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    Milestones

    3.5 (132 reviews)
    Closed 11:00 am - 11:00 pm

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    MILESTONES ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Milestones

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    Rack of ribs
    Andrea U.

    This is a Canadian chain restaurant that started in Vancouver in 1989. The Stevens Avenue restaurant is connected to our Marriott hotel. The outdoor tables are on the Avenue & are great for people watching. The menu looked appealing & the Yelp reviews were promising. There were no shady seats outside so we opted for a table by a window indoors. We were seated at a high top near the bar. There were no specials and no happy hour because of the stampede. It was very warm inside. We started with cold Molson's. For dinner we shared a large & delicious wedge salad and a whole rack of baby back ribs with fries. Our ribs, fries & slaw came out on two plates. The ribs were falling off the bone, they were lean and very tasty. Cordell, our waiter was on point, he checked on us several times. Our casual dinner was abundant & reasonably priced.

    Caesar salad
    Mariah M.

    So I won't give less stars for this but the lettuce wraps didn't make sense. They were basically boneless wings, in my opinion, and were hard to eat with the lettuce. Not sure if it's an American thing but usually the chicken is in smaller pieces and then put in the lettuce. The reason I still give 5 stars is because the chicken was SOOO good and crunch. Salad was great as well. Other people at my table said they could've ate here every night. Which is impressive for a place that is supposedly a chain. Very nice place with fires to eat outside.

    Black & Blue Burger with Truffle Parmesan fries
    Julie T.

    Ordered a simple black and blue burger with Truffle Parmesan fries and it was just ok. I expected more flavor and it was just bland. Service was good and kept my water refilled by dropping off a carafe of water.

    Eric P.

    Came here since it was next to the Marriott. We were looking for a quick bite and drinks. It was close to their 9pm Happy hour so we came at the right time. We had the place to ourselves on a Tuesday night. We order the Tempura Cauliflower, the wings, and the nachos. They were all not bad. The drinks during Happy hour were pretty good. We will definitely be back fo more next time we are town. The

    Coconut Calamari
    Gary B.

    Bottom line: delicious food, service okay. I had the coconut calamari which was crispy and not chewy. Also, the chimichurri sea bass, which wasn't exactly what I expected but no less flavorful. Lastly, for dessert the Belgian chocolate torte, which was heavenly; smooth, sweet and sinful goodness in every bite. The service was okay, the restaurant wasn't busy or full and yet it seemed like it took the server forever to get back to me or follow up for a water refill. Granted it was late, 2 hrs before closing so perhaps that's the reason. Still mediocre service would not deter me from coming back, perhaps it will get a little better. Ultimately, it's about the food and it was delicious.

    By The Ocean Eggs Benny
    David A.

    This is one of my favorite places to come for weekend brunch. Great staff, amazing food, ambiance is perfect. Highly recommend :)

    Kaitlyn K.

    Food was just alright.....but the service was good. We did have to sit on an outdoor couch and it was a bit hard to eat because of the fireplace in the middle and the seat being very awkward....

    Fish Tacos, Side Caesar Salad
    peyton p.

    I'd give a 3.5 rating if possible. This is a good location -- very close to plenty of bars and theatres if you're wanting to be out and about after dinner, and the view of Stephen Ave. is lovely. The food is of expected quality and the happy hour menu is decent (our party especially appreciated the $6 Stella Artois). Service once seated was middle-of-the-road, though I have to commend the hostess for a very welcoming and positive attitude to start out the experience. My order of fish tacos had an even split of delicious and disappointing elements. I LOVED the fish itself; perfect fall-apart-in-your-mouth texture and breading with the right amount of crisp and softness equally. The toppings were lacking in flavour other than spiciness. The avocado crema was the next best thing on the plate but only present for a bite or two of each taco. For sides, I'd have liked more options -- the only salad choice was Caesar, which was good but not my preferred pick of greens in general. The portion was great, especially being on the discounted happy hour menu. Unfortunately we came on a cold day and happened to be seated right by the window, which would've been appreciated in the summer (with the aforementioned beautiful view of the neighbourhood) but ended up being uncomfortably chilly. I'd return for the food if I were in the area again but either try out a different choice entirely or modify the taco toppings more to my own liking.

    Butternut squash topped with goat cheese

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    6 months ago

    Best experience. Incredibly lovely waitress!!! Autumn was our waitress and she was amazing!!

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    10 months ago

    we were a group of eight with different taste with food, and everybody loved what they had. Our server, Westley, was superb!

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    5 years ago

    Very good food selection. Friendly server, made for our group experience. Will definitely return here again.

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    Betty Lou's Library - Back of the bar.

    Betty Lou's Library

    4.2(132 reviews)
    1.6 km
    $$

    Lovely place! Definitely one of the more unique speakeasies I've been to and was certainly…read moreimpressed. I'd recommend making a reservation beforehand. My boyfriend and I attended when they were having their burlesque show and it was so much fun! I wasn't sure what to expect but the dancers and the music definitely kept us entertained. The food and the drinks were amazing as well as their service. I'll certainly return!

    This place was great to work. In my industry experience, one of the best places that I've worked…read more It's been awhile where I can say "I genuinely loved working at Betty Lou's. For the owner, I can't say the same He has asked me "so, how can we can we improve at Betty Lou's". No matter what you say, it doesn't really matter. The owner seems to weaponize feedback, which is completely toxic. Sure, you're the owner, absolute respect to you for making this fair in this industry, it's accomplishment. However、please do not ask serving or bartending staff if you don't want genuine feedback. The owner will act against you. We requested one time that Blaine (the owner) does not come on floor if he's had more than two drinks and if he's not dressed in proper uniform. As an owner, sure, to some extent that's fine. But when you threaten a server, who is still new, you will fire them based off how long you're doing menu tours is not acceptable. If you didn't know, menu tours are just running through the drinks and food, which can take a considerable amount of time when you are busy. Now imagine the owner is so disconnected from the reality of the service, is also five drinks deep in the office. The owner will award you back off a few good days, but if you have one review where a customer believes you didn't believe you delivered "a personable experience" you're done. Now, that seems rough, but imagine an owner who values complete bullshit over actual truth. But I mean hey, would I work an environment where the owner can flip a switch, absolutely. It doesn't matter So hey, if you get hired at Betty Lou's, got bless you You can have a good few days, but ultimately, it doesn't matter. There is no HR, no general manger, you know why? They've left, to better and more complete opportunities that Betty Lou's cannot offer. If you're looking for any place to work, please, reconsider Betty Lou's. If you're looking for a place to drink, please reconsider Betty Lou's

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    Betty Lou's Library - Bar.

    Bar.

    Betty Lou's Library
    Betty Lou's Library

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    Milestones - newcanadian - Updated May 2026

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