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    Makers Union

    4.0 (329 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    MAKERS UNION ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Makers Union

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    DON C.

    This place is legit!....HANDSDOWN!! GREAT FOOD!....VIBE!!......SERVICE!!!....& DRINKS!!!! This place is made for the perfect Brunch and Sunday Funday setup. Ciara was our server and an amazing host! We came in hungry and left with nothing but Buddha rubbing stomachs and smiles! Makers Union served up an amazing Brunch where we enjoyed alll you cancan eat Breakfast and Lunch fare! I'm talking Maryland Crab Cake Benedict, Chicken n' Waffles, Crispy Cornflake French Toast, Texas Scramble, Deviled Eggs, Biscuits & Hashbrowns that were out of this world good!!.....No, I'll say HELLACIOUS!! THE Fried Chicken and Cornflake French Toast concoction was hands down a 10 out of 10!! They were both a highlight and my favorite of all of the #MIN options that we tried..... but, again, everything was delicious. The chicken was juicy, crispy and "brined"But we thoroughly enjoyed everything and our time here. Definitely plan to come here early firing Sunday Brunch and make room for some good eats. Nothing but good things to say about Maker's Union. The food and service was on point. Although the Brunch is a little step...it's totally worth it. The price point was at $49 per person not including a $32 surcharge if you are interested in unlimited sangria/mimosas. At first I was giving this format a side-eye, but once we toasted into the wonderful eats and drinks.... I totally drank the "Kool-Aid" and grass the concept.! Just off the delicious food and strong drinks alone, we left totally full with no complaints and was highly satisfied. Definitely a great experience and I recommend. Will be keeping this place on repeat and in the Rolodex for future visits or suggestions to friends/family went down in the DC Wharf area.

    Lorraine A.

    Great brunch restaurant! Had the opportunity to check out Makers Union with a group of friends on a Saturday. We made sure to make a reservation since this is a popular spot on the wharf. When we got there, we did have to wait until 10 minutes for a seat but it was a quick wait. Their brunch menu is absolutely great! We had their bottomless option in which we were able to choose from a number of options for the table. I absolutely loved the French toast and their fried chicken. All the selections came out fast and our waitress was great. For an up charge, you could also do their bottomless drink menu. Everything was great and I'll definitely be back!

    Scrambled eggs with everything
    Jacqueline V.

    AT the DC Wharf? Looking for a brunch spot? This seems to be the trend. No Ala Carte - so come hungry All shareable dishes, its worth it of you come and drink. Nice menu selections, not too much proteins to choose from other than the brown sugar bacon. Avocado toast was delicious... although i wonder if the avocado was pre bought, it was not mashed in house (or didn't have that consistency). This is a wonderful local brunch spot, great indoor and outdoor dining. Servers are friendly and attentive, plenty of seating! Clean restrooms and kitchen / prep area.

    Guadalupe W.

    Military discount and the fried chicken was the only thing good about this place. I personally won't be going back for the brunch option. Crab cakes had no crisp to the outside kale salad had no kale. Parfait felt like they stretched it out with milk or cream. And I've never seen deep fried French toast before

    Menu
    Mila F.

    This was such a good spot for a quick bite at the bar! There's a large bar with lots of seating and the overhead TVs allowed us to tune in for the game. I loveddd the lamb lollipops, the quinoa was way more delicious than I expected. I also enjoyed the bang bang shrimp. Perfectly fried and not too oily. I'd say this a great spot for casual / slightly upscale eats and great for groups. We sat at the bar so service was fast and pleasant and the drinks were very well made!

    Prime Rib French Dip
    Tim H.

    Invited colleagues out to a celebratory lunch. Makers Union at the DC Wharf is always a great experience. Friendly service (hi Amanda!) and carefully prepared food that really stands out. The salmon burgers are fantastic, and the appetizers--especially the roasted Brussels sprouts--are a must‑order. Highly recommend.

    Southwest Bowl

    Probably the first restaurant we've been to in D.C. where there were absolutely NO negatives in our dining experience. First off, a huge shoutout to this place for serving us COLD water and CLEAN water glasses! Every other place we've been to has somehow managed to give us dirty glasses and room-temperature water, so honestly, the little things matter. Our waiter was fantastic. She kept our water glasses full, gave us some genuinely delicious recommendations, and, most importantly, was incredibly kind and welcoming. She recommended the Southwest Bowl, and even though I wasn't really in the mood for Mexican food, that dish definitely put me in the mood for it. The proportions of the ingredients were spot on, and the chicken was some of the best-blackened chicken I've ever had. You could tell the dish was actually thought through rather than just thrown together. We noticed the little details, like the corn being shaved directly off the cob, the use of real Mexican cheese, and the way everything came together. Everything was seasoned perfectly, with an appropriate amount of spice hidden throughout without overpowering the dish. Absolutely delicious. Even the table across from us seemed to be having a great time -- they absolutely DEVOURed their burgers and chicken. They must've loved it! The restaurant also appears to be Black-owned, which I absolutely love supporting. The older Black lady who checked on us during the meal was incredibly sweet, friendly, and welcoming as well. Overall, this was easily one of our best dining experiences in D.C. Great food, great service, clean glasses, cold water, thoughtful dishes, and genuinely friendly people. What more could you ask for?

    Moroccan-Style "Impossible" Kebabs
    Eunice I.

    My friend recently visited DC and I showed her around. We came to the Wharf, and were looking for a restaurant to eat dinner in. Most were surprisingly closed or very empty. We were about to give up and go to another neighborhood, but then we saw Makers Union and decided to give them a try. Their prices were pretty reasonable, and they had a decent menu. I ordered the impossible Kebab meal, but asked to sub it out for chicken and my friend got the Thai soup with a side of sweet potatoes. We both enjoyed the meals, but did find that each dish was too salty. My friend had to add water to her soup to cut the salt, and I didn't finish my entire plate because of the saltiness. Minus the salt, it was a full plate of protein. There was chicken, broccoli, sweet potatoes, mushrooms, avocado, picked red onions, and white rice with a tangy sauce drizzled over it. All healthy options and very filling dish, but it didn't need that much salt. Aesthetically, it's a large open space restaurant with bar seating and floor seating. It was pretty dead in there, so I think it was just a slow night at the Wharf this past Sunday.

    megan d.

    10 out of 10 HIGHLY RECOMMEND! Was visiting the warf area for the weekend and walked around for a while to find a place to eat and have drink. We stumbled upon this Gem with a late happy hour on a Saturday. Food; staff; cleanliness; great service; personality of the bartenders; speed and freshness. Literally all fantastic. Our bartender even hand crafted a birthday drink for my besti. Their prices were awesome. Although we didn't have a reservation as needed the bar was first come first serve and we were able to get seated and have great service. Honestly because of the personality of the bartenders I'm returning and sitting at the bar. The fries and the spicy pineapple margarita are top of my list upon my return!

    Hazel C.

    Our server was a 10/10. She was thoughtful, fun, attentive and just an overall good time. We attended for brunch and were able to taste quite a few dishes. My personal favorites were the crab cake Benedict and the crunch french toast. The Sangria was strong, very strong. Mimosas had options of orange, mango or cranberry. The 2hr time limit is pretty strict but we throughly enjoyed ourselves. We were a party of 5 but it's perfect for parties of all sizes. The bar area is really cute for a solo date. Would definitely dine there again.

    Crispy Brussels Sprouts
    lisa w.

    For $49 (adults) and $25 (kids) it's all you and eat. Unlimited drinks are $29. The food is delicious. The drinks (we had the old fashioned and that sangria) are very good. You will leave satisfied and happy (tipsy +). I was incredibly impressed by the service, from the host to the server. Truly impressive. The vibes are vibing here. Everyone is having a good time. Parking is a nightmare in this part of the city but you can fine some 4 hour sections. Amazing restaurant.

    Katie N.

    We were eyeing this place for a while and were able to snag same day reservations. We went during brunch and didn't even realize we would be walking into a bottomless brunch. I loved how they portion the food based on the number of people at the table, and if you have any food preferences or allergies they are accommodating with removing those ingredients. Everything that came out was so delicious! My favorites was the buttermilk biscuits, deviled eggs, hot chicken tenders and the bread pudding. Highly recommend if in the wharf.

    Pomegranate mockmule
    Seanniece B.

    I came in at the last call for food and didn't realize it so I went for the thai she crab soup and the pomegranate mock mule because I wanted something on the lighter side. The staff were really nice even though they were winding down. Ok. I will be thinking about that soup for the next few weeks. It was amazing. (*someone please slide me the recipe*) The mockmule was great too. Tasted like they used actual ginger beer and not gingerale.

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    5 months ago

    Great first time experience! Outstanding service and delicious food. Flat iron steak with truffle parm fries was fantastic!

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    Page 2 of 9

    Ask the Community - Makers Union

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    Kaiju Speaks

    4.2(40 reviews)
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    What a funky and cool spot! An unassuming ramen restaurant becomes a bass boosted speakeasy down…read morethe stairs. Neon lights and a cool dj keep the place going while anime plays on TVs. The cocktail that loves you is SO GOOD and the bartenders were so nice. I never felt weird or out of place. Definitely will be back!!

    Such a fun spot! I…read morewas in town visiting a friend and we got dinner across the street at the sushi place. I was pulling up Yelp to see what bar we wanted to go after and saw this on the list. We were initially going to go to the karaoke bar next door but when we walked inside, it was wayyyy too loud and obnoxious so we were like perfect let's go across the street! We walk into the ramen spot and ask where the speakeasy is and the guy led us to the back and showed us to some stairs to go down. Seriously, how COOL is this place??? The neon lights were so fun! We walked into the bar and immediately loved it! Good amount of bar seating plus some comfy couches and whatnot. There was music but it wasn't too obnoxious, we were still able to have conversations - it was surprisingly chill and exactly what we were looking for. Chatted to the bartender who made some fancy shots for us, had a few drinks. It was not busy at all on a Sat night which was nice. It is very dark inside even with the neon lights so it does make it hard to read the menus (had to use flashlights on our phone). But super fun spot, fun drinks, not too expensive, and a neat and chill experience! It was an excellent find for us for sure!

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    What a gem! I stopped by The Wells around 7:30 on a Friday night and was pleasantly surprised we…read morewere able to get seated at the bar. Within minutes the place was packed, so although we were able to get a seat I'd still recommend making a reservation since the space fills up quickly. Initially I didn't realize this was a gin-focused bar, but now I'm hooked ( I told the bartenders about my usual preferences and they were able to make great recommendations). The drinks were incredibly well crafted and full of unique flavor. I started with one of their signature drinks but then asked for a bartender's choice based on what I typically enjoy and they absolutely nailed it. The space has a stylish speakeasy vibe that feels both elevated and inviting. You ring a bell to be let in, which makes the whole experience feel a little more special. Inside, it's moody and romantic with plush seating, gorgeous lighting, and a warm ambiance that's perfect for date night or just catching up with friends. Whether you're a gin enthusiast or just looking for a cool spot to grab a drink in DC, this place is absolutely worth checking out. I'm already planning my next visit.

    We dropped in at about 7:30p on a Saturday. I was surprised that we were able to get a table…read more Marcus sat us and explained the menu. He was awesome. He was super attentive and helpful. We didn't know this was a gin bar but the drinks were tasty and great. The caramel popcorn is delicious. We got it without chocolate. This is an awesome space. I'll definitely be back.

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