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    Mi Compa Chava

    4.7 (21 reviews)

    Mi Compa Chava Photos

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    Ceviche
    Maggie T.

    Mi Compa Chava is a really delicious spot for seafood. The biggest downside is that they don't take reservations! So expect to wait for a table. That said, I think it was worth the wait. We got the ceviche and shrimp tostada, both of which were super tasty and fresh. The portion size of the ceviche was significantly larger than I was expecting too! We also ordered the fish of the day which was extremely good. It's an entire fish that comes with beans, rice, avocado, etc. so keep that in mind when ordering. We definitely over ordered (although no regrets!)

    Elizabeth H.

    This is an absolute must if you visit Mexico City. If you go around 4:30/5:00 your wait will be less but is 100% worth the wait. Everything we ordered I would order again and try all the other items on the menu. The fried fish was seasoned and cooked to perfection, the addition of the spicy mayo dipping sauce just took it over the edge. Other favorites were the grilled shrimp - the char!, the tostada on the chireron , and the one that looked like a seafood sundae (sweet, spicy sauce). Also get a margarita. I know I sound super basic getting a margarita in Mexico, but it is soooooo good. Not too sweet, acidic, boozy- it is what all margaritas dream to be! The drink in the bag was great too and fun!

    Tostada @davideatsdc
    David H.

    Amazing experience, very good, fresh, and spicy food! the aguachile is insanely good and beautiful. ceviches and others we had were great, definitely one of the best restaurant experiences we had on a recent trip to cdmx - prefer this to contramar

    Fried fish chunks with Mexican rice and avocado served with a side of warmed flour tortillas
    Steven C.

    Touring the city I stumbled upon this place that had previously been mentioned as a"must eat" location in CDMX by a local friend. The location was packed with patrons for lunch, and for good reason, it's excellent!!! It's a small yet busy restaurant in the city serving seafood at great prices. The smell in the air is of the sea, mixed with the aroma of the fried battered fish. When I travel I make sure the places I eat are clean, safe, and tasty and these checked all those boxes. They start you off with a small cup of of consommé to get the taste buds flowing. Their menu filled with options from Fried fish, shrimps, crustaceans all of them which would beg to be ordered with how appealing it all meshed in their menu. I went with a large party and was able to try multiple dishes, at the end I elected for fried fish chunks and man was I not disappointed.

    Francis C.

    We went to eat here during the weekend. The wait was 1.40 minutes, I would recommend going during the weekday since we noticed a huge difference in people waiting then. I want to note- we were present the weekend of the niners football. Honestly, I also think they need to turn the tables a bit quicker, while we waited we saw a party of 3, no food with only 1 person with a drink sit around for the entirety of our wait. We ordered based off the suggestions of our waiter. He was pleasant, patient and knowledgeable. They start with a consume and a small taco, which is great after the wait. We skipped on the black aguachile although I do hear it's good. The aguachile is good, I do feel like I have had better. My favorite- The tuna tostada was really delicious, especially if you enjoy sushi. Reminds me of sashimi or carpaccio slices, soy sauce base. It's big, so make sure to enjoy at the beginning. Fish taco was fresh, bigger pieces that made it difficult to take bites. A bit underseasoned. My favorite is the shrimp. They are perfectly grilled, easily stripped off the shell. The dipping sauce pairs great. We were impressed and wished we had room for more of this dish. Overall, it was great to try. I do not think I'd return if I had to wait that long.

    Ceviche
    Stacie J.

    Came for dinner and it is a very casual and laidback vibe!! The portion sizes are definitely shareable so order a few things for the table and eat family style! The ceviche is all seafood (shrimp, octopus, fish, and scallops)...it has a lil bit of a kick but not too much. My friend ordered the grilled shrimp and said the shrimp was seasoned very lightly; however, that was ok because the 2 sauces made up for it.

    Tostada "Chapita"
    Ryan M.

    What a vibe! I pulled up right when they opened and glad I did as it was packed within an hour. Service was GREAT! They made perfect recommendations and none of them disappointed. The fried Shrimp and Tostada Chapita are a must and you might as well wash it down with their house cubana michelada. We've already recommended friends there and they wrote us back immediately telling us how much they loved it. Now it's your turn....

    Tostada de ceviche 10/10
    Linette H.

    THE FOOD THE SERVICE 10/10 a taste of Culiacán in Mexico City! Highly recommend the tostada de ceviche!

    Durito nayarita

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    2 years ago

    So happy someone recommended this place. We ordered so many seafood that I could not keep track off. It was inexpensive. I love CDMX!!

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    Mi Compa Chava Reviews in Other Languages

    Review Highlights - Mi Compa Chava

    Touring the city I stumbled upon this place that had previously been mentioned as a"must eat" location in CDMX by a local friend.

    Mentioned in 5 reviews

    Read more highlights

    El Rey del Marisco - Camarones a la diabla

    El Rey del Marisco

    4.5(23 reviews)
    1.2 kmRoma Norte
    $$$

    Not only do they have great Mexican style seafood, the atmosphere is one of a kind! This place a is…read moreconverted privet home apartment building. They knocked down walls to adjoin all apartments on each floor, gutted them out, and placed dinning areas throughout. So you walk in and they tell you to go to the 2nd or 3rd floor and pick a table. That table can be in the past living room or past kitchen of an apartment. So cool! The whole ground floor is the kitchen and prep area. The front entrance is thru a open door between two taco stands, the door leads you into the past patio/common area of the apartments. There is no signs in the entrance, just flag an employee down in the patio area and they'll direct you to an open floor. All seafood dishes come with their famous paella, which is one of the best I've tasted. I had the best Octopus cocktail of my live here. The octopus was chunky and tender! I will visit this place every time I come to Mexico City!! They speak English and accept credit cards.

    During my 4 day stay in CDMX, I've been here twice. Such a neighborhood gem. I once saw local cops…read moretake togo when I passed by so I was curious. I got some braised pork dish for $70 peso. It was delish too. The pork dish tasted somewhat like kimchi soup with pork in it. (It was in a pot on the front row, second one from the left) On the way out, I saw paella and that looked amazing so had to be back to try next day.. It was not bad for $200ish pesos. It is nothing fancy but I loved it. If you are adventurous and want to try what locals eat, this is the place.

    Photos
    El Rey del Marisco - On the 2nd floor looking at the converted apartments that are now dinning rooms.

    On the 2nd floor looking at the converted apartments that are now dinning rooms.

    El Rey del Marisco - Camarones a la mantequilla del Rey del Marisco.

    Camarones a la mantequilla del Rey del Marisco.

    El Rey del Marisco - Menu prices for foreigner

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    Menu prices for foreigner

    Mi Compa Chava - seafood - Updated June 2026

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