This business is truly amazing! Wonderful food and great customer service! Ive ordered online twice…read morenow from here in California and they delivered it locally in Winnipeg to a family member who is very sick and 80 years old. They called and coordinated times with a local relative. Just top notch service, and my Aunt said the food is super delicious. The most she has eaten in weeks. Thank you Food for Thought for truly helping a family member in need, thank you for your kindness when we speak, your professionalism, and your quality of food. You guys rock! Very dependable business, highly recommend

From the owner: Frozen meal service information…read more *NOTE: Our location does not provide walk-in service, customers can pre-order for same day pick up or delivery* Cost & Meal Description: Frozen Meals are $8.79-$11.29 each (365 -410 gr. Size) = equal to a plate of food! Larger sizes are also available (1kg. and 2.5 kg.) Frozen meal information: There are a total of 42 different meals to choose from. We also carry homemade soups, burritos, potato pancakes and more! All meals include heating instructions. Many are suitable for the microwave. They come in disposable/recyclable packaging. There are no obligations, you can order anytime you need meals. Nutritional/Dietary details: Our meals contain very low levels of sodium, sugar and fat. Vegetarian, Vegan, Dairy free, and Gluten free meals are available. Payment method: Visa, MC, Cheques, or Money orders.

Food is good and tasty Have used them…read moreFor a birthday and food and sandwiches were great

We ordered for a family dinner and the food was excellent! Everything arrived nice and hot. We…read morepopped it in the oven while we enjoyed the beautiful charcuterie board and it was perfect when we were ready to eat. Would definitely recommend and we will order again.

Recently, I attended a wedding that was catered by Storm at the Winnipeg Art Gallery (WAG). They're…read morethe exclusive caterer of the WAG, Millennium Centre and Fort Gibraltor. Foods at weddings can be quite the disappointment due to crazy logistics and volumes at these events. But I have to say that I was impressed with the food. The appys consisted of mushroom bruschetta, vegetable wontons w/ plum suace, Thai chicken skewers, California roll, goat cheese with fresh herbs on tomato slices and a panchetta item. Overall, the appys were cooked properly and tasted good; an average to good showing here. I was impressed that the chicken skewers were quite juicy (and unusually large). The bread basket was pretty good as I ate 3 rolls to tie me over till dinnertime. They were the usual, whole wheat, white and pumpernickel dinner buns but tasted quite fresh! The Roasted Tomato Bisque with Puff Pastry Cheese Straw was really good despite the fact that it was a really hot summer night. The baby green and beet chip salad with sautéed red onion & goat cheese served with a calamata vinaigrette was a delicious salad. The salad was fresh and was not wilted. I loved that they didn't cheap out on the goat cheese as so many kitchens wimp out on that. The beet chip sounded interesting but really, just tasted like a chip from those vegetable chip assortments - I would've preferred roasted beets instead. The main was basil pesto, smoked mozzarella & braised leek stuffed chicken with a sun dried tomato cream sauce. It also came with potatoes, asparagus, red peppers, zucchini and shredded beets. I liked everything about this dish except for the cream sauce as it was too rich and heavy for me. Not that I would've wanted the proverbial brown sauce on chicken. Overall, a great dish as the chicken was super moist (pretty amazing feat as the whole reception was running about an hour behind so I'm sure that threw the kitchen's timing off). The vegetables were all cooked perfectly. The dessert was a Chocolate Bomb drizzled with White Chocolate with Raspberry Coulis & Chantilly Cream. It tasted more like a gelato as it wasn't quite an ice cream. It was a nice dessert - better than a cake! Service was decent - food came out pretty quickly to all the tables. The bartenders were efficient in making drinks as I recall visiting them pretty often! Overall, good caterers as the food here was on par or even better than what I've ever had at the Fairmont or Fort Garry events.

I too was recently at a wedding at the WAG catered by Storm. I have to say I was not terribly…read moreimpressed. The meal was alright (pork with some sort of blueberry sauce, grilled vegetables and potatoes), but the ice cream (or whatever it was) served for dessert was not very good at all. It was full of ice crystals like stuff you forget about in the freezer for a year. Also, I found their mini poutines to be lack lustre and the pink in the middle hamburger sliders left me somewhat concerened about food safety. Oh, and the redheaded waitress needs to check her shitty attitude at the door (no, I wasn't rude to her - I know waiting tables is not easy and I'm therefore very polite to servers, bartenders, etc. This girl was just rude!).

I reached out to book for our wedding catering and after over 3 weeks of following up, answering…read moreher questions but, not getting answers to my question regarding how to book and proceed for our date, she tells me someone just booked her for our date and she is no longer available. Incredibly poor communication and customer service.

We had our wedding in August of 2018 and All Seasons Catering in Winnipeg provided some of the…read moreworst services we have ever experienced. The owner was slow to reply (if she even did) and dismissive of all of our emails and when we requested our estimate for the services after our taste test in May - I emailed her 3 times asking for it and following up and she kept replying saying she would do it right away and we didn't end up getting it until less than two weeks before payment was due - almost 3 months after we originally met with her! We didn't cancel right then and there as we had heard she was an awful business owner but that the food and service on the day of made up for it. Well, a lot of these reviews are almost a year old and I have to say - the food and service left a lot to be desired. The food was served cold and there was not enough served to each table of 8 people (we chose family style). In fact, when I told the server that my food was cold, she was rude and blamed me for stepping away from the table for a few minutes to greet guests since the service was late and took so long to get the food out (I saw her bring the food to the table and went back to eat right away). Also, when people asked for more food at a table as there were not 8 portions provided, they were met with attitude. Our tasting was just a gimmick as far as we can tell as the food provided at the event was nowhere near the quality or quantity provided. My planner asked about a box for the cake to be packed away in once we cut it and she was told it was thrown out, but they would find something. Then she turned around and the cake had been whisked away, packed up, all the items from the top taken off and packed in foil before the cake had even been cut!!!! Our cake was packed up like a ham before we were able to cut it. We will never have the picture of us cutting our cake because of their staff. We don't understand what would make the staff think it was ok to pack away an uncut cake unless specifically told to do so. This is the single most infuriating thing of the evening. When we contacted All Seasons Catering to explain what happened and how disappointed we are in the service, food and the overall attitude of Daisy during the pre-wedding period - we have been met with silence. Not one person has reached out to apologize or to try to make this right by offering some compensation for services we paid for but were not provided. I have guests coming to me saying that they noticed certain things and were sad to see how it all went down. I think that All Seasons Catering may have been a good, reliable company in the past - but this is 100% no longer the case as I have heard of several weddings having issues like ours from this past summer. I recommend looking anywhere else but booking with them - we wish we had gone with pulled pork served on a bun at this point. This company takes on more than they can handle, and it is unprofessional and unfair of them to do this to people and if they can't successfully cater a once in a lifetime event, then they should not commit to it.

Wonderful food. We had the cowboy burger and fries plus the beef quesadillas with side salad…read more Everything was excellent. Staff we welcoming and very friendly. We will definitely go back to try out more options.

First time visit to restaurant. The service is excellent, very polite and accommodating even in…read morethese trying times. Had their ribeye with peppercorn sauce found it to be good but was a little disappointed as it could have been warmer and was a bit over cooked. Still very good.

I ordered the Easter dinner for five for today's dinner. Definitely worth every penny....if we…read morestill had pennies in Canada! The turkey was moist and flavourful as was the ham. Gravy was delicious. Salad and dressing yummy. Scalloped potatoes great. Dinner rolls and butter soft. cranberries and mustard just great. green beans delish! desserts great. Very glad I decided to take a break from cooking this year. Will be doing it again. Cathie Morgan Matula, Winnipeg

Extremely small portions. Turkey was sliced thinner than saran wrap. I ordered…read more for 5, got enough for 2. Had to cook another turkey, more veggies, cabbage rolls, perogies etc. it would have been easier just to cook the whole meal like I usually do, and less expensive.

Les Filles Cuisine catered a recent event I held and all I can say is that it was amazing!! The…read morefood was incredible and I loved that they worked with me to create the perfect menu. i received so many compliments from my guests. I definitely recommend Les Filles!