Lower Deck

Amazing outstanding. Will do again!! Loved the food, the service and ambience. Worth the wait. Esp…read moremussels!

Delicious food with fun, quirky staff. The don't take reservations--the wait at the small bar was…read moreshort, though.

Scallops with butternut purée and pancetta

Seafood platter for two

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More drinks

Sea Breezes

4.6(28 reviews)

•££££

Saw amazing reviews for this place online and it lived up to the hype!! We were spending the night…read morein Portree on our two day tour of Isle of Skye so i looked into where to get dinner reservation for the night. This place was excellent!! You have to call and get reservation. It is very small and I believe may be reservation only. Super yummy and fresh seafood! Loved every bit. Our waiter was beyond lovely (can't recall name!). Loved loved loved this spot.

We had a reservation here and drove an hour to get there to find out they were temporarily closed…read more No one called us to let us know they would be closed.

Tuna entree

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On the way back to the cowshed from sea breeze's restaurant

The View Restaurant

4.6(24 reviews)

0.4 mi

High-end restaurant as part of the hotel Cuillin Hill outside Portree on Isle of Skye. Delicious…read morefood, excellent presentation. Nice view even on a rainy day. Service not the best (for such a top establishment). Not attentive. Even worse, no apologies when there was plastic in the dish! That is a major fail to be honest. Waiter said he'd talk to kitchen and never came back. When the bill came we had to tell this different waiter about the whole episode. Again no apology but when she came back with a revised bill she quietly took the charge off (so that dish was free). Fine but why such bad handling of this whole incident?

Wow! This is as simply one of the best meals we have had in a very long time! The view, no pun…read moreintended is outstanding, and the service is just as wonderful, but the food! Emma was our server and was warm; delightful and very helpful with my gluten allergy; and Rebecca, the manager, was lovely, and helped us earlier in the day to arrange transport from Sconser. For the meal .... Well! We started with the crab, which was flavorful and very fresh. My husband saw the table next to us served the Curried Cauliflower soup, and had to try it. Super!! The entrees were exceptional; I had a lovely, thick piece of cod, with a beautiful butter and lemon sauce with grape tomatoes, and they subbed out a stacked potato dish, due to my gluten allergy, and it was delicious. My husband had the scallops with pork belly, and while both were fantastic, the pork belly was truly amazing. We also had a side of the seasonal vegetables, which were crisp and very fresh. If you are on Skye, don't miss The View!

Restaurant

Food and Drink

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Bar

Dulse and Brose

3.8(44 reviews)

Great location, really ambitious menu for Skye, less than perfectly executed. They were out of the…read moreveggie haggis pekora, so I went with salad and sole. Not really a fish eater, the sole was... alright. There was plenty of it but the sauce was nonexistent. Very bland. The salad was first rate... so hard to find a good green salad in Portree! One item on the menu that stood out was the lamb. There are so many sheep in Skye, yet you never see it on the menu!

A nice fancy meal for a fun evening after exploring Skye. Reservation is basically required. Saw…read morethem turn away almost everyone as it got to more peak times. They had plenty of tables open but probably short on staff. The venison was cooked perfectly and the presentation was very well done. Got the sticky toffee pudding for dessert, which was decent but not fantastic. Fun spot for a relaxing evening.

Decor and ambiance

Haggis Pakora, nice Indian and Scottish fusion

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View of the restaurant from below

Anchor Seafoods

3.0(2 reviews)

0.0 mi

that business is closed for already few months, I asked many locals in Portree, I just moved 1st of…read moreJune. The only fishmonger on Portree is Just Hooked, but is 25 minutes walking up from Portree Square

Anchor Seafoods is situated on the end of Portree pier in the beautiful Isle of Syke. When my…read moreboyfriend and I were travelling around Scotland earlier this year, were had fantasies of cooking freshly caught seafood on the beach. Armed with our trusty gas stove, we searched the island before stumbling across Anchor Seafoods at the end of the pier. It was closed when we first approached it - were we to be twarted at the final turn??! No, we popped back 15 minutes later and the lovely lady had returned and we were able to peruse a fine selection of freshly caught seafood. The shop owner was quite charmed by my boyfriend, and seemed completely amazed that a Brazilian should turn up in her little shop in Portree!! The fish selection was super fresh and so appealing. It took a lot of resistance and will power not to walk away with too much, but we had to bear in mind we had no way of storing the produce. It was quite pricey but we decided it would be worth every penny. We settled for some scallops and prawns and headed off to find a secluded section of beach where we could cook up our feast and make all our fantasies come true!! Top quality seafood from a top quality place.

Cooking up our goods by the sea!

Prawns

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Scallops

The Granary

3.9(43 reviews)

0.2 mi

I have to believe that the only reason this place is still in business is because there are enough…read moretourists that will eat here when there is literally nowhere else to go. Six items were on the menu: a soup of the day (rice and chicken) with bread, a ham and cheese sandwich, a chicken/bacon/sweetcorn sandwich (check the TripAdviser reviews if you want to hear more about that one), a vegan cheese and pickle sandwich, a pulled pork wrap, and a falafel/mango chutney wrap. Five pages of the six-page menu were drinks, coffee, and alcohol. This is not a food place. It looks like one. Based on old reviews and photos, maybe it used to be one. I did come in the afternoon, so maybe it's better for breakfast. Or maybe not. For the amount and quality of sandwich I got for 5 quid, I should have just gotten a meal deal at the co-op. Genuinely, a meal deal sandwich would have been better quality. My ham and cheese did have both ingredients, but the cheese was shredded and the ham was very thin-sliced and overwhelmed by the cheese. My guess is that it's made to be toasted, hence the shredded cheese, and that was an option for 20 pence-- but why on God's green Earth would you serve a cold sandwich with shredded cheese? The bread was bland and basic-- fine if you're making yourself something at home, but not something worth paying for at all. (Again, it was like a meal deal sandwich. But worse. I would never disrespect a meal deal sandwich like this.) Based on the service (or lack thereof) we received from the very beginning, I should have listened to my intuition and gotten up to find somewhere better. The wait staff are called that, I assume, because they will wait ten minutes for you to ask them if they can take your order, only to be repeatedly rude to you when you politely ask for the bare minimum amount of service. Full disclosure: I have worked in food service before. I sympathize with anyone who has to deal with customers. But when we weren't served, and went up to ask if our order could be taken, we were snapped at and told to go back to our table. No "apologies, someone will be there shortly". Not even a "sorry for the wait, we're very busy right now". Just "go back to your table". So we did. Which was a huge mistake. I've lived in Scotland for more than a year and I don't know if I've ever had a meal that depressing since living here. And I've made Pasta in Sauce at 3am with just water because I ran out of milk. I won't be too hard on our table's waiter because he was very young and inexperienced, and I expect he's received minimal, if any, training on how to wait tables. I honestly felt bad for him. He looked as though he would rather be anywhere else. In that way I felt a real connection to the wait staff; in fact, it was the only time I actually felt truly seen by them. I, too, would rather have been anywhere else. But that's not necessarily the vibe you want to be getting when you walk into a place. This place would be better off selling ready-made, takeaway sandwiches rather than masquerading as a restaurant and disappointing us at every turn. Seriously. Not to quote other media in a literal Yelp review, but my expectations were low and I was still let down. The only saving grace of this place was that it was clean and had wifi that was strong enough for me to send this picture of my sandwich to my friends and go "????????". Also there were two very cute dogs outside, although I don't believe they were hired by the restaurant. If you're desperate for food and don't really mind what you're spending money on, then this place is fine. Like I said, at least it's clean and has decent wifi. But I would not waste my time here twice.

The Granary is a great little place right in Portree Square, across from the bus stop, making it a…read moreconvenient place to have breakfast, lunch, or dinner. Their hours have changed, and do not open for breakfast until between 9-9:30, which can be too late for anyone trying to catch a bus or a tour from the square. We had lunch at The Granary, which was just OK. What we really enjoyed was having a mid-afternoon snack (afternoon tea), as they serve excellent coffee and tea drinks. The cappuccino and chai tea lattes were very good. They have a special drink on the menu that was absolutely decadent- the Hot Chocolate Royale! A case of pies, cakes, and treats is made fresh daily to tempt you, and everything is really good. The only tricky thing is the QR codes are used to place your own order, but if your phone gets poor service, you will have to order at the counter and tell them your table number. No-one told us this, and we had waited for quite a while until we figured it out, as the table service is minimal.

Pulled pork

Ham and cheese sadwich (typo intentional). yes there is a bite out of it but only bc i ended up just rage eating the whole depressing thing

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Salmon stack with haggis

Scorrybreac

4.2(19 reviews)

•£££

There is little wonder why this small dining space is so incredibly popular. Local mussels, fresh…read morecaught sole and isle greens for salad are just a few highlights that ensure the presence of the place here. A focus on using ingredients within a small radius and delectable preparations make this a hidden gem in the town of Portree. The team who works here is absolutely incredible. When talking about working hard, this is the definition of it. Hopefully some of the staffing challenges they currently face get addressed to provide more consistent service for guests and a less hectic experience for the crew. So, book early, get the trout porridge, the delectable focaccia, some Pommes Anna and fill in the rest with freshest seafood. Happiness will undoubtedly persist from there.

What an amazingly exceptional restaurant located in remote Scotland! I've been to my fair share of…read moreMichelin listed restaurants and this rises very high on that list. From the exceptionally perfect service to the beautiful location to the world class tasting menu - it hits it out of the park. These dishes don't just look good, they taste amazing as well and each bite makes you want to try more. They are also VERY accommodating to requests - it's a seafood heavy menu but my dining partner doesn't eat Seafood and they were willing to swap things around with notice. That just doesn't happen in most high end tasting menu environments.

Skye Mussels

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Apricot Dessert

Just Hooked

5.0(1 review)

0.9 mi

Wow, we've been on Skye while on a tour of the Scottish Highlands, and we stopped in Portree, in…read morethe center of the Isle of Skye. We walked about onto their wharf, and at the very end, is a small seafood market with local seafooed, and with a limited menu of prepared food. But what a find! We bought a prawn tail salad sandwich, consting of a large portion of their langoustine tails (these are small ones minus the heads, but peeled and mixed with dressing and greens) on a gread artisan roll. The best prepared sandwich I've ever had, with super fresh, just-caught morsels of seafood goodness. While there we picked up an additional container of the tails and some anchovies prepared in oil. what a great lunch, sitting right at the end of the dock, with ginger beer and a very tart mint lemonade. It's the kind of fisherman's lunch that you always dream about havinb!!

No 2 Down the Lane

2.3(3 reviews)