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Nothing Bundt Cakes

4.6 (9 reviews)
Closed • 10:00 am - 7:00 pm
Updated 2 months ago

Order Nothing Bundt Cakes Takeout or Delivery

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Recommended Reviews - Nothing Bundt Cakes

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5
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16 days ago

Everyone loved the buntinis at our 4th of July party . We got the original variety packs. Eazy peazy . I will do again!

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4 months ago

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10 months ago

The staff there were nice and friendly, cakes tasted good. The vibe of the place was nice.

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5 months ago

Cakes were GREAT! They were moist and VERY TASTY! The service was TIMELY! The cakes were simply DELICIOUS!

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Photo of Wren R.
57
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1 year ago

We love to purchase the small ones. Always super moist. The staff is always friendly.

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2 years ago

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Care Team

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3 years ago

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Care Team

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3 years ago

Great variety of tiny, small, big, and bigger cakes with cool special event add on decorations. One Gluten free variety for my husband too!

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3 years ago

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Ask the Community - Nothing Bundt Cakes

Be Happy Pie Company

Be Happy Pie Company

4.1
(7 reviews)
7.4 mi
•$$

Whew! Lord! Where do I start? There's not a single bad thing in the place. I haven't tried…read moreeverything on the menu but I'mma reckon a guess, based on the fair amount of things I have tried and by the EXTREME FRESH AND PHENOMENAL QUALITY that i'm right. The chicken pot pie is unlike ANY I've ever tried before, its got a unique taste that I absolutely love. It's not a strong overpowering taste, and it's just the right amount of salt (I think those Marie Calendars pot pies are WAY too salty). Even when the pot pies are frozen they're not overly dry like a store frozen pot pie. You'll be ruined forever, and broke, ya'll no joke. When I was younger, there was a pie shop that made strawberry pies with a sugar glaze, not the gel glaze that's common these days. I've looked forever for a place that didn't make a strawberry pie with that nasty overpowering gel glaze. OMG. I don't know what kind of glaze they use in it. It could be a gel glaze but they just use less of it. I don't know. Maybe it's a different kind of gel? But this strawberry pie is the ONLY kind I can eat. For reals. I literally hate every other kind I've had so far, besides the ones I had when I was young. I also pride myself on making a mean apple pie. My grandma is an old school woman and when I was young, reeally little, she taught me how to make one without measuring spoons or cups or anything. I've had a lot of people tell me I make the best apple pie they've ever tasted. Well, I've been beat. And I do not admit defeat often. I give credit where its due, but not often do I admit being beaten. Admittedly, the best apple pie I've ever had. I've also never really had a pecan pie I've liked but when I heard this amazing lady threw chocolate chips in one I got a few of her pie bites and oh my goodness. That's my favorite so far. I cannot wait to try a good portion of the rest of her flavors. I also think its admirable and amazing that she carries blackberry pie, a berry native to my father's home state. The pie was also good!

I'm being generous giving three stars. I purchased a small banana cream pie (got a coconut cream…read morepie) and a full sized cherry pie for a total of $50 minus a few pennies. I was excited to try "from scratch " baked goods. The crusts were average, did have a nice texture but did not taste homemade. The top crust of the cherry pie was a little undercooked. There was a lot of filler in the cherry pie, hence less cherries. The cherries did have a nice texture and tart flavor. High crust to filling ratio. The coconut pie was very sweet and had a nice consistency, though it was not what is ordered. I did not want to drive back to the bakery so sharing the pie with others. For the price, the pies were subpar and did not have a homemade flavor.

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Be Happy Pie Company
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Pie Bites
Very Happy

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Very Happy
COMFORT by the Cross-Eyed Cricket

COMFORT by the Cross-Eyed Cricket

3.7
(336 reviews)
5.6 mi
•$$

My husband and I were celebrating Valentine's Day and chose to go somewhere new to us…read more The restaurant itself is a very well decorated and cozy place. The menu tonight was predetermined with great options. Service was a little slow tonight, but that is to be expected when the entire restaurant is at capacity with reservations. My husband and I loved the appetizers. It was a sample of shrimp cocktail, spinach dip with pita bread, and sriracha honey bacon brussel sprouts. I ordered the garden salad for my next course while my husband chose the broccoli mushroom chowder. We each enjoyed our choice. For the main course I had the marinated grilled chicken with creamy spinach and artichoke, and my husband had the 16 ounce bone in ribeye. Both main dishes came with a twice baked potato and roasted vegetables (broccoli, cauliflower, carrots, green beans, bell pepper). My chicken was slightly overcooked, but it wasn't too noticeable with the creamy topping. My husband's steak was cooked to perfection. We both enjoyed the sides. We got dessert to go as we were so full by that point. I chose the carrot cake and he got the cheesecake. Our son was very happy we decided to bring the desserts home so he could also try them. Both were delicious, but the carrot cake was the standout. We look forward to returning to have their regular menu.

Inside has a lot more seating than what you see from the outside. Really nice inside. Walter was…read moresuper attentive & nice. Food portion was bigger than what I was expecting. I had the fried catfish with coleslaw & mac n cheese. The mac n cheese looked & tasted like Kraft Mac n cheese so I did not think it tasted good. The roll with the strawberry butter was good. I wished it had came before the entree instead of at the same time. Would definitely come back again

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COMFORT by the Cross-Eyed Cricket
Rolls with delicious whipped berry butter as well as regular butter.
Rolls with delicious whipped berry butter as well as regular butter.
Celebratory Mimosas!!

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Celebratory Mimosas!!

Nothing Bundt Cakes - bakeries - Updated July 2026

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