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    Lucky Chinese Restaurant

    3.6 (114 reviews)
    ModerateHakka
    Closed 12:00 pm - 11:00 PM

    Lucky Chinese Restaurant Photos

    Business Info

    LUCKY CHINESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Lucky Chinese Restaurant

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    Gabriel S.

    This place primarily does Indian Chinese food but they have some Chinese dishes too. They use halal meat but also serve alcohol. Had crispy beef kam bien, a dish I haven't seen before. It was pretty tasty: crispy beef strips in spicy soy sauce with bean sprouts, green peppers & shredded carrots. It was slightly crispy & had a nice umami flavour. It was a generous portion too.

    Went with Charles Ingalls to have lunch again love this place
    Wayne H.

    Have been coming here for many years. Good food but needs to be more on the plate. Brought my BOSS in for lunch got the lunch specials of course. If she didn't like it that's ok like this person always says CHEAP.lol

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    wayne l.

    Been here many years with my false friend Charlie. But today is a special brought the BOSS wanted to try this place out. Could be more food in this place but it's ok no tax right lol. Hope the BOSS likes the lunch specials if not it's like Charlie says CHEAP.

    Kimon C.

    I decided to grab dinner at lucky tonight and as alway they never disappoint. I got the beef curry again and it was great. Another visit: Just ordered my favorite meal beef curry with rice and as always Lucky always delivers. ...this resturant remains a 5 in my opinion.

    Manchurian mix fried rice & chilli chicken (gravy)
    Dilanee S.

    Came here for dinner, and we got the usual. Manchurian mix fried rice and chilli chicken (with gravy). The food was good as always, Luckys is properly one of my favourite Chinese restaurants. However, the service wasn't that great. Despite the staff being kind, we constantly had to ask them for stuff we needed (e.g. the menu, water, straws, etc.).

    Ran N.

    First time here, and I was amazed at how yummy the food was. The interior looks like your everyday hakka place, so I was quick to judge. The portion sizes are large. I would say though they give a lot of vegetables with the protein dishes. Our table ordered some meat and tofu dishes and I would say about 70% was vegetables. There's a lot of non-unique vegetarian options. It ranges from different types of tofu to different curries. They have a whole section for veggies on the menu. Service wasn't terrible, wasn't the best the best either. You have to go up to them and ask for things such as if you need another glass of water. I would highly recommend the chilli chicken here. My friend who comes often says it's her go to. This is a great place for big groups to mix and mingle with different dishes.

    manchurian chicken fried rice
    Winnie Y.

    This review is only for take-out. Huge, huge portions, I'm not even sure how they got it all in the box. We had the manchurian chicken fried rice, manchurian eggplant, and chili chicken with sauce. Fried rice was standard, nothing that would make me go there versus other hakka places, other than the extreme portion size. Manchurian eggplant was better than I had at most places, actual large chunks of eggplant versus smaller strips of eggplant I've had at my usual hakka spot, Lin Garden. Chili chicken was also fantastic. If it wasn't so far I would go back here all the time! Pay cash for take out and get 10% off over $15-20 order (can't remember the exact amount).

    Rabiya L.

    I love chinese a little mild, and while I am use to eating that, this was a great twist on flavor and spices. My kids didn't enjoy much, they don't like the spicy food, the hot and sour soup is Hot/spicy, but yummy. a family of 6 kids and 6 adults, when kids didn't eat much so we had quite a bit of leftover cost around $120 + tip. which is okay. Portions were a little on small, but we didn't mind. a dinner order of Schezuane (sorry about spelling) chicken or beef, is good for two people. Place quite crowded, if you have a big party call and reserve or wait in parking lot. even with the crowd service is quite fast and prompt.

    My usual order. From top left; chicken masala, masala fried rice, bottom left to right; fried wings and chili chicken
    Apple Joy D.

    Love this hakka-Chinese restaurant. If it's your first time, ask for mild spice. The manchurian chicken and chili chicken is a must try when you visit! Portions are huge and the staff is great! Go to the Midland/Lawrence Ave E location

    Chili chicken

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    7 years ago

    Best Hakka in Scarborough bar none. Lucky's is in a league of their own when it comes to both the taste and value of their menu items.

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    Baozi Ke

    Baozi Ke

    5.0
    (8 reviews)
    4.0 km

    This is the best place in Scarborough to get your dumplings fix. All items, including the soy milk,…read moretaste light and fresh with good sized portions. The menu may not be as extensive as other restaurants but they don't need to impress with variety as everything they serve up is simple yet mouth-wateringly delicious. There is parking available in the plaza but bear in mind the restaurant has limited seating (3 tables for 2, and 2 tables for 4 people). It feels like a small mom-and-pop business with efficient service and food that hits the spot!

    My friend had been talking about how great this restaurant is so I decided to check it out this…read moremorning. The restaurant is small, there are about 5 or 6 tables there. But I really liked the atmosphere. Although it's small, it's bright and there's plenty of sun coming through. We ordered a few dishes and all were tasty. I enjoyed all of them. The fried dumplings were delicious but you have to be careful when you eat them. They are so juicy that it sprays out when you bite into them. My friend warned me about this, but it still happened anyway. The best dish had to be the chili oil noodles. I really liked the texture, width and flavours involved. There was just enough of a spicy kick without it overpowering the noodles and other flavours. I will definitely come back to have this again. Overall, I don't have anything to negative say about this restaurant. Delicious food, nice atmosphere and friendly and fast service. Prices are also reasonable too.

    Photos
    Baozi Ke
    土豆丝
    土豆丝
    猪耳黄瓜

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    猪耳黄瓜
    The Queen Seafood Cuisine

    The Queen Seafood Cuisine

    4.0
    (61 reviews)
    6.8 km
    $$

    Lots of parking in front of this restaurant/in the plaza. The place looks modern and spacious…read more There is a big dragon statue overlooking the main dining room. There are also private dining rooms for a more intimate experience. We came for dinner and I was pleasantly surprised at the food. Many of the dishes were individually served and presented nicely. The servers were also super friendly and talkative!

    While The Queen Seafood Cuisine's website highlights lavish set menus featuring jumbo lobster and…read moreking crab, they also offer less extravagant options. As a guest at a family celebration, I didn't catch the exact price of our menu, but judging from similar ones online, I'd estimate it around $798. Before committing to a $1,000+ spread, it's worth visiting to explore the more accessible offerings. The roasted suckling pig with jellyfish is a dish of contrasts: warm, rich pork paired with cool, crunchy jellyfish. It may have been my portion, but the pork leaned slightly fatty. Still, it was moist with a delicate, crispy skin. Instead of the usual deep-fried crab claw, Queen's serves a scallop with shrimp paste. It's easier to eat with a knife and fork, and while the sauce softens the crisp exterior, it adds a savoury depth without overwhelming the seafood. The crispy salted egg yolk prawns were impressively large and well cooked. I don't usually gravitate towards salted egg yolk, finding it heavy, but here it added a pleasant richness. Since the coating sits on the shell, it's easy to control how much you get. I also appreciated the inclusion of vegetables throughout the meal. The scallops came with gai lan, while the prawns were paired with broccoli, helping balance out the richness. Swapping out the usual shark fin soup, the bird's nest soup with minced chicken and egg white was a welcomed change. The broth was thick and silky, but the minced chicken added some much-needed texture. This is a long review for the rest go to Gastro World.

    Photos
    Nice décor
    Nice décor
    Beef bun
    Beef bun
    Storefront

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    Storefront
    Wong's Asian Cuisine

    Wong's Asian Cuisine

    4.2
    (50 reviews)
    1.6 km
    $

    I've checked out a number of Hakka restaurants in the past, and was delighted with the food served…read moreup at Wong's. We almost didn't go: it was a second choice for a late lunch after our first choice was closed, and it turned out to be just right! Wong's is a small, family-run, casual restaurant which specializes in Hakka cuisine. We were greeted and seated upon arrival by our friendly server. We quickly decided upon our choices: Chicken Pakoras; Chili Chicken Dry; Bombay Chicken and Chicken MaPo Tofu. Pakoras and Chili Chicken are, for me, go-to Hakka orders when trying out a restaurant for the first time. Wong's passed the Pakora and Chili Chicken tests with flying colors! The Chicken Pakoras were substantial, crispy and flavorful. Perfectly spiced, they were accompanied by a delicious cilantro sauce. Our waitress recommended adding some of the chili sauce if we wanted some additional heat. My son enjoyed them with the chili; I personally felt that they were perfect with just the cilantro. Similarly, the Chili Chicken was among the best that we've ever had. The chicken was pleasantly crispy without the greasiness that often plagues chili chicken, and again, Wong's nailed the spicing. Certainly, some diners would want more heat and, aside from the chili sauce at the table, you can request various levels of spiciness. The Bombay Chicken was a first for me, and I was not disappointed. The chicken pieces were moist and very flavorful, with the pronounced smokiness that wok cooking can produce. The smoky, spicy taste was very satisfying, especially on a winter day. The Chicken Mapo Tofu was unlike any that I've ever had, and it was surprising but excellent. I'm accustomed to Sichuan style Mapo Tofu, and Wong's version was different: milder, and without the pleasantly numbing sichuan peppercorns. The result was a milder dish, but so well flavored that, while different, it retained the comfort of savory meat sauce and the soft tofu cubes. The texture was perfect, and it was complemented by the steamed rice, which came with our orders. The service was friendly, kind and helpful, and Chef Wong himself came out to ask about our meal. Happily, we were able to give him sincere compliments! We look forward to returning to try some of the helpful suggestions offered by our server. She recommended the Hakka Noodles, Crispy Sesame Beef, and Spicy garlic shrimp. Debit or Cash only. Portions are generous, prices are fair, and the food is worth going out of your way to get.

    We visited this spot for a super budget friendly dinner with friends and honestly came out way…read morehappier than expected. Driving past the Shawarma Alley felt funny, but we were set on trying one of the best Hakka places in the GTA. We shared Chicken Pakora, Egg Sweet Corn Soup, Beef Hakka Chow Mein, and Chili Chicken. Even though this is Indian Hakka, everything was cooked so well and seasoned just right that I genuinely wonder if anyone could complain about anything here. You really feel that family business vibe, old school interior and all, and for some reason that just hits the spot for me. If I had to nitpick, I wished the Egg Sweet Corn Soup was a touch sweeter, but even that had its own character. And that same sense of balance showed up across every dish we tried. Overall execution was so solid that I honestly cannot pick a single winner among the dishes. Everything was just consistently good. Definitely one of those places you return to without hesitation.

    Photos
    The stairs to go the bathroom
    The stairs to go the bathroom
    Vegan Hakka Chowmein
    Vegan Hakka Chowmein
    Inside

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    Inside

    Lucky Chinese Restaurant - hakka - Updated July 2026

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