Stopped in here on a Friday evening and it was hopping! But we were quickly seated and got our…read moredrinks. Business was brisk. I ordered a calzone and husband ordered a stromboli. Took a little bit to get the food, and the portions were absolutely HUGE! The thing is, I would have preferred much more cheese filling and a smaller portion size. Some pieces had very little cheese and I like the melted cheese just oozing out! Tea was nicely brewed. Price point was great! Service was friendly and attentive. Obviously a popular choice for locals!

Smash hit every time we order. We always get the pepperoni pizza and Italian sausage pizza. Amazing…read moreevery time. I went to college in NYC, and this is the closest thing to NYC pizza I've had down here. It is so good. Highly recommend. The staff is very friendly and has a great mom and pop vibe going on. Never ate inside, always called for pick up. But I see people always sitting down to eat:)

I go to Bird Girl regularly…read more Beer selection is unmatched. Truly unique things in cans from the best breweries all over the country. Available for consumption on or off site. They're always kind. Super cute indoor space and yard with picnic tables outsides. Pizza is phenomenal, my dad says the Sharpie Tattoo is the best pizza he has ever eaten. Love their rotating weekly specials. Try them if you have not!

This is kinda long, sorry. I usually do not leave reviews,…read morelaziness mostly, but there just hasn't been a place that really blew me away. I've been in the industry for over 25 years grew up with the "the best pizza places" in Queens..... blah, blah, and tbh I am kinda a snob too, I know how hard a kitchen is. But I can also tell when a restaurant just puts crap out because if they don't no more job.. but this friggin place has that special something that you can automatically tell that there is actually love put into everything. It's just one of those places. I honestly have not been this amazed by pizza in years. It's all the same. It was like having pizza for the first time again. This is 100% a BOH PLACE. Between the crazy quality of the beer selection and that sauce holy crap I'm going to dream about that damn sauce! I say that this is a restaurant for restaurant people but anyone would be floored by this place. GREAT F'N JOB Just go. Had to buy a hat to represent this great addition to the area Maybe this will help Hilton Village become a destination to eat, drink and bar hop. Who the hell needs 75 architects and lawyers??? More food and more people with passion!

The staff are super friendly and the food was amazing, especially the garlic knots. Highly…read morerecommend coming here. The desserts are also great carrot cake and tiramisu!

Pizza is great, wings are not too bad. Cake selection is great and any one of them is delicious…read more However, cake pieces seem to get smaller and smaller every time I order there.

Donuts Always fresh, coffee quite good, perfect spot to stop and go. Owner is cool, aesthetically…read morepleasing place.

Service was top tier…read more Food was great. They were great with our three boys. Tidy and clean.

Prior to to my visit, I heard numerous friends rave about Tony & Milena Pizzeria in Gloucester. So…read moreI gathered friends to travel from the Peninsula to Gloucester to have lunch at this particular restaurant. Wow we were all blown away how wonderfully delicious our meals were. We all ordered different dishes so we could try the different cuisine. The selections offered was expansive. The service was impeccable and our server was very patient, answering questions and making suggestions that fit each person's taste. It is a family owned business, we're Papa does the cooking and the sons do everything else. Next time we decided to order several pizza pies.

This is an authentic Italian restaurant. 5 stars almost the way!…read more We tried the bruschetta the Pico was fresh using Roma tomatoes high quality olive oil, garlic, oregano, and I believe a little balsamic. We split the olde world canzone. How can you tell it is 5 stars? You don't want the gravy that's served on the side. The crust was crisp, flakes, light and enveloped a combo of pepperoni, Italian sausage, fresh mushrooms, ricotta, and mozzarella. As for the sauce, it was an authentic Italian Sunday Gravy that you could taste the chicken bones that were used to make the broth that complimented the tomato base. The herbs that were used to season the Gravy seasoned it well. And the sauce was cooked down. The garlic knots are to die for. They are served topped with a garlic infused oil. And a bowl of parmesean cheese.

A long time Italian eatery in Hidenwood found us on Saturday night when other places were full up…read more We had to wait about 10 minutes for a table to open up. The place is small, somewhat intimate/ close seating, but we were seated in a booth so not directly facing any other diners. The place was hopping! I started off with some very nicely brewed unsweet tea. A large plate of garlic knots were placed on the table. They were a bit doughy inside, just needed another minute of cook time. Portions are huge. We ordered one of the specials, 3 canneloni topped with shrimp and scallops, 2 large pieces of chicken parm with spaghetti, and a sausage with penne pasta. All meals included a basic green salad. We each ate about half of our entrees. They were very tasty! Service was attentive. Bill came to about $80 for 3 meals, a tea and a soda. The parking lot is busy but plenty of spaces, entrance tight for a wheelchair user but no steps. Dining area is very crowded. Still, we were looking for a slightly more upscale Italian meal and this did fill the bill. Plus we have pretty much a complete meal to take home!

We came here before a performance at Ferguson last night. The best thing about this place is the…read moreservice! Our waitress was sweet as pie and very efficient. I could tell that they have a well-oiled operation in that regard! Other than that, I'm afraid everything else was just extremely mediocre and bland. The only good food item we had was the bread. My husband and I both got different plates of ravioli of which was undercooked (I realize al dente is a popular way to prepare, but we don't care for it at all). My dish came in a wine sauce and it just looked and tasted like a microwaveable Lean Cuisine meal. We wouldn't recommend and wouldn't return.

Sophia and I were at Capstan Brewery on Friday night for Sound Check Bingo. Now you know I can't…read morehave any beer without any food. Well, leave it to Flame and Pie to fufill my cravings for the evening. This is actually the 2nd time I've ordered from them. And they have a pretty good reputation from foodies and food truck fanatics alike. Let's see if this selection hits my taste buds just right. For ordering, I just walked up to the front of the truck with not too long of a line and was greeted promptly by the staff, which consisted of only two people. Both were pretty busy with customers taking orders and cooking the food, but ran very efficiently with a pretty good vibe. Call it a food truck operating at full speed. The menu was in front for everyone to see. Inside, it looked very organized with pizza boxes on top of the oven as well. And in front, napkins, condiments and desserts in place. Not too clunky at all. My order was ready in about 15 minutes. I selected their 10" pickle bacon ranch pizza. Truly delicious. There was a lot of pickles and bacon on top along with ranch drizzle. And the crust had a bit of a crunch. I actually let Sophia eat half of my order and she enjoyed it too. Great pizza to go with some beer. Definitely can't beat that. And to go with friendly staff, you know you're in the right place. The next time we're around, we'll order again. Till next time :)

This pizza truck is still 5 stars!…read more Friendly customer service and amazing pizza! Just yesterday we had their Detroit style pizza cheese with the garlic butter sauce (basically cheese bread sticks) and friends had their pepperoni pizza and pizza marghita and all were delicious! Don't hesitate if you ever see this pizza truck out at an event! You won't be disappointed with the quality!

It is worth the trip if it's convenient. I wouldn't drive out of my way for the food but the prices…read moreare decent and the food was served hot and fresh. The side dish of meatballs are filling. They taste like Armour brand meatballs to me but they were covered in shredded cheese and a rich sauce. They are very saucy. The personal size thin crust pizza toppings were great. They truly do put toppings all the way to the edge. I was supposed to have bell pepper, pickles, beef on one half and meatballs on the other half. What I got was no beef and no pickles but that's okay because it was still hot and good. The crust wasn't my favorite. To me it tasted like school pizza but I still ate it. It was definitely edible. The game and cheese sub was good. Just a standard sub sandwich. The meat, cheese and bread ratio was good. I sadly did not take a lot of photos. We were in a hurry.

Order a pizza for delivery took over an hour to get and when it came was cold and the dough had so…read moremuch salt in it was almost could barely eat and then they charge u 499 to deliver it talk about a pathetic pizza delivery