A delightful place to stop on our NC500 motorcycle trip. Very friendly staff, nice rooms and decent…read morefood. Highlights include the gorgeous flowers all over the property, and the breakfast room. It is such a pretty place to relax and wake up to. I thoroughly enjoyed it, great staff, and the beer was fab. All around, very charming. See you next summer guys, thank you!

Nice staff badly managed. Beware they only serve until 7pm, with only the buffet option afterwards…read more Do not arrive after 8pm to have food supplied. We came at 8:30p, paid full price but for a salad left over. That one was good, but all in all we just can't recommend the place.

Lovely accommodations with lovely service. Team works hard to make guest feel welcomed and…read morecomfortable. Bed is the yummiest! Dining is okay. Had a bad experience at the pub.

A superlative place for a quiet, romantic getaway. The staff are friendly, the selection of…read morewhiskies and gins is unbelievable (300 malts & 50 gins), and the hotel and grounds are gorgeous. We ate three nights in the hotel's dining room, and each was a splendid affair. Old-school service (amuse-bouche in the drawing room before "going through" to the dining room, and an ever-changing array of delightful dishes. We enjoyed local beef, venison, salmon, and some delectable desserts. Chef was very warm, and always came out at the end of dinner service to say hello and chat about the meal. There are dozens of activities to participate in courtesy of the hotel and surroundings. We took advantage of the landscape, and did two beautiful hikes along the lochs, and partway up one of the nearby mountains.

Ceilidh Place is a warm comforting place to hang out. The atmosphere is casual with very good food…read more We dined here two nights in a row. The service is friendly and efficient. Our table of four all had the venison casserole on the first night and loved it. The venison was delicious, but the whole grain mustard in the potato mash surprised us. It was really memorable. Now I can't recall what I ordered the second night, but I know I was not disappointed. I would definitely go again if I was in Ullapool.

4.5 Stars for the bar/drinks (we neither ate nor stayed here)…read more The bartenders were both very friendly. Also, they serve real sized drinks here: pouring 35ml of whiskey (unlike so many other places in the UK that pour a paltry 25ml). Also, they not only had a great selection of whiskeys from which to choose, but they also had some recommended whiskey lists which did not disappoint (the Glen Scotia 15 and the Benromach 15 were both big hits with my tastebuds). I am only deducting 1/2 a star for the ambience, because it is nothing special. But, if you want something nice to sip on, and some friendly bartenders to engage with, make your way to Ceilidh Place.

After a morning of hiking around the Quirang, we came here for lunch and orders the 28 day Scottish…read morestreak ciabatta sandwich with greens and chips. The service was excellent and the place was very welcome with great views. The food was so tasty and fresh. The seasoning on the sandwich was phenomenal! Probably one my favorite means in Scotland! You simply must eat here. It's worth it!

The Uig Hotel was a very welcome site after a long day on the road. Perfectly situated with…read morebeautiful view of Uig Bay. Our room was wonderful and sleep was top quality. The hotel staff was lovely and helpful. We were smart enough to have made a dinner reservation before our arrival for our one night stay. Nice pubby dark wood décor and seating spread over a couple of rooms. Many tables occupied on our visit. Dinner menu Scottish leaning as to be expected. It was clear from the outset that they were low on staff with our (very young) server and water coming a good bit after seating. My partner was not real hungry this evening so chose to do a bowl of the soup the day-potato & leek. This came with a wonderful, fresh roll. The roll was pronounced fantastic. We have enjoyed many an excellent bread item in Scotland and this was another example here. They know what they're doing. The soup was very tasty but after a few spoonfulls, it became "boring". My choice was a Filet of Scottish Sea Trout (yes it is different from Salmon, Google it). Served with roasted new potatoes, braised leeks, herb crusted baby carrots, and smoked mussel butter sauce. The potatoes were perfectly cooked, as were the leeks. The carrots were interesting with the herb "crust", and the mussel sauce added an umami depth to the fish. Interestingly, the sauce included a few nicely cooked, out of the shell, mussels. A succulent addition. Loved every bite. For dessert, we chose a Cinnamon Apple Tart with Caramel Whipped Cream and Vanilla Ice Cream. All of this came together for a scrumptious finale to our meal. Especially the whipped cream. Perfect portion size also. Different planning could have put us here for a longer period of time and it would have been wonderful. If you are traveling in this area, try to either stay or eat here. You won't regret it. Highly recommended.

The Gairloch Highland Lodge is located in Charlestown, a 5 minutes walk from the harbour. From some…read moreof the rooms and the breakfast hall you have a limited view over the harbour, blocked partly by trees and bushes. Our room was a little dark, with the wallpaper, the carpet and the bed covers all having a dark red colour. The furniture (and the hotel itself btw) have a sort of used character, but not on the bad side. Our room also had the traditional setting of kettle, tea & coffee. The staff was always friendly and helpful. Breakfast was served partly as a buffet, additionals like porridge could be ordered at no extra costs from the staff. WiFi was free but slow and available in the room as well as the lounge and the breakfast hall. There is a self-service bar from which you can get yourself some beer and whisky at a quite reasonable price. Hotel guests get a 10% discount on dinner in the Old Inn restaurant. I liked the GHL, the breakfast and the bar and would book there again next time I'm around.

The first thought I had approaching the DHC was that old real estate mantra, Location, Location,…read moreLocation. Perched along a rocky beach, the DHC boasts perhaps one of the best hotel views I have ever seenfrom the large picture window in my room, I could see the haunting (and haunted?) ruins of Duntulm castle to the left, a few grazing sheep in the foreground, and an impressive monolith in the center of the hotel's bay. Overhead wheeled graceful gannets and seagulls. Our visit was during July, and we were offered a nature-watching boat trip to spot large basking sharks that are supposedly often visible from the hotel. The weather, however, was no cooperative and the small boat would not brave such choppy waters. Despite this, we were not in the least disappointed by our stay. On the sunnier days, we had a clear view of the Outer Hebrides. During the greyer hours, we comforted ourselves by a real peat fire in the sitting room, and were entertained in the newly renovated bar with smooth malts, local beers, and a few friendly billiard games with salty locals. The DCH also has a restaurant, whose menu features both local seafood and traditional Scottish fare, with a gourmet twist provided by a resident chef (whose name I can't recall). The braised scallops were possibly the best I've ever tasted (as a beach girl from Florida, that's staying a lot!) Breakfast was very large and tasty, though I learned that I am not a fan of black pudding. After breakfast, we were full to the point of discomfort, and had to take a hike on the nearby Quirang walk to feel lighter again. I feel compelled to mention the hotel's staff, as they are not only efficient and attentive, but carry a charmingly wry sense of humor that accompanies most of their interactions. Their easy banter between both themselves and with their guests made us feel right at home. The rooms themselves were spacious, clean and fresh-feeling. On the downside, the interior hallways and carpets are a bit worn and old-looking. I overheard the owner (who is himself an amusing character) discussing plans for updating certain parts of the hotel, so the place may look better presently. On the other hand, with the rugged, isolated, and timeless surroundings and the stiff breeze coming off the Minch, perhaps new and modern are not the qualities that would best suit the DHC.

First reviewer about sums it up. Wouldn't have missed it including its funkiness. If you are…read morelooking for luxury, this is not it, but the location is worth all. Our meals were excellent and the views from the front windows remarkable. Easy to explore the isle form here.

Outstanding in every way. 1. Accoms: clean, comfortable,…read moreand the owner and staff will do anything to make your accommodation perfect in every way. 2. Atmosphere: old elegant historic yet Scottish charmed and on point. 3. Food: not what we expected. Surprisingly high end 3-3.5 Michelin Stars and exceptionally crafted. Cooked to perfection. Keep the chef and kitchen staff. Every meal was spot on; fresh, tasty, and picture ready. Breakfast was also outstanding. A full Scottish breakfast was undeniably memorable. 4. Service: 5 star. Every staff member we interacted with had the exact amount of decorum and judgement to make every guest feel welcomed and comfortable. 5. Owners: charming, and interact with guests doing whatever is needed to treat you like a VIP. WE WILL RETURN!! Thank you for the memory.

This was an excellent hotel. Very clean. The menu for dinner was excellent and the food was top…read morenotch. The staff was totally professional and makes you very comfortable. The whole theme was to relax.

Where to start... this hotel is not only in the best location in Skye the staff are incredible. It…read moreis only 20 mins across the bridge to Skye and the ideal location to explore all sides of the island from. From the moment we arrived we were greeted with welcoming smiles and given keys to a room with to die for. The views over the Cuillins is breathtaking, you feel you have walked on to a film set. A joy to wake up to and watch the sunset from each day. Many people stay elsewhere and drive to walk these hills - if you are at Sligachan these are on your doorstep! Getting around all the highlights of the island is easy from this hotel too and if you need travel advice or suggestions the super helpful staff at the hotel will happily give top tips of where to go and what to see. We got a few 'local insights' to quite beaches we wouldn't have found without these suggestions. The food was incredible, making it hard to eat anywhere else at night. There are two options Seamus' Bar and the main restaurant in the hotel. Both are delicious with great vibes and well stocked bars! Definitely try the Misty Isle Gin and Cuillin beers (brewed on site!). The rooms are beautiful, a Scottish high end finish and super homely! This hotel is a MUST for making any trip to Skye a huge success.

very disappointed. Booked on line to include a dinner and breakfast. Turns out their restaurant has…read morebeen closed and they send you nextdoor to a bar to eat. Their speciality bar also closed. They have no problem taking your money on line for something that is not available. Your money is nonrefundable. The rooms were expensive. You can't turn your heating on in your room. You need to wait till they turn on the hotel heater at night. NO elevator. You must carry luggage upstairs.

(Didn't stay at the hotel - % booked). But we had such great time at the pub/restaurant! The…read moreoperation is run by lovely, hard-working bunch of people, friendly, welcoming despite being super busy on this bank holiday weekend. They had three interesting "guest" ales, and a nice "baseline" selection of ales and whisky. Delicious hot dishes with a long bunch of specials not on the pre-printed menu. And then they had live music!!! Wish I could post a sample! (Being from NYC, I wished for some Scottish stuff, but the program consisted of Eagles, CCR etc. go figure!)