This place we found by luck, and it was a very positive experience. We shared between the four a…read moreplate of costillas, a plate of ropa vieja (meat, receipt from Canarias, home made) and chipirones (small squid). All was fresh and delicious. Will definitely come back. The new owner re opened one month ago and is very friendly.

At the beach of Ajuy, a beach with black sand and impressive caves. Lovely waiters, Mostly local…read morepeople don't speak English, neither this waiter but he really tried and even made a bit of a conversation with us. small but good menu with lots of fish. We chose a local specialty which apparently was a whole fish (with teeth??) deepfried. Good fish, though a bit surprising. We got all of this for a very low price!! They should up their prices, it's worth it.

It's a great tourist spot for expensive, yet lackluster tapas. We paid €30 for 7 tapas and cokes…read moreand it was disappointing. The sauce was nearly the same for every dish. The bread was very small. The peas with bacon was actually with chorizo. The meatballs were soft. And the "mussels with homemade sauce" tasted like they came from a can. Try to find a better spot if you're looking for something more authentic Spanish.

Just. Go, go go. You won't be disappointed. This is strange to find in a small town. We keep going…read moreto this island because we love this Resturant.

We had several types of tapas. The food was quite good and the portions were big. The seafood was…read moreyummy!