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Luck-E Tavern & Supper Club

3.8 (4 reviews)

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Ask the Community - Luck-E Tavern & Supper Club

Wild Hare - Korean bowl w/ shrimp. I was told it tasted like La Choy from a can.

Wild Hare

3.4(26 reviews)
46.4 mi

We were helped immediately upon coming in, we were seated where we needed (bc of a baby in a car…read moreseat), and our order taken within a minute or two. We ordered the lettuce wraps, Korean street noodles, a mocktail, and a non Corona. (They're down with the nons, which is a GREAT addition to any menu. Owner, thank you for that, I desperately needed to trick my brain into thinking I was drinking a real beer tonight.) The menu is diverse, they have simple known dishes, and different styles of dishes you haven't tried before to mix it up a little. Give the hare a try? Absolute yes. The ambiance is calm, music at a decent volume, and lights are low, and the food and drinks are plentiful. This is an easy first date spot, late night food spot, or chill evening to gather with friends! The staff was helpful, warm, and super prompt. Will be back, great vibe!

I am a recently diagnosed celiac. I very much wanted to like this place because the amount of…read moreGF/gluten-friendly restaurants in this area are slim. The two positives: 1) Our waitress. For the life of me I cannot remember her name, but she was delightful. Blonde with an easy smile, super attentive to our table, even when we were disappointed. 2) Patio seating. It was nice to have the option to choose sitting inside or outside during the summer months. The patio looked clean and well-maintained. Now...the critiques. 1) The lack of menu modifications. This is a big one for me. To me, this is a sign of a very insecure and lazy chef. The only way I can figure justifying no customer menu modifications is if you were eating somewhere with a Michelin star. This place does not (and food criticism to follow below). What frustrated me is that -- as someone with anxiety -- I checked the menu online. The fine print at the bottom of their physical menu did not make it onto their website at all. I checked again after leaving and still did not see any disclaimer upon further review. I think that's really telling about how unpopular this particular kitchen policy would be if it was made more public. It should not be one chef's option to decide what the appropriate "flavor profile" for a dish is if customers can see aspects from other dishes that they would enhance their experience with a meal. Having a variety rich menu should allow for wonderful offerings from other dishes to brought in for customer-specific tastes. Swapping out different kinds of aioli was one feature that my father mentioned that would not be permitted by this chef's ego trip. 2) The Cheese curds were greasy. And yes, fried food naturally has some grease. Unfortunately the cloth napkins are not a conducive way to remove excess grease. Further, these cheese curds were greasier than other comparable restaurants in the area. It was so bad I had some very fun intestinal distress after leaving the restaurant. So. The first thing I put in my mouth from this restaurant left me feeling ill. Overall, this experience and this menu knowledge was an incredibly unsatisfying endeavor. I cannot, however, bring myself to give one star though, no matter how upset bad food makes me. The service was honestly good and the facilities were nice. The mission of this restaurant -- to serve gluten-free/vegetarian meals in a location that doesn't have a whole lot of other options -- is admirable. I, however, will not be choosing to return.

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Wild Hare
Wild Hare - Pad Thai w/ chicken. It was just okay for how much it cost.

Pad Thai w/ chicken. It was just okay for how much it cost.

Wild Hare - Menu 10/21/25 p2

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Menu 10/21/25 p2

Luck-E Tavern & Supper Club - bars - Updated July 2026

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