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    Mayworth's Public House

    4.1 (256 reviews)
    ModerateAmerican
    Open 11:00 am - 9:30 pm

    Mayworth's Public House Photos

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    MAYWORTH'S PUBLIC HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    The poor egg.
    Julie P.

    Our server and the front of house girl were delightful, but that's where the positivity ends. Our past two trips haven't been amazing, but this took the cake. Unfortunately, our food took well over 40 minutes to come out (on a Sunday night with 8 tables there). My husband's burger was "a hockey puck", as he put it. His potato was also well over-cooked, to the point where the butter didn't even melt on it. My salad, well, what a total disappointment....overpriced for what I got. The lettuce mix was clearly frozen at one point and not thawed (imagine eating a frozen spinach bag left on the counter for a while). The egg on the salad was rubbery and unfortunately inedible. My kids noodles were cold but a few of the tots were still solid in the middle. It was just an overall disappointment. Sadly, I think our server knew and never asked the "how's everything" question (nothing against her, she was wonderful...apologizing for the food not being out yet, etc). I want to support small business, and see this cute little strip of Cramerton grow, but this meal left, quite literally, a bad taste in our mouth.

    Fried pickles
    Rebekah W.

    Looking for a casual dining spot with good food, lots of character and close to a space where you can walk off the yummies? Mayworth's is your place! We were actually looking for a Sunday brunch and this spot came up. When we got there, around 12:45p, we were only given lunch menus, so we assumed we missed brunch. I found out after ordering and eating lunch that brunch is over at 2pm. I'd only suggest giving customers menus for all food offerings. Anyhoo, we ordered the fried pickles, big fish sandwiches, fries, tots(because if there are tots, I'm having tots), and pasta salad. We were pleased with our meals. The big fish is...big. Well seasoned, light crispy batter and fried well and piping hot fresh. The sandwich comes with lettuce, tomato, and onion on a toasted bun, and a side of tartar. I got mine with only lettuce and my husband got all the toppings. The tartar is really good. The tots were crispy and the fries were well cooked. My husband liked the pasta salad and only noted that it could use a hint of salt-from someone who never salts his food. They serve Coke products and my husband ordered a hot coffee. If you like a strong cup of delicious coffee, they serve that here! I actually would stop by here in the mornings to get coffee if it made sense! Service was friendly and fast. A couple of long tables: 1 booth and 1 high top, perfect for groups, and a bar area with TVs. They are located across from Goat Island, a perfect place to take a walk afterwards. I'll definitely be back to try their other entrees and the famous sloppy Joe!

    Hamburger Steak
    Larry S.

    My wife and I were visiting Mt Holly to see family and old friends. About to make my annual visit to Super Walmart to pick up a dozen pounds of livermush (a regional treat like Scrapple) to bring back to Tampa. We decided to check out a place recommended in nearby Cramerton. Late lunch, GPS took us there and parking right in front. Beautiful small town reminded me of my hometown. We were seated right away in a booth that turned out to be very special. Our great waitress Carmen brought drinks and menus. My wife decided on the Sunday Special Meatloaf with fries, all covered in brown gravy. I chose the Sloppy Joseph with Queso and Jalapeños. There was a brass tag on the booth "Home of Charles and Monica Oliver" and we asked Carmen about it. Turns out the couple came in every day for many years and always sat in Booth 13. So the restaurant honored them with the tag. They have passed but their memory lingers. Awww. Turns out Carmen had grown up in town and worked at Mayworths while in school. Then moved away but came back to where she loved. She also gave us a brief history of the town. She was so delightful, we wished we could adopt her as a granddaughter! We complimented the chef and she brought him out to meet us! Excellent food, terrific service and what an atmosphere! Well worth a visit. Made us want to visit more small restaurants in small towns. More than a meal - an adventure! We will be back next trip up.

    Menu page one
    Heather M.

    We loved this place! It was our first visit. If you are into sports, there are several large screen TVs. The place has a tavern feel and a good menu with several local beer options. There are various types of seating. Staff was friendly. Service was just a little slow - but we were there between shifts, so perhaps that was why. Food was great! We loved the fried pickles. Our son had the bacon cheeseburger quesadilla. He loved it. I had the Nashville Hot Chicken. It was indeed hot. My wife got chicken tenders and fries. We all enjoyed our meal. We would definitely visit again.

    Fried mozzarella
    Judy J.

    EXCELLENT food & Service!!! We were very pleasantly surprised!! We started with the homemade mozzarella sticks. Excellent! Only suggestion would be to serve the marinara warmed. For main entrees we got the sloppy Joesph which was absolutely delicious! With fries which were also very good!! Also ordered the sliders and the homemade "made to order" mac n cheese; outstanding!!!! We will absolutely be back.

    Jacqueline A.

    I have had a couple of ok experiences at Mayworth's, but two recent experiences that left me super disappointed. The first experience was with a hungry toddler and a mostly empty restaurant. Toddler's food (mac and cheese) took 45 min and we had to ask for ours to go after an hour. The manager was very apologetic and kind, so we gave it another try. I ordered buffalo mac and cheese (pictured) and the rest of our group ordered wings, a sandwich, and another pasta dish. No one was satisfied, as the food was simply underwhelming, mine being unappealing and all pasta was made with penne- personal preference but weird for mac and cheese.

    Cobb salad
    Gary L.

    1st visit, great service, very good menu, on reccomendation from a friend, we had to try the sloppy Joseph sliders with queso and jalapeño.... Super good!, also had to try the shrimp & grits... also very good.... Definitely will return.

    Chicken tenders with Mac and Cheese
    S T.

    So glad I found this place. Loved the bar ambiance and it was so clean. Located in a quaint town. Came on a Sunday night, so would love to come back to sightsee. Ordered chicken tenders with Mac and cheese. They were really good. Also ordered Sloppy Josephs, one with truffle fries and the other with cheese grits. The Sloppy Joes were very good, except when we got to the end, where the oil residue was a lot. I would probably pat the oil with napkins, to help. On the flipside, the truffle fries were good but probably weren't moist enough on the oil...I think tossing them quickly in a little bit more oil might've helped. There's definitely a happy medium though. The cheese wasn't warm on the fries. With the cheese grits, they were delicious and were a great selection. Overall, I enjoyed my meal here and would definitely recommend coming here if you haven't yet!

    Look great right?  Cold, soggy and nasty.

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    2 months ago

    Me and my dad go here all the time. The manager is friendly and the food is good. It's a real hidden gem in Cramerton

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    1 year ago

    First time here, and found on Yelp. We are new to the area, and this our kinda place. Great food choices, ale choices, and libations.

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    2 years ago

    Food & service excellent .Try the Sloppy Joe or make your own salads . Great drinks at fair prices

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    Page 1 of 7

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    Jekyll and Hyde Taphouse Grill - Potato soup at Jekyll and Hyde Taphouse Grill, Belmont

    Jekyll and Hyde Taphouse Grill

    3.8(402 reviews)
    2.1 mi
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    They serve my favorite top shelf liquor that is so hard to fine. Soda welcome in patio.read more

    This visit didn't ruin Jekyll & Hyde for me--but it definitely confirmed that consistency is not…read moretheir strong suit. I'd been here once before late night in the taproom with the smaller bar menu. That experience was fine. Not amazing, not bad--decent food, decent drinks, decent service. Very low-key and very different from this visit. So when we were nearby again before heading out to see Christmas lights, it felt like an easy, familiar option. Unfortunately, this time was a completely different story. Service was extremely slow from the start. It took nearly 30 minutes just to get drinks and an appetizer, and water refills were basically nonexistent. I eventually got up and refilled our water myself while watching the server refill other tables. We were there for almost 2.5 hours, which felt excessive given the pace and crowd level. Food was all over the place. Three meals had to be sent back. My BLT showed up with maybe two strips of limp bacon, soggy toast, wilted lettuce, and red peppers instead of the onions I asked for. Rather than remaking it, they just brought out two more equally limp strips of bacon. Two burgers ordered medium/medium-rare came out well done--even though the menu clearly shows doneness levels with photos, which made that miss even more confusing. On the bright side, the potato soup was excellent--probably the best thing we had--but it arrived lukewarm after a long wait. Other dishes like the scallops, Cajun Alfredo, and chicken sandwich were genuinely good, which just added to the confusion. A manager did drop off food and briefly acknowledge the issues, but there was no real apology or follow-up. I don't expect comps, but with this many problems and slow service, the lack of accountability was noticeable. Used plates from appetizers and sides that were clearly finished sat on the table for most of the meal. When dishes were cleared, the server often asked people who were still actively eating rather than removing the empty or stacked plates that were ready to go, which only added to the overall lack of attention and awareness. Between the inconsistent food, very slow service, and an overall lack of attention to detail, this visit just didn't work. It seems like one of those places where you might get a great meal--or you might spend hours wondering what went wrong. For now, it's firmly in the meh, proceed with caution category for me.

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    Inside Jekyll and Hyde Taphouse Grill, Belmont

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    Clover Harvest - House salad and shrimp & grits.

    Clover Harvest

    4.8(96 reviews)
    11.7 mi

    We are traveling in an RV and are stopping in York County for a few days. We were so hungry so I…read morelooked up local gluten free restaurants in the area. I have Celiac Disease so I have to be very careful where I eat. I found Clover Harvest, read several reviews and called to talk to them to be sure I could eat there. I am so glad we decided to have dinner there! The inside is very cozy with music playing and friendly staff. They were very knowledgeable about gluten free and I felt confident in them. While we waited on our food my husband ordered a Smoky old fashioned and I had a Chardonnay. When our food arrived we were so impressed! I ordered a bone in pork chop with roasted Brussel sprouts and mashed sweet potatoes. The pork chops were topped with mustard onions. It was the best pork chop I have ever eaten! My husband ordered a burger with fingerling potatoes. Everything was cooked perfectly. For desert my husband had banana pudding and I had a gluten free fudge truffle pie. AMAZING!!! We are here for a few more days and plan to have another meal there before we leave. The prices were good for the amount of food served. The restaurant is very clean and is a lot larger than it appears from the outside. They also have outdoor seating and if you're in the mood for Corn hole they have a game set up for you. Highly recommend this restaurant!

    Updating to identify a few flaws on Mother's Day 2026. The…read morecalm ambiance that we are accustomed to at CH was replaced today by a disgruntled manager who was so disconnected with his staff, kitchen and customers, you could cut the tension with a knife. Whereas the food is fresh and very tasty (kudos to the kitchen), several things are lacking when they are put under a little pressure.

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    Inside dining

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    Shrimp & grits and Korean chicken sandwich.

    Clover Harvest - Outside dining

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    Mayworth's Public House - tradamerican - Updated June 2026

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