We were in Wynnum today while the inaugural Wynnum Seafood Festival took place, but by the time we…read morearrived there throngs of festival-goers queueing up for over 5 mins just to get a feed. My sister and I weren't too impressed. By chance we decided to stroll down to the esplanade and have a wander around and came across this little gem. It seems a lot of other ex-festival people had the same idea and decided to escape the crowds and have some seafood by the sea shore. While it was super busy at the Pelican's Nest and all the outdoor seating was taken, we ventured inside to find there were no queues and we could order straight away (no 5 mins waiting in line!). We ordered the 'Treasure Chest', were given a buzzer and went outside to wait. Food was ready in under 10 mins and we decided to take away our food and walk over to the esplanade and sit in the park to enjoy our feast. The food was delicious - fish was super fresh and flaked away nicely. We also really enjoyed the prawn cutlets - nicely butterflied and cooked to perfection. I also really like the fact that the meal came with a proper side salad. All in all it was a lovely meal, and was definitely the highlight of today - after the disappointment of the festival.

We were going to go to the other fish n chips shop down the street, but they were closed. In fact,…read moremost of the shops were closed as it was a Monday, so we were only left with this option. The take-away shop has outside seating and it was extremely busy on this beautiful day. We waited about 10 mins to order and when we got up front, we put our orders in and went outside until our name was called. The plates weren't terribly expensive. Average was $17 each for a calamari and chips, a cod fish n chips, and a whole fried sea bream. Food was hot and fresh and for a take-away place, it was decent. Best part is the park across the street leading towards the Wynuum jetty. You can choose to have your food take-away and eat at the end of the pier.

Simply the Best Brisket I've tasted in Queensland. My…read morefavorites Smokehouse in the world was 4 Rivers Smokehouse in Orlando, Florida. I think I found my new favorite. Also available from their Butchers Shop is delicious cuts of Wagyu Steaks , and a great variety of all other cuts and sausages. Highly Recommend.

Brent and his team have done a bang up job with Low n Slow Meat Co. I will be coming back again and…read moreagain for all my supplies for AussieQ

I just phoned this place and spoke to Marli who was the owner, extremely helpful and more than…read morehappy to suggest a place for my lunch because the hours on this yelp site are totally incorrect, as is the phone number too. She was quite surprised to find that out, but that's Yelp's problem, so if you are interested in going to dine here, I would recommend it as they do cater for all sorts of intolerances as well, but open at 4pm NOT 7am as it says on here. If you need to book, go to their own website and you will find the mobile contact phone number for them. Good luck and enjoy your dining experience. Antoinette S

From the owner: Cafe by day, Wine bar by night.read more

The Fig Restaurant has a relaxed ambience and a welcoming layout. Centrally positioned within the…read moreWaterloo Bay hotel the Fig has both indoor and verandah seating and looks out on the famous beergarden and the restaurants' giant fig tree namesake. The menu is way better and pricier than the bar food nearby and while there are some yummy burgers for around $15 on the lunch menu, the dinner menu is a bit fancy, with some very nice elements. We enjoyed a haloumi salad, house spiced strip loin, pumpkin gnocchi and pork fillet. The salads and pastas cost around $15, the mains range from $20 up, to $35 for eye fillet with seafood toppers. Next time for that one.

From the owner: Relax in the rainforest by the Fig... the Fig Restaurant and Bar that is!read more

Best Pizza's I've tasted in Brisbane Fully packed with…read more"goodies ", thin crust, juicy. Absolutely delicious.

I mixed Vietnamese China and America. My dad is from Vietnam and my mom from China. I was born and…read moreraised in New York but I moved to San Jose after the death of my parents.

This is a cafe for people with dogs…read more If you have a dog and want somewhere dog friendly to go to breakfast, this is your place. Other than that, despite the excitement of seeing exploring the interesting decor, I wouldn't come here for the food. Perhaps it's my snobby Sydney palate. This place did try - but for the price, simply did not equate with what was served. Perhaps they are trying too hard?

Frenchies is a nice little Cafe that has an all day menu for people and their pooches…read more Everything on the menu is named after a breed of dog. Great range of options however, lthe prices are a little steep for what you get. For example, The Whippet, 2 poached eggs, a rasher of bacon, half a tomato and a small pile of rocket with a single slice of bread for $16. A selection of sweet baked items are available if you're not after a meal.

Food was delicious. Seafood basket was great. Very tasty... scallops, fish bites, prawns and giant…read morecalamari rings. Fish was done in a yummy batter and the rest in a really nice crumb. Plus chips that were crispy n crunchy! Oil was clean without the heavy taste that you normally get at alot of fish n chips takeaways and oh did i mention the giant calamari rings

Amazing Greek food The food at this suburban restaurant is…read morereally delicious. There were three of us and we loved the meat platter for 2 and the starters that we shared - grilled octopus, Saganaki with caramelised figs and manitari (mushrooms topped with silverbeet, spinach & fetta). I did feel that the mushrooms were really over-priced though - $12.90 for 3 halved mushroom caps (see picture)???? Really??? The service was pretty friendly and although it was busy, the food came out very quickly.

This was my first visit to Lemoni. Both the service and the food was exceptional. I will…read moredefinitely be returning soon.

I have only been to Cooper's Fish and Chips once so far but it was enjoyable. The coffee is quite…read moregood and the chips are really yummy. They have a great view of the bay, making the eat-in experience fantastic. The service I found to be fast and efficient. I would be happy to go back to try out some other items on the menu.

The first restaurant I went to when I landed in Australia was Cooper's Cafe. Cooper's faced a…read moregorgeous view of the Manly Bay. They served only during breakfast and brunch hours. I had their Moreton Bay Chicken Burger which was good. I wasn't crazy about the burger but I loved the cafe itself. It had a lot of open space and was a great place to hang during a beautiful, sunny day. If you enjoy beautiful scenery while eating lunch, Cooper's Cafe is a great place to do so.

Searching for a new breakfast haunt in Manly we came across Keith's, and with such a great view it…read morewas the perfect choice for a lovely Saturday morning. We only needed a quick look at the menu as we couldn't go past the Lamb Breakfast - two lamb cutlets, poached eggs, grilled halloumi, rocket and parmesan. All I can say is wow. The lamb was perfectly cooked, the poached eggs deliciously oozy, the halloumi nice and thin and not squeaky, and the rocket was impeccably dressed with shavings of parmesan and red onion to top everything off. I would definitely recommend this dish for breakfast or brunch. We've already booked in for lunch next weekend so I'm hoping their seafood offerings are on par with the lamb.

I have been here once so far but it was a really enjoyable experience and I would go back for sure…read more The place itself is warm and inviting. The front of the restaurant has great harbour views while the back has beautiful lighting, cosy red chairs and impressive gold mirrors. It is a great place to go if you are looking for a quality meal, rather than takeaway chips like I normally do. They do not have a huge menu, something I actually like because it usually means they do the few items really well rather than a huge number of things to an average standard. Mains include salmon, risotto, chicken and sirloin steak. I tried the risotto and it was lovely, not dry or bland at all.