We are on a road trip and I found this restaurant on the map and it seemed interesting. Some of the…read morereviews about service had me nervous but we figured it might be fun none-the-less. We were greeted kindly at our arrival and seated immediately. Our waitress, Patty, was at our table within seconds. She was extremely sweet and very attentive and returned frequently to the table to check on us and offer drink refills. Our food arrived quickly, was hot, and was perfectly fine. No, it is not fine dining, but that's not what we were looking for. Best of all was the check, which was incredibly reasonable for what we got. We will remember this as an excellent stop on our trips north.

The dirtiest restaurant I've ever been in! Paper all over the bathroom floor and tracked out into…read morethe hallway of the main dining area. Very slow service! Both orders of onion rings were cold and the batter was falling off, the worst onion rings I've ever had! Poboy sandwich didn't have enough shrimp on it to cover the bun and had terrible flavor. I wouldn't eat here again if it was free!

I was on Yelp and seen this spot so I pulled up to see what's up! The owner, I believe, was…read morewelcoming and told me they'd been there for 40yrs. He told me all about the popular items, and gave me a sample of clam chowder. DELISH! Let me add that it's all freshly made & it's no water in his clam chowder (from his mouth), it's made with cream! I ordered the shrimp Louie, clam chowder, and carrot cake cupcake. I easily coulda spent $50 ordering seafood here, lol. Food was great! They also sell various seafood that if they don't have, they will order for you with a 24-hour turnaround time. Just call them & ask! I like this place & they'll definitely get to know me.

What to eat when your husband just got out of the hospital 17 days after a hip fracture? He wants a…read moreribeye steak and you want seafood, cause it's Friday, right. Seafood Express may not be fancy, but when it comes to flavor they sure do deliver. My Bay Shrimp sandwich had lots and lots of adorable sweet baby shrimp swimming in a light dilled mayo sauce. Genova soft roll of course! DH was a professional cook for many years and he loves my Clam Chowder full of chunky quahogs, so let's check out theirs, a crowd pleaser. Good ratio of medium-sized chopped clams to small cubes of potato. Just right milk to broth ratio and thickness. Glad I ordered the quart. I remembered to order carrot cake thanks to other Yelpers' recommendation. What came was a Texas-sized cupcake chock full of carrots, coconut, raisens, a bit of chopped nuts and all the right spices. Now the frosting can make the deal with CC. Happy to report absolute solid cream cheese flavor, not overly sweet. Winner! Lastly, DH's steak. He likes rare but when I called in to place the order, the friendly voice told me, "Sorry but all the steaks are grilled ahead of time." I saw a speck of pink in his when I was offered a bite, so medium well, oh well. He said it was dry and chewy. However, please note: when I was given this very generous bite, then stopped to grab a photo, someone was mighty quick to ask for it back and wondering about the delay! I'm here to say it was very flavorful, a generous portion and a bit dry. So we'll be back, I'm already eyeing marinated crab, the lasagna with a generous Tri Tip for Himself. 4.5 stars. Good value, good food, good people. How cool is that?

This place is decent. I've been here a couple of times before and didn't really care for it, but…read morethis time I switched up the sauce and went with the garlic butter with lemon pepper. I can finally say it was 4 out of 5. Next time, I'll probably order the "Burn My Tongue" level because I love my food really spicy...like really spicy. I definitely enjoy bold heat. The service was decent as well. I just wish our server had come back to check on us a couple more times because it was a little hard to get her attention. I needed a few extra lemons, and it took a while to ask. Other than that, everything was good overall.

I really wanted to like this spot, but we probably won't be coming back anytime soon…read more We love the Milpitas location and assumed all locations offered the same drinks. We were disappointed to find out this one doesn't offer micheladas or Coke Zero (only Diet), both of which the Milpitas location offers. Service was also frustrating. We came in for a Friday lunch and they weren't busy, yet it took a while for anyone to acknowledge us and seat us. Even getting our order in was difficult because our server rarely came by. There were only a few other tables and three servers total, so it didn't make sense. We had to wave multiple times just to get someone's attention. The biggest issue was when we ordered 3 lunch shrimp boils and added 1/2 lb of extra sausage. Each lunch is supposed to come with 1 corn, 2pcs sausage, 2 pcs potatoes, and 1 boiled egg. Naturally, we assumed ordering 3 lunches would mean three orders of all of that, and one of the bags would have the extra sausage. Instead, they put all the shrimp into one bag. Ok fine but then we noticed we only had 1 corn when we should've had 3 in there. Once we noticed we were short on corn, we realized we were short on everything else too, with 2 pcs potatoes, and 1 egg in the entire bag. When we brought it up, our server said we should have specified that we wanted three separate bags. That didn't make sense to us. We've ordered the same way at the Milpitas location and received 3 separate bags with all the included items in each. Even if they combined everything into one bag, it doesn't explain why we were missing sides or why we would want less sides. She did say she'd bring out the missing items, but again, it was difficult to get her attention. The servers were mostly standing behind the counter instead of checking on tables. We also noticed their lunch pricing varies depending on shrimp head-on or head-off, which is different from the other location (they charge the same for either) and the Stockton location is slightly more expensive for lunch too..maybe b/c they add an egg? The egg was also over boiled and almost grey inside (you know what I'm talking about!) The yolk just crumbled. The sauce though was consistent and that's what we love about Cajun Crackin. Same great flavor. Overall, we wanted to give this location a chance, but between the slow service, the pushback on what should have been a straightforward order, and the limited drink options, it just didn't leave a good impression.

Food was great, service was a solid 5 they need to keep it up the shrimp was good though I'd go…read moreback for the shrimp tacos my homies recommended this place

best aguachile in stockton. i eat it atleast once a weak. it's sooooo bomb. the service is amazing…read moreand the wait is always under 10 min. PLEASE COME HEREEEEE ITS LIFE CHANGING

A small little rundown store with limited choices and they didn't even have chicharon. The food…read morewasn't hot nor was it great.

The Best chicharon!!!! You won't regret buying more than 1 bag . Once you start eating it , you…read morecan't stop! The crunch and the flavor is on point.

The best food for the price! You get good servings and I've always been treated well this…read morerestaurant!!!! The employees are very friendly and caring....Hands down to ray's

Great service, great prices, open late, and tons of options. Great quality and huge portion sizes…read morewhich is rare these days. I ordered a gumbo and It was loaded with crab, shrimp, chicken, sausage and corn with rice on the side! I don't know how they made money with such huge portions for the price but I will definitely be going back and recommending.

Hands down worth having seafood here, super fresh and delicious! Will be coming back!read more

Great flavor all around. I ordered the aguachiles rojos, shrimp cocktail, and a michelada…read moremix--everything was on point. The shrimp tasted super fresh with just the right amount of spice. A squeeze of lime took it over the top.

Just Hooked was delicious. The food was made fresh . The service was nice The fish serving size was…read moregreat and fried perfectly. Their crawfish étouffée was so fire. I'll definitely be back.

I hate to even write this because I've actually liked this place the last 3 times I ordered. But…read moresomething was seriously off on Sunday 4/12. I'm not sure who was cooking that day, but the food was horrible, and I mean horrible. I ordered the platter that matter and the fish, chicken, and prawns all tasted like the oil was old. The macaroni was extremely salty, the dirty rice was just okay, and the yams were terrible -- no flavor at all, like they came straight out of a can with no seasoning. What made it worse is that I hyped this place up to my partner and brought him for the first time, and we ended up throwing everything away. That's how bad it was. I really hope this was just a one-off situation, because this experience was very disappointing.

The best sushi and mariscos spot I've been to! Everything was packed with flavor and super fresh…read more The mango aguachile was the perfect mix of spicy, tangy, and sweet--it's definitely a must-try. I also loved the vasos locos--they were loaded, refreshing, and hit the spot. The tacos were full of flavor and cooked just right. The ambiance was fun and welcoming, with good music, good vibes, and a clean setup that makes you want to sit, eat, and enjoy. You can tell the owners really put thought into making the experience enjoyable from start to finish. Great food, friendly service, and a vibe that makes you want to come back. Highly recommend!

I was craving seafood. This place seems to be the only one around that wasn't a restaurant…read more Service was great. I bit of a wait only because there were folks in front of me. Ambiance was non. Loud generator running. Its just part of doing business. That tower of seafood was $40. Kinda steep but it was tasty.

Amazing food and service!! We had probably the best most tender rib eye I've ever eaten. It was…read morecooked to perfection. We also had the lobster tail with it. It was served with very nice soft bread and a salad. Just better make sure you have a very thick wallet!! It was very expensive!!

We went to El Rancho to celebrate our 40th anniversary. Both my husband and I have gone to El…read moreRancho on and off since our childhood. We were the first diners on Saturday night and had our pick up tables. The restaurant was clean. The staff were very friendly. Fortunately, we got in just ahead of a large party so that our order was not delayed. Our server was very occupied with a large party. We were very fortunate to meet the owner Ray. We were amazed to learn that he has owned the restaurant for 40 years and is still working at 78. He was very friendly and told us about himself and his family. He made our visit. The bread they serve is delicious. We both had the balsamic vinegar dressing on the salad. The dressing was evenly distributed, and very tasty. The onion rings are crispy and the batter is flavorful. We both had the ribeye. They served it with atomic horseradish. I wasn't careful and nearly cried.