This place was really great! The ambiance was so amazing...definitely a cool date nice spot with…read moreyour boo or some friends. The service was amazing and the waiter that we had amazing recommendations for both food and drinks (Tom Yum). I would definitely recommend anyone to come here...the locals love it and everything was perfect!

I had dinner at Galanga with my mom and brother a week or so ago when we were in Mexico City on…read morevacation together. I'd heard a lot of great things about Galanga (and read about it in the Michelin Guide), and because of that - and because it's vegan-friendly for my vegan mom - I chose it for one of our evenings in Mexico City. Unfortunately, the meal just didn't live up to our expectations. The restaurant is beautiful and very comfortable. But when we arrived, we were told that they were out of many things on the menu - not one dish, not two - I'd say about 8 items on the menu, including most of the dishes we were most excited to try. Ultimately, we ordered a raw scallop dish, vegan Pad Thai, and Pad Kra Pao. I enjoyed the raw scallop dish - spicy and fresh - but the other two dishes were fine (flat and maybe not as expected - the Pad Kra Pao, for example, wasn't made from ground beef but from chunks of beef that weren't the most tender but weren't bad). I also had a cocktail that was quite nice - lots of coconut and tropical flavors. The other main issue we had was with the service during our meal. While our server was extremely friendly, the service was chaotic. They brought a dish to our table that we said we hadn't ordered. They left it at the table anyway, so we figured whatever, we'll eat it. We'd had a few bites and then they came back and said we'd been right, that we hadn't ordered it, and took it away, which was strange, since they couldn't serve it to the correct table now anyway. We had to ask for another bottle of water several times - it never came, so we kept asking. We finally got one after asking three times, I believe. It seemed like the staff or kitchen were having a very off night, and that happens. But when a place is recommended by the Michelin Guide, you just expect a little more. Our experience at Galanga reminded me of trying out a restaurant that has been open for a week or two and is still in its soft opening and figuring things out. In a city with so many great restaurants, I just can't imagine I'd return, nor could I recommend it to friends that visit Mexico City. They might have just been having a tough night, but it was perhaps the most disappointing meal I've had over three trips to Mexico City.

Everything. Phenomenal. Everything we've eaten and drank here. My husband and I went after getting…read moremarried, and again for our anniversary. I'll make a point to go on any and every trip to Mexico City. Huge menu, but it can all be trusted! Super fresh, high quality seafood. Original review 6/29/2024: Everything was delicious. The sashimi tuna belly was exquisite. We had a whole fish, can't remember what it was called but it was great. Solid kao soi. My one reservation is that the menu is really big instead of being more focused. That being said, everything we ate was fantastic.

Disappointed. Very lively fun ambience and I really wanted to love this place. Prices are very…read morereasonable. Services are not bad. Tempura upon (soup noodle) - tempura was fried lightly and well but soup was disappointing. Salmon bowl was more disappointing. Rice was cooked very soft- wrongly. Why no sushi rice? (Withiut vinegar) Very very sad. Won't come back.

Thailand should get its hands on an arsenal of weapons and come to Mexico City bricked up solely to…read morewipe this restaurant off the face of this cursed earth. Worst Thai food I've ever had and it's not even close. I ordered the Tom Kha and Pad Thai and both were like what I would imagine if you asked me to conjure up in my mind the worst possible scenario for both dishes (and I have a vivid and twisted imagination). There's really only so much you can do to mess up pad Thai (though they managed) but the Tom Kha was so horrific that I cannot do the horrors justice with words alone (photo attached). I think the chef dumped a can of coconut milk into a pot and shook a few squirts of Valentina in there and called it a day. I looked at flights home after this meal.

Great Vegetarian food. Staff was accommodating to make veg food based on our restrictionsread more

Gorgeous restaurant. Very relaxed, chic vibes. Great service. Tasty food…read more Spring Rolls - 4/5 Beef Pho - 4/5 Pho was tasty with a lot of beef. Spring rolls were massive...not a lot of shrimp though.

Fresh and delicious and an adorable setting. Beautiful place for yummy food in a stylish…read moreneighborhood. Very hospitable as well.

Nice view, decoration is romantic. Ramen and prices are good…read more Teas are not too good, they don't know what real Thai tea is, but other than that I liked it and might come again.

I liked this placed a lot. We where initially going to Mog but the waiting time was over 45 minutes…read moreso we walked a few blocks over to this place. We didn't know what to expect, the ambiance is a bit less casual but still pretty cool. I ordered the tamago sushi and the salmon onigiris. The sushi was good, and the onigiris had almost no filling (that's why I only gave 4 stars). The dessert won me over. I ordered the Mont Blanc and it was delicious. It's so hard to find this dessert anywhere in Mexico so I was pretty stocked to find it here

The food was pretty bland not too many flavor which is very surprising. I asked for spice on the…read moreside. Got the pad Thai noodles and the Tom ka soup. Unfortunately service was awful seems like she didn't want us there. The place is so pretty inside the mall lots of cool decorations but that's about it I wouldn't recommend.

This place is in the shopping mall on the first floor. By the time I reached there the place was…read moreclosed but the lady was nice enough to do a take away for red curry. The curry was nice.. perfect spiciness. Enough for one person. It looks to be a nice place and I will recommend the place. Not very expensive . . Paid 110 peso for the curry

This little restaurant is right off of the beaten path, and it seems like it has been here for…read moreyears. The sign said that they are open for both breakfast and lunch, and I'm glad that I made it a little bit early for breakfast. There were a lot of options on the menu. I decided on the one that was the easiest, juevos tocinos which I think means scrambled eggs. It included a side order of refried beans, and several tortillas. The eggs were good, but the beans were a little cold and there wasn't much. It always seems to be the case that they never want to dish out more than a sip of refried beans. The Server was pretty cool, and I didn't need to request the check this time. The ambiance is what it is, and I've grown to like the less fancier style and things more traditional around here.

When Masala y Maiz across the street was full, we ventured in here. It's a beautifully decorated…read moreThai restaurant with excellent service. The upper floor has private rooms which was nice. The food was good! The green curry with chicken is more like soup and cake with so many veggies, but it was good! The Thai ice tea was unsweetened but refreshing.

Visiting from the US. Neighborhood was safe and inviting. Thai food is my go to and was very happy…read morewith the experience and ambiance. Get there early to make sure they don't run out of your dish! Thanks for the great experience and don't hesitate to try this small intimate restaurant.

Rode our bikes to this place in Condesa where we locked them right in front. Clean, small space…read morewith tasty dishes! Ordered the spring rolls, red curry (very watery compared to others I have ordered elsewhere, but good flavor and chile hot) and a thai salad that was yummy and well presented. The orders come out as they are ready so we got our drinks (they were out of thai tea so had the lemonade) then the salad, main dishes and finally the spring rolls! I would like to try them again, the service was good. The receipt for the meal says Belmondo on it, I guess they must own the place.

Pho King was decent overall. The pho didn't come with the usual bean sprouts and basil, which we…read moremissed, but they did give hoisin, sriracha, and limes. We also tried the summer rolls. They only had two small shrimp pieces inside, but the peanut sauce was really good. I did like that the veggie + tofu pho felt light and satisfying, and it was nice to get a good amount of vegetables in it. One downside about the ambiance was that the towel they used to wipe the table had a bit of a smell. Not a bad spot if you're craving pho and some warm soup.

Service was quick, the pho was good and the beef was tender. I feel the cuisine is mostly…read moreinfluenced by North Vietnam. I like that the menu had English descriptions and Vietnamese name for the dishes so I can actually read the menu since it wasn't in Spanish. The place is quiet and spacious. I didn't care for my vermicelli noodles salad because I didn't know that they would be drowned in sauce. My daughter didn't care for fresh spring rolls with shrimp because they had put chilies inside with the pickled carrots. The only good entree was the pho, it was flavorful and the meat was tender.