I can't tell you the exact year when I finally decided to actually TRY the Burger Barn. I honestly…read moreput it off for years, thinking to myself... yeah, sure they're good. It's the only burger place around here! Years have passed, and competition has moved into town... and yet? I'd rather go here for my hamburger crave than anywhere else around. Why? They've never compromised on how they make, wrap or deliver their delicious burgers to you out the window. They are just as delicious today as they were 20-odd years ago when I first tried them and got hooked! How does someplace maintain this? Good management and ownership. Not compromising on quality, ingredients or changing how it has always been done and done right. The same burger I bought from there over 20 years ago is the same delicious burger I buy today. Sure, the prices have gone up, but they have to in order to pay upkeep of your premises, taxes, your staff and the suppliers of everything you have to have in order to run your business. I still remember someone complaining about how much it was for a burger there when they first raised their prices to at least be somewhat competitive with the "Arches" down the street. Look. You can go down there and buy something that someone flipped around, pre-processed somewhat filled with questionable meat or soy protein, loaded with msg and salt, who knows where it all was already made and pre-cooked before it even got there... I've seen the process from start to finish at our Burger Barn. They cook your burger fresh once you order it. If it were made already, it'd be ready for pickup at the window when you pull up to order... sounds like someplace you know? I've got the patience for something fresh, something consistently good and priced a lot cheaper than down the street, considering you're getting so much better quality! So you do you and go wherever you like... me? I'll stick with the best burger in town that's oh so good from the first bite to the very last bit. I thought about that, looking at the bite I had at the end with still plenty of creamy cheese, tons of meat and a few delicious pieces of pickles, onions, lettuce and even a sliver of tomato worked into it! Good to the absolute last bite. It's amazing to me that no one realizes how lucky we are that we have a family owned and mostly run business right here serving quality to our community for how many years now? Anyone know? I'll have to ask them. The window servers may change but the food is always the same goodness it always is. Thank you guys for maintaining your place in our town!!

Great Food nice decorations, and interior. Good service overall enjoy the experience.read more

If you've traveled 301 in North Fl you know just how limited your options are for good food. On a…read morequick whim we decided to stop into The Wrap Shack for a late lunch for the first time today and were pleasantly surprised by this small town gem. I had the steak wrap and my husband had the chicken tenders, both with Fries. The food was great! The tenders good enough for my 3rd generation Publix husband to audibly state "these are better than Publix!" The vibes and service are kind and comfortable. The outside restroom could use some updating so go out and support this business and enjoy!

Was passing through Hawthorne on US301 around dinner time so looked on Yelp and saw The Wrap Shack…read morelisted as highly recommended. I was not disappointed. They had an amazing selection of wraps. My wife chose the grilled Mahi Mahi wrap and I chose the Chimichurri Steak Wrap. Both were delicious. Also, the staff was very welcoming. If you live in the area or are just passing through, check it out!

Fantastic fast service, that is inexpensive considering the market nowadays. The food wings taste…read moregreat recommend to anyone visiting keystone because anyone who lives here already knows.

BEST burger I've ever had in my LIFE. Fresh, hot, tasty…read more.. fries were fantastic too. Service was quick, and the price for whole meal and drink super reasonable at $12.82 Will definitely be back. Can't wait to try the others.

Diamond in the rough! I was looking for a place to eat and use the restroom and saw this on Yelp…read more We didn't realize you could go in because it looked like drive through only, which was fine. We got in line and while it took a long time (so if you are in a hurry don't stop during lunchtime!) the food was delicious!! The burger was very fresh and juicy and the fries tasted like they were fries in something that would cook pastries! Very flavorful! So glad we took a chance on this place! Will definitely stop again on our journeys to Tallahassee (I only wish we had discovered it years ago!)

It's been about a year since I've driven through this area and popped in. I'll keep this short and…read moresweet, their burgers are one of the best I've ever had. So fresh and delicious and cheesy. Hand cut fries as well, the service is excellent but be prepared to wait a bit during the lunch hour but well worth it. Drive through only but if you're in Chiefland Fl, you must try it out.

Amazingly tasty and FRESH smash burgers are on-point! The thin fries are awesome also!…read more We had the Texas Sweet Heat and Oklahoma Onion burgers. Going with two Patty's is recommended and wise. We shared the fries and it was a very satisfying amount of foo

Burgers were different but so tasty. We will visit again when we are in this part of town…read more They have an assortment of bottled drinks. They have limited seating at the tables so be sure you check it out before ordering the food. If you go after about 1:00, the sun can start to be brutal and very harsh on the ol' eyeballs. Spoke to the owners and they are super nice.

Katie O. Was our server and she was a real ray of sunshine. A very pleasant personality and very…read moreattentive. Our chicken, sliced beef and hamburger steaks were delicious as always. The atmosphere is always welcoming and festive here. We travel to hawthorn frequently and we always enjoy dining at Dianne's.

If you r looking for down home true Sonnys barbecue and not the franchise sonnys barbecue, well…read morelook no further. Here it is right here in Hawthorne. When I want to go back in time when I lived in Palatka going to sonnys barbecue I come to Dianne's its good. It tastes like sonnys, looks likes sonnys and just makes me feel good. Check it out.

The food is awesome great service never a disappointment the staff are always happy best place to…read moreget on the spot food

Yet another outstanding experience. I'm back in town visiting my folks, so of course I'm also…read morepaying a visit to Woodland Burgers. This time I brought my son. By far the best local burger within 50 miles. What else can be said.... Clean orderly restaurant... Friendly and prompt service... Exceptional burgers and fries....

I was solo looking for a good veggie burger. When I saw that Dick Mondell's had a house made veggie…read moreburger, I knew I had to go. I was not disappointed! This was the best veggie burger I've had in a long time, and it's vegan! I'm not vegetarian or vegan but was surprised at how delicious this was. I also tried their fries which were excellent and they gave a generous portion and a side salad that was very fresh and large enough to share. I can't wait to get back to Gainesville for this burger!

This place is a Gainesville classic. A throwback to the drive-thru burger days. They have very…read moresimple and straightforward burgers and they execute it well. The patties are flavorful and the buns hold together and soak up the sauce. The Seasoned Fries are fantastic. Crispy and well seasoned on the outside while staying pillowy soft on the inside. Definitely is the perfect combo with your burger. Service is quick and friendly when I went, so no complaints there. Just be aware that there's very limited outdoor seating, so you may be standing around and eating. But there's charm doing that at an old school burger joint, so I'm cool with that :)

When you pull in the parking lot and the place is packed to the gills...that says two important…read morethings to me-- good food and decent prices. The sign out front advertises Thursday night special is a prime rib dinner. Hmmm. I wonder how much a piece of prime rib will cost here? Prime rib elsewhere runs about $26 or more, depending on the sides you get with it. So I go in and wait while they're clearing some tables, but this nice tall fellow asks me if I'm also waiting for a table and I reply with a smile and a yes. He asks how many? I hold up my index finger and he smiles and asks if I'd like to be seated outside on the porch--it's a nice evening, not hot--it's screened in and there's no bugs, so I knod approvingly and grab myself a small table with just the two seats. Also seated outside happened to be a lovely older couple who asked this fellow about their reservations coming up to celebrate their 50th wedding anniversary. I was unaware you could reserve the back porch for special events along with the "back yard" that's littered with the odd seating from rocking chairs to picnic benches, games of all kinds and even a quasi fire pit. Looks like they're going to have a great time with their family--some of whom are flying in from as far as Oregon. The interior is almost like walking into a Cracker Barrel but not as crowded--gifts, canned goods, pickled things, candy and lip balm. Cute cards and bottled wine. Everything intriguing and eye-catchingly clean and dust free. I've found that annoys me when items are left to gather dust and I think to myself "is it extra for the accumulation of dust on top?". I go ahead and decide to try their prime rib special, but forego the baked potato because there's no way I could eat all those carbohydrates...I get a small side salad and a small serving of "cowboy" beans, which are probably pinto beans . I also order their "cowboy" egg rolls and figure I'll eat a little and take the rest home. My salad comes to me and it's nothing fancy, but fresh and crisp. Then my egg rolls. Dipped in some ranch, they're really good. Coleslaw, briskety goodness. Not far into my first 1/2 of an egg roll, out comes my prime rib and it looks GORGEOUS! So glad I decided against getting a huge baked potato, because I ended up pouring the beans on the same plate, where they took a nice swim in the accompanying au jus. I've had lots of prime rib before. Always cooked in an oven and with tons of herbs on the outside. This is one I'd never had before in my whole life. Smoked prime rib. What a flavor difference! Usually, what's on the outside and the au jus and/or horseradish adds some flavor to a prime rib. Smokiness never enters that picture. It's a whole other taste/flavor sensation you're not expecting and are surprised when this tender piece of meat hits your tongue! So good! Will I go back? You betcha! $19.99 for a huge chunky slice of smoked prime rib and two sides? Heck yeah! There's a special most days, I heard. I'm going to hafta check out the rest of the days! Good service, good food and fabulous prices--NOW I know why they were packed!

Great especially prime rib night sad it burnt down, but glad it rebuilt…read moreLook forward to going back there

Good location, quick service, happy staff, clean and well equipped…read more Open 24/7. Clean bathrooms and shares it's parking lot with the Truck Stop next door.

Ya know what? I typically try to cut fast food joints a break on ratings. But you know what this is…read morethe third time in a row that I didn't get what I f*** ordered at a different McDonald's across the country. On top of the fact that I had to wait over a half an hour. AND YOU STILL DIDN'T GET IT RIGHT. I've been running 13 hours straight, without a meal and decided to try this place, because it had both older Golden age employees, and younger employees. I guess I knew who's in charge of the orders don't I. I ordered a Big Mac with extra everything, extra sauce no bun. What did I get? Exactly what I ordered. I also ordered a double quarter pounder bacon with cheese, extra everything, no bun. What did I get? A double quarter pounder with cheese, ON A BUN. You **** ****! Why would I order one burger without a bun and order another burger with a bun. Not only did you overcharge me, you gave me the wrong food and now I'm pissed off. This is The reason people fight and cry for $20 minimum wage, so they can spend their life working in a fast food joint. You know why? Because they won't make it in the real world. You want to know why? Because they get the order read to them, then they put the order in the system, it pops up on a computer in the back, the cook makes it, then the order pops up again a fourth time when the person is bagging it. AND YOU STILL CAN'T GET IT RIGHT. THANK YOU, FORCING ME TO THROW AWAY MY SECOND BURGER! RESTAURANT WAS TRASHED ALSO. ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.