is preferred, or required at some stands, and a number of vendors also take credit cards with chips. For more info: https://mexicocity.cdmx.gob.mx/venues/coyoacan-market/?lang=en

This little seafood establishment is located on the corner within the Mercado Coyoacán and has very…read morefresh seafood of all varieties. However, the service is not very good so if you are in a hurry or expect attentiveness, check out some of the other plentiful restaurants in the area. The atmosphere is what you would expect and on this day a musico callejero stopped by playing authentic Mexican folk songs.

Regresé ayer después de casi 25 años. Era un lugar muy bueno pero ahora es muy caro para lo que…read moreofrecen (por ejemplo, un coctel de camarón - unos 10, chicos- con una generosa cantidad de salsa... $180.00). Hay muchísimas opciones en la ciudad de mejor calidad a precios razonables. Mientras estaba ahí, los comesales de enfrente se quejaron de las galletas rancias y de la generosísima cantidad de salsa en proporción a los mariscos aue pidieron. Creo que no voy a regresar en otros 25 años.

Some of the best shrimp I've ever eaten, hands down. The service was quick and friendly, food was…read moreso fresh. Worth a trip!

Amazing Place the seafood is super fresh on point and what about desserts yummy!!! I absolutely…read morerecommend this place no te areepentiras muy bueno!!!!

So we had wrapped up a morning boat ride at Xochimilco and on the way back we decided to stop by…read morearound Coyoacan to walk around and check out the Coyote fountains, etc. We found a joint a few weeks back and booked lunch at Los Danzantes. We are so glad that we were able to check this joint out. Its a bit unassuming from the outside and they offer some patio seating (with a cover) and then it opens up into a very modern/clean restaurant interior with the bar being the focal point. They also have a 2nd floor which i imagine is opened up during peak/busy times. The service was very rapid and very good english spoken by the entire staff. Loved the interior vibes and it just made me settle right in. The menu was broken down by Apetizers, soups, salads, main plates, etc. They also have a great adult beverage selection and they even have a childrens menu. The mezcal drinks were absolutely brilliant and we kept those flowing throughout the meal. For food, we went with the Huitlacoche Fondue, The tortilla Soup, the duck enmoladas, the chamorro tacos, and the catch of the day and a children's quesidilla as we wanted to try it all :). All the food came out promptly and i'll make this simple... this was our MOST enjoyable sit down meal during our entire CDMX trip. The quality of all the ingredients were fantastic. The fondue was absolutely delicious and a perfect way to enjoy a piece of fungus :). But it doesnt taste weird at all it was fantastic and so addictive.  The soup was absolutely refreshing and i loved the thoughtfulness of how they split up the bowl for two adults as they knew who was sharing. The kid's quesidilla which was a bit of a joke but it turned into a fantastic little plate with high ingredients and the guac that came with it. The chamorro Tacos were absolutely tender and well seasoned and so simple but just made so well. Left quite the impression for an upscale taco. The Duck Enmoldas was ABSOLUTELY fantastic. The two mole (black and green) sauces were absolutely the BEST ive ever had. Perfectly delicious and the duck was really lovely. The catch of the day was also a really well executed seafood item that felt fusion eque. Loved all the flavors and the ingredients again were perfectly flaky and tender.  Honestly this was an absolute delicious experience. Absoultely my favorite sit down meal during this trip. Cant wait to come back when CDMX beomes a consistent destination for long weekend travel

Every time I come to Mexico City this is the first place I stop for dinner. The service is…read moreoutstanding every single time. Though there was a Spanish speaker with me, we appreciate the staff also speaking English to help me. Always love the aesthetic and elegant vibes this restaurant has. Low lighting does make it a little harder to see. Food is always so flavorful especially for their vegan options. Portions are pretty large In my opinion. I also appreciate wine and mezcal options from vineyards and distilleries throughout Mexico.

The flavor is great, really great! The only two problems are that it is somewhat expensive and that…read morethe service can be very slow if there are other clients in the place (which is quite small.

From the owner: Tres amigos un solo sueño : llevar a nuestros comensales a una experiencia gastronómica única a…read moretravés del ceviche

The ambience and food were amazing. Excellent service! We ordered the fish quesadilla and full…read moresize fish. The fish was grilled and seasoned with parsley on top and the other full size fish had a delicious adobe sauce on top. I recommend this restaurant if you want a 5 star delicious meal.

Everything we ordered was amazingggg. The ingredients tasted fresh…read more The best thing we ordered was the sopes con esmedregal al pastor! We also ordered the smaller contrarmar size for 2 people because we wanted to try a bunch of other things from the menu! I can't imagine if we bought the bigger size.. it's still a lot of fish! Highly recommend that! Service was super attentive and helpful.