One big miss about this restaurant is their poor service. Ordering takes a really long time, and the counter is not always manned. The people by the counter also always get sidetracked and distracted. In the middle of placing orders, they allow themselves to be interrupted by other customers or phone calls. They should at least finish attending to a customer start to finish before moving on to the next one. Another bad thing is that once any dish or food is finished and ready to be served, the lady will just shout across the dining area announcing that the dish is ready to be picked up.
At least their food prices are reasonable and maybe even a little less than average. Our order of 2 dishes, plus an appetizer of veggie pakora, and a dessert of rasmali just amounted to around low to mid $30.
Their butter chicken is different than the typical one you get from Indian restaurants. It still has some bone in it, and the gravy is made sweet. I still did like how the butter chicken tasted, but that is just my personal preference. I only found it too inconvenient to eat with some naan because of it still having the chicken bone. read more