Excellent experience on a Wednesday night. Staff were very helpful in describing the food on the…read moremenu and provided good recommendations. The atmosphere was very lively and all patrons were having a good time. We were fortunate enough to be seated right away.

Feels like you're away from the crowds, service is friendly, food is amazing, ambiance is just what…read moreI like- subtle and quaint.

Traditional German restaurant, excellent Swabian entrées and extensive wine list! Great service and…read morewarm and cozy atmosphere.... we will be back!

There is a reason this place gets 5 stars and not because the food is bad. Excellent like a Porsche.read more

Großartiges Ambiente mit riesigem Biergarten und viel Platz für die kleinen zum Spielen. Genug…read moreParkplätze gibts auch, wen auch die Anfahrt nich ganz einfach ist. Dennoch sehr empfehlenswert für einen Tag im Grünen. Das Essen ist ebenfalls lecker auch wenn die Ansage des Sohn des Wirtes, dass das Schnitzel das beste in der Gegend wäre nicht ganz zutreffend war (etwas fad). Maultaschen und Kartoffelsalat wiederum ganz gut.

After a nice hike up through the trails adjacent to this joint, we decided to reward ourselves with…read moresome old fashioned German eats. There's plenty of outdoor seating with a small, sandy playground nearby. Decently priced meals start at 8€. Adult sized entrees are big enough for the heartiest appetites. I'm talking HUGE plates filled with food. Hubs got the Schnitzel which came with pommes frites and salat. Well seasoned fries.. Salat had a nice dressing and a side of potato salat in there. Schnitzel was perfectly thin and crusted well. The highlight was my cordon bleu. The cheese and bacon in my chicken was moist. I do wish the cheese was more evenly dispersed. Flavor was en pointe! It too came with salat and pommes frites. My friend got the salat with smoked salmon and pork...Great dressing ... Again monstrous portions! I do wish there was more salmon... Then again.. I always wish here was more salmon ;) At the end of the meal, the owner.. maybe manager, came out and made sure we were satisfied and made some light conversation. I think he wanted to practice his English. He's probably the friendliest guy I've ever met at a biergarten. At the end of the meal, he was kind enough to give us some pear schnapps on the house! How generous?! It's worth it to come back here for the kindness alone. With plenty of parking and a nice forest behind it, I can't imagine a better place to spend a Sunday afternoon. Next time, we'll come back for their pies for dessert. Holy cow... They looked amazing! We were just so full from their mountains of food, that we just didn't have the space. Lesson learned... Share entrees and get me some pie next time!

I was in Stuttgart for only one night and I wanted to eat some Maultaschen (Swabian dumplings). I…read moresearched the internet and this place come up. I went out there on a whim: I hadn't made a reservation and it being the week between Christmas and New Year, the place was busy with families and friends gathering. I got a table though...phew. Let me tell you: I had the most exquisite meal. I ordered it all: starter, main, dessert, wine and digestif. It was sooooo good! The Maultaschen were, of course, the highlight! Highly recommend and would make a detour for this place!

I've been here twice now. All the way from Dallas-- and I will come here again the next time I am…read moreanywhere near Germany. The food is outstanding; prepared thoughtfully and with love. The owner is diligent and artful in bringing the best of the best from local farms. She takes great pride in ensuring your dining experience is delightful and intimate. Come here to relax, enjoy a good conversation with those you love, and savor life. Whether you are local or a tourist, this restaurant is worth it.

Fortunately the meals are much better than my recall of their German names. The woman serving us…read morewas equally as fabulous as the meal. The salad had potatoes that were soaked in a vinegar and oIl based dressing. I am positive that my description does a huge disservice. I had three filet dinner with chicken, lamb and beef. All tender and tasty! They were joined by a pasta with a delicious gravy. All was topped off fried apple rings and vanilla ice cream. When in Stuttgart Germany I highly recommend this restaurant.

If I'm back in the area I'll give Staffele another visit, but I'm rounding up from 3.5 based on the…read morefirst visit. Staffele is a cute little place tucked back into the side streets in the seam between the Mitte, Sud, and West neighborhoods, a quick walk from Feuersee. The inside is old-school dark and pub-like, but outside they have a small (covered) beer garden with a handful of tables. You are right in the city, but tucked into a tiny side-street, so it's still nicely quiet. We found the service to be okay, but even more business-like than our other meals of the week. As far as the food went, the jaegerschnitzel was good, and the maultaschen with eggs was one of my favorite dishes of the trip. Usually maultaschen seems to be served as a giant meat-filled ravioli with a cream sauce or broth, but here they serve it chopped into bite-sized pieces, pan-fried with eggs, and without sauce (vaguely like fried-rice, but with meat ravioli). It was a nice change of pace and a tasty choice. If I find myself in the area again, I'll stop by and try some more of the menu out...

We decided to try this place since it was cold outside and less than a 10 minute walk from our…read morehotel. It was open early when we got there at 4:00. The atmosphere and service were greatThe snitzel was smaller than expected but the creamy mushroom sauce was awesome. The fries were cold. They didn't take a credit card which was disappointing and unusual. Overall a good experience.

(4.5 stars) My…read moreboyfriend and I came here since our hotel was nearby, and we weren't disappointed. The place had a great atmosphere that was homey and obviously a well known local spot. (There was a group of woman playing a card game at a nearby table) We decided to be courageous and ordered the spaetzle and local beer and radler which the waitress suggested and was very good. For dessert we managed to squeeze in the Apple Strudel with vanilla icecream and whip cream which was to die for! Throughout the evening our waitress was really friendly and even took time to answer our questions about the German language, bar, and menu. When we asked why the menu was on a wooden stick, she explained that the bar was named after a book which she brought to our table! All in all, it was a fun night after our previously horrid experience in Munich.