Asian street food inspired restaurant by Dabiz Muñoz, owner of Diverxo, the #4 restaurant in the…read moreworld. No reservations. Located inside a mall. Arrived 15 min before opening and there was already a line. Made it in on the first seating which was great. Was asked to visit their bar first as they slowly made their way through bringing people in to the restaurant to dine. Felt pressured ot order a drink, which I didn't really want to, so I didn't like this flow of entry to bar, to restaurant. Fortunately the drinks were tasty and very theatrical. Was eventually escorted into the restaurant. Seating is like a giant oval around an open kitchen. Energy is electric, loud, stimulating. Almost feels like your dining outside in a street food alley with neon signs everywhere. The food consisted of fusion and/or modern interpretations of street food classics from across Asia, and other parts of the world too. Highlights for us included the crudo japo-mexican de salmon and chili crab concha blanda. We did find that there was a high degree of citrus and thought that the tako de pulpo was a bit too acidic. For the bun cha shawarma, the noodles were okay but the beef burger and crispy Vietnamese rolls were yummy.

Shout out to my Yelper, Regis K., for recommending this spot. It made for a memorable night…read more I love the nightclub scene and this place offers that kind of ambience. The Techno music is loud so just be aware of that. I loved it and couldn't stop dancing in my seat. It is first come first serve. Regis told me to go as soon as they opened. Even then, we got one of the last seatings by the bar where all the action is. It was so much fun seeing all the chefs and sous chefs shouting and working in harmony. Our server was amazing in recommending many of the dishes and drinks. I also got a kick out of their cool straight jacket chef's attire. One word to describe the food here; it is very avant-garde (Chinese, Vietnamese, Korean, Japanese, Thai, Singapore). Our favorite dish of the night was the Vieira Asada (scallop with a green sauce). Honestly, I don't think you will go wrong with any of the items on the menu. Love how they describe each dish as they present it to you. I also never had the bartender come by and take the time to describe the drink in great detail. Truly an amazing unique meal from start to finish. I do recommend that you get a bit dressed up. And don't forget to take a fun selfie on the leather cushion swings. 10/10 Experience

A hidden gem in Madrid, really nice quality sushi, fast service, and great atmosphere. If you dare…read moreto try their gusto menu, you'll be in for a nice surprise! We never order anything like this in American sushi places, but were pleasantly surprised here. Duck dishes and Asian mushroom fusion paella was a real treat. Sushi and poke were also there but this added to the experiences. Prices are very reasonable, the stadium is near...

This place for lunch was awesome!!! Not only the service but the food! They served us very quickly…read morewith each plate and we were even able to sit and have tea while chatting after! Not to mention... The price was incredible for everything. Highly recommended!!

Amazing Mexican street food/taco shop near Rios Rosas. We tried a huge variety of dishes there,…read moreall which were phenomenal. Tostaditas, pulpo, tacos, okonomiyaki, queso fundido.... everything was great. The selection of dishes is pretty unique and is a very modern take on street food (with some obvious Japanese influence as well). They had mahou ok draft and the atmosphere was tuned toward a hip, young crowd. Great meal and creative menu, can't miss.

Excellent combination; Mexican and Asian fusion on the famous Madrid tapas street (Ponzano). Great…read moreatmosphere and even better tacos. Try one of the Asian Martinis or a Mescal drink. Fun place; worth a stop during your tapas tour.

An affordable Michelin-starred restaurant in Madrid!…read more Bacira, like many Spanish restaurants, has a menú del día for weekday lunches, and this one is easily one of my favorite dining experiences. Any menu would usually offer 2-4 options each of beverage (wine), starter, main meal, and dessert. Everything was meticulously presented from start to finish. The homemade ceviche was tart yet subtly sweet. The starter was the only mild disappointment since it was only a crab-and-avocado sushi. My main dish of salmon with pureed potatoes was delightful. The salmon was cooked grilled to medium rare, extremely tender with every bite. I cleaned the plate clean with my bread to soak up every bit of the pureed potato sauce. The dessert was a lemon tart uniquely made with meringue shards on top and dusted with powdered sugar. The restaurant itself is Spanish-Asian fusion with rustic wooden chairs and industrial lighting (see photos). Service was friendly and efficient, and my waitress was patient with me as I placed my order in middle school-level Spanish. I would absolutely return here the next time I'm in Madrid to catch another meal!

MUST HAVE THE FRESH TUNA AND ALSO THE RISOTTO!!!…read more Everything we ate here was top notch. The flavors were all unlike anything I've ever ate. The atmosphere was upscale and modern. The waiters were very accommodating. One of the best meals I've had in Madrid.

Kitchen 154 is a food stall that appears in various markets around Madrid. It appears regularly in…read morethe Mercado de Productores at the Matadero, in Arganzuela, and also at the monthly Madreat Street Food fair. There are many stalls that set up at both events, but this one has real potential. Kitchen 154 is a taco stand that serves a few of the best tacos I have tasted, period. Not just in Madrid, but on the grander scale. The fare ranges from Asian fusion to authentic Mexican, and the menu also offers delicious steamed dumplings. Notable tacos include the Korean taco (with real kimchi!), the chicken Masala taco and of course the old favorite, the cochinita pibil. In addition to these already satisfying recipes, a range of accompanying sauces are available to mix and match with your order. Notable entries include the habañero mango salsa, the "Inca Blood" Peruvian salsa, and the "Juche" Korean salsa. The names are funny, but these sauces are serious in their distinctive flavors and compliment the menu options well. The team is a pair of Spanish guys and an Argentine, all three of whom are super-kind and endearingly funny. The stand is perfectly bilingual as they have traveled a lot and along the way have perfected their taco recipes. The prices are a little steep, at 2-3 Euros per taco. However, each taco is well-loaded and features flavor combinations that have not been available in Madrid before now. If you're jonesing for Mexican fusion or just some reliably delicious tacos, find this stall some weekend and drop by.

I've been to a lot asian inspired, fusion style restaurants in Madrid. But this one is just…read moreAMAZING!! situated in a market, adding the feel of a humble street food and originality without the pretentiousness. They serve the best, and I mean the best thai style curry and yes, even compare to those thai curry resto in Thailand. Curry Rojo con gambon FTW!!! they definitely did not tone down anything, here in Spain I get a lot "this is spicy" only for me to go meh, but this one is pica, pica mucho and IIIII LOOOVEEEE ITTTT!! Add some fragrant jasmine rice and I'm back to that hot Songkran day in Thailand. IT is that good. Another interesting menu were the butterfly style seabass in bambu leaf for an underrated and subtle awesomeness and that addictive sweet spicy chicken wing sprinkled in sesame seeds...gods, I will definitely come back here for my asian fusion food fix. Everyone working in this place obviously have some serious love for food and make it as good as possible, not to mention awesome taste in music. I felt like eating, singing and dancing in the same time. Good energy and ambiance. I am torn between keeping this place a secret and wanting to give them all the credit they deserve. p.s: I WILL COME AGAIN AND CLAIM THAT NASI GORENG, OPOR AYAM AND SATE LILIT THAT YOU PROMISE TO MAKE!

I have been meaning to write this review for a while, only because I know in Europe most people…read morelook for Tripadvisor recommendations, but on the off chance anyone like myself who goes to Yelp for guidance, looks here, I hope they see this. This place is an absolute hidden gem of a place. It is truly an absolute top tier restaurant in a tiny little place in a suburb of Madrid where you would never expect to find food of this caliber. Of course every eatery in Madrid is fabulous, but this place really stands out in a city of excellence. The plates are tapas style and we ordered almost everything on their menu! It goes without saying that the service and the staff were brilliant.

#madrid #spain Pretty amazing creative Asian food in Madrid. All the server was pretty nice and…read moregentle and our dishes were flawless.