Chef Holli gave us an amazing private chef experience for our anniversary dinner. With a little one…read moreat home, it is not always easy to get out for a nice dinner, so having the restaurant brought to us was perfect. She was communicative, professional, and very engaging. The food was excellent, the presentation was beautiful, and the service made the whole evening feel special. This was our first personal chef experience, and it exceeded expectations. We would absolutely book her again.

Holli was a pleasure to work with! My sisters bachelorette party was in NOLA and we were trying to…read morebook a cooking class but we had too many food restrictions in our group of 10. We ended up looking into a private chef and Holli exceeded our expectations!! She worked with my on the menu to make sure all the food restrictions were taken into account AND she ended up doing a little demo for us for the courses. I would 100% recommend Holli for your next event.

Tope La was recommended by the Welcome Center at the border. We went to Tope La for brunch and to…read moretake a rest from a long day of driving. Their menu of Benedict's was extensive. Both mine with eggplant and my husband's Florentine were delicious!! They were very busy and our server made herself scarce but the server at the next table was kind enough to refill my coffee. Wonderful choice!

I am seriously considering never eating again after my lunch experience here. Not only was the food…read morenot very good it was downright depressing. My fault maybe for not ordering salad for lunch .. instead I chose angel hair pasta in a cream sauce with steak. The entree arrived swimming in cream sauce with the steak laid across the top like well I don't know maybe a piece of wood? There was a complete absence of care given to the food and the presentation. Pasta should not be swimming in sauce. I'll try to post a picture of the dish after the meat was removed to take home for the dog.. I didn't take the pasta home because I didn't think they would eat it... The service started out nicely but the rapidly deteriorated after the food came. But really, I wouldn't be critical of the service if the food had tasted better.

What an amazing mobile bar! The owner is such a delight to chat with and the beverages were…read moreabsolutely delicious. She's willing to travel to New Orleans events from Gonzales. I love that she customizes the drink names to the respective events. The cocktails were top tier and I really enjoyed every sip.

The food was a huge hit. It was delivered and set up exactly as promised. I would use them again in…read morea heartbeat.

We had an amazing time. Staff was wonderful and food was delicious. Venue is beautiful. Thanks…read morefor making this a special occasion for our PHS Swim Team Banquet.

We have used Le Fleur de Lis multiple times now for our business. They are amazing to work with,…read morevery polite and courteous, show up on time, and can customize to your needs. Definitely recommend them!

My event is not until April. But Desiree has been more than helpful…read morein planning the extra meals.

A good home cooked meal, that'll fill you up for sure. Also beware of the "itis" cause this food…read morewill definitely have you feeling it!

Yesterday was my daughter's wedding. The food was delicious. The staff was amazing. Will use him…read moreagain when I need a caterer. I would highly recommend him for your next event. Kelly Marler

We hired Bonanno's for a high school graduation party for on-site catering and it was amazing!…read moreWe'll definitely hire them again and Gary was great to work with!