I've always been a huge meat lover, but a visit to Ten Foot Henry three years ago completely…read morechanged how I see vegetables. Since then, I've worked my way through almost their entire vegetable menu, and every single dish stands out in its own way--creative, flavorful, and far beyond anything you'd expect from vegetables. The thoughtful combinations of textures, sauces, and cooking techniques make each plate feel unique and absolutely delicious. And the desserts are the perfect finale. The butterscotch pudding, in particular, was unforgettable--rich, comforting, and truly divine. The servers are extra nice and accommodating. Would highly recommended it.

The food is incredibly good!! The ambiance was cheerful and family istyle!…read moreI would love to go back!$

Everything about this place is not only nice but so well thought out…read more I was told about this place by a local while at a bar and just happened to come across it while I was exploring the area. The vibes here are unmatched for a steakhouse. Between the dim lighting, the art, and the live music, the ambiance wad just out of the world. The service here was also phenomenal. Our waiter was so helpful. He gave us back history on the place, told us about the quality of their meat (which is top 2% in the country btw), and helped us decide on what to order and which wine paired we'll with our meal. The food was nothing short of FIRE. I ordered the steak Neptune, and my co-worker ordered the Gorgonzola filet. We were practically quiet while we ate because everything about it was delicious. The steak melted in my mouth, the sear was perfect, and the temperature was just right. The bill came out to about $180-200 after a good tip. Come check this place out!

Good spot in the middle of downtown. Did the table side ceaser salads and table side steak tar tar…read more Cool presentation. All had steaks a well done. One was a bit undercooked. Accommodated splitting a meal. A little loud but really good service. Don't have to get overdressed.

Amazing ribeye steak my compliments to the chef!! Kevin was…read morean amazing waiter . The lighting at our dinner table was very relaxing.

I chose Vintage Chophouse based on the solid reviews I saw here on Yelp, and while parts of the…read moremeal lived up to the hype, some aspects left me underwhelmed. We started with the appetizers, the beef carpaccio and Caesar salad, both were excellent and really set a good tone for the evening. The carpaccio was well-seasoned and fresh, and the salad had a nice balance of creamy and crisp. For our main, we went with the Canada Prime bone-in porterhouse, which came with two sides. The jalapeño creamed corn tasted more like jalapeño grits than corn, which threw me off a bit, it wasn't really my thing. The twice-cooked fingerlings with bacon, chives, and sour cream, on the other hand, were delicious, crispy, flavorful, and well-balanced. Unfortunately, the steak itself missed the mark for me. It arrived lukewarm, not hot like you'd expect from a high-end steakhouse, which was disappointing. For a cut that's supposed to be the star of the show, the temperature really detracted from the experience. To finish off, we kept it light with two scoops of gelato, one cherry vanilla and the other a lemon sorbet. Both were refreshing and hit the spot for a light, sweet ending. Service was definitely a strong point, our server was friendly, attentive, and professional throughout the night. Overall, it was a mixed experience: great apps, strong service, but the main event which was the steak it just didn't deliver like I'd hoped. I'd give it another try, but probably order something different next time.

Was our go to place many years ago before we moved away. Now we are back. We stopped in a few weeks…read moreago and time has apparently stood still. All I can say is "as always great food and great service". Brought back great memories and more to come.

The steak was very good... but not excellent. I ordered a cowboy ribeye. The streak was cooked…read morecorrectly, but lacked that seared crust. It was also cut about 1 inch thick, too thin for a bone-in ribeye. The restaurant was clean, and the service was excellent. Not a 5star Morton's, but a decent restaurant nonetheless.

Caesar's Willow Park did an amazing job hosting our daughter's graduation dinner for 19 guests in…read morethe private room! The service from Darryl and his team of servers was amazing and I would highly recommend having your important family events at Caesar's Willow Park in order to make a memorable experience. Thank you Gerry and your amazing team!

This was a "treat ourselves" meal and we definitely did treat ourselves. This place is an absolute…read moreexperience so go for the experience and make the best of it. We go almost every table side dish we could. There is still a couple more to get so we will be back but we got the Cesar salad prepared tableside, we got the steak Diane as a main course that was prepared tableside and then we got the cherry jubilee dessert that was prepared tableside ! All so delicious and we love that you can watch the steaks be cooked through a glass room

was rather disappointing experience. took almost 45 mins to get our meal from the time we ordered…read moreit and when it arrived it was luke warm at best if not cold. The "baked" potato was microwaved vs actually baked And it was so cool that the butter I put on it didn't melt. Ordered a side of garlic prawns and got 3 small unflavored shrimp instead that were maybe an inch long if you stretched it out. my sons fries were undercooked (some weren't even golden, they were still potato white) And said some of them were kinda crunchy/stiff. I had the owners cut of prime rib and it was smaller than the last two times I had been to smugglers where I ordered a smaller cut (first mate) And it was cold, even the au jus was barely warm. Also probably the smallest Yorkshire pudding I've ever had there. Maybe 1/3 the size you use to get. We ordered desert and it took newly 30 mins for it to be brought out - my son's "warm" apple krisp was cold he said. i have been smugglers at least A dozen times in the last 3 years and more so in the last decade and this was by far the worst experience I have ever had. In both service and quality. As it stands I would not recommend - where as before I always raved about the smugglers inn. For a $400+ bill for myself and my 3 kids, I def expected way better quality, actual warm food and not have to wait a combined time of over an hour for service. It was also my son's birthday, and he found the experience very disappointing and said he never wants to go back. When we booked we said it was a birthday, we mentioned it was his birthday and the server didnt even say happy birthday to him. Oh and it wasn't even that busy when we got there... there was maybe 10 costumers when we arrived. I might try it again due to past visits being great. But another experience like tonight and I'll probably take my prime rib expeditions else where. I doubt my kids will ever go back as the complained how horrible it was the entire drive home. I usually don't give a lot of reviews but it was such a sub-par experience I had to report it.

This was our first time back to Smuggler's after the ownership change so it's been awhile. We…read morewanted to come try for awhile and finally we decided to celebrate out anniversary there. Parking was pretty full but we managed to snag a spot. The place was busy but not too loud. While the server did ask us if we were celebrating anything, there wasn't really anything done that made out time there special. We started with the Marrow and Escargot and shared a 12oz Prime Rib with lobster tail and Creme Brulee for dessert. The food was okay, not sure if it was worth the price of admission. Server was fine, but not memorable. We were disappointed in the experience as this used to be our go to (bi-monthly) dinner place before the ownership change.

We ordered French Toast ($22), Duck & Waffles ($26) a mimosa ($6) and an americano ($6)…read more Got here right as it opened. The duck & waffles was a confit duck leg, vanilla liege waffles, foie gras gravy with a bistro salad that had a yuzu vanilla vinaigrette. Duck was delicious. I liked the salad, but honestly felt that the vanilla in the vinaigrette would be best removed. However, that's my personal opinion. The waffles were... ok. It was like eating cake and bits of sugar. I mentioned to the server that the waffles had chunks of sugar in them, but she said that they were sugar coated. To be honest, I'm not convinced. there was chunks of white sugar, not a glaze...In the waffle itself. And the batter was very heavy, thick and cake like. Not the best waffles. French toast was great, very filling and delicious. It has a foie gras caramel, maple pecans, maple caramelized apples, whipped cream cheese and back bacon. This can easily be your new favourite. My mimosa was amazing, best mimosa I've honestly ever had. Americano wasn't really anything special, especially for $6. While it was a decent breakfast, I don't think I would order waffles again from here unless they change their recipe. I was also a little disappointed they didn't have more than 2 flavours of latte. I don't think I would return with the competition that's out there, but it wasn't bad.

I'm shocked the ratings are so high on both Google and yelp. The food is way over priced and…read moreportions are small. The menu doesn't give you appetizer options so all they have are expensive mains. I ordered the cabbage rolls and basically it was very small amount of cabbage with tons of pork sausage for $34. Yes it was alright but that was it! No vegetables, no side starch. Sides are not even in the menu for you to order. The dish was way too heavy. My husband's gnocchi dish was mediocre as well. The service was good though. It wasn't their fault that the restaurant menu was so bad. I ended up leaving and headed to Norleys to order Empanadas. Overall we will not go back. Such a bad experience.

This is the OG modern steak location /Modern ocean up top!…read more Decided to come here as they told me the food at kensington is the best location had to give it a go!! Service : phenomenal from start to finish. As we came in, right away we were greeted with our hostess who found us a super romantic spot downstairs (stake resto) We were in a nice booth behind the main dining area and it felt very exclusive loved it! Our waitress came right away to explain the menu .. a little sad they didn't have soup on the menu as it was super cold and needed something to warm up. Nonetheless the food was absolutely fantastic everything was 5++++ stars fresh and melt in your mouth ! My drinks I had several.. martinis , some tropical breeze drink .. Overall the highlight was the fabulous steak my oh my this is arguably the BEST STEAK i have ever had in my life!! I don't think I can find a better place for steak this was absolutely divine. If you want a real steak i suggest this place and only this place .. Alberta is known for beef so i mean it makes sense :p Oysters were fresh and delicious, Shrimp were very fresh as well but our lobster tails were a lil overcooked. Mushroom risotto absolutely extraordinary yumm Overall such an amazing experience and a great place ! Best steakhouse I have been to ever !! 100 % recommend Cheers

On the strength of our one dinner we had in Calgary here recently, this place deserves a much…read morebetter score than is shown here. Steaks beautifully cooked, sides excellent, very nice wine list. A lobster bisque as good as anything I've eaten in France, and better than anything I've had in North America - that was unexpected! Wonderful service, beautiful room. What's not to like? Thanks for a great evening folks.