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    Olive Connection

    4.5 (18 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 2 months ago

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    Ask the Community - Olive Connection

    Review Highlights - Olive Connection

    You can get locally made ice cream and honey, as well as kitchenware imported from all over the world.

    Mentioned in 2 reviews

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    Sophia's Greek Pantry - Chicken pie

    Sophia's Greek Pantry

    4.7(229 reviews)
    3.1 mi
    $$

    I have been to this store numerous times. I love their selection of olive oils. I don't think…read morethere's any better place in the greater Boston area for olive oil and greek yogurt. They import their olive oil from Greece. The ones I have had are fruity, slightly bitter, nutty, and slightly burns your throat when it goes down. Their homemade greek yogurt is so creamy and dense. It almost feels like you're are chewing on yogurt. Probably the best Greek yogurt I have had. I am also a fan of their meat pies; the crispy phyllo pastry and the well seasoned meat are addictive. The staff is always welcoming. They have helped me answer questions regarding which olive oil to buy. They have a lot of exotic meat, cheese (some even from Bulgaria), and grains selection. Honestly, I really like this place. Give them a visit.

    They don't tare the weight of the plastic containers when weighing their olives, which is against…read moreMassachusetts consumer protection law. The woman at the cash register justified the practice by saying the containers cost money. I will never return. Not taring the weight of the plastic container is doing the same thing as the butcher who puts his thumb on the scale when weighing your meat. Your large containers and covers weigh 4 ounces. At $3.99 / lb. for olives, you're charging an additional $1 per order for the container. If you should be charging more for your olives, then charge more, but don't put your automatic 4 ounce "thumb" on your scale to tack on that additional $1 from each customer. If you price your olives higher, people will see the price and decide whether to buy your product, or whether they should buy it from your competitor who charges more per pound but doesn't put their thumb on the scale. The woman I spoke with was an older woman at the register. I believe she identified herself as the owner. I assumed she was Sophia herself. I didn't ask for or remember her name. It's been over 15 years since I last stepped foot in your store. Don't worry about me returning. I posted only because you've opened a location near where I live now.

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    Sophia's Greek Pantry
    Sophia's Greek Pantry
    Sophia's Greek Pantry

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    Fido Pizza - Stuffed Peppers

    Fido Pizza

    4.4(28 reviews)
    1.6 miAllston/Brighton

    We stopped by around 7:30pm on a Saturday and it was easy it was to get a seat. The space has a…read morepolished, upscale feel, with the option to sit at the bar--great for catching a game--or in a more traditional dining area. We ordered the clams, a salad, and a 10" pepperoni pizza. The salad was fresh and flavorful, though a bit light on the salami--I would've liked to see slightly larger slices and a more generous portion. The clams were tasty overall, but a bit inconsistent; some of the smaller ones didn't quite match the quality of the rest. Still, the dish as a whole came together nicely, even if it felt a bit overpriced. The 10" pizza turned out to be the perfect size for two when paired with appetizers. Despite having minimal cheese and sauce, it was surprisingly delicious--really highlighting the quality of the dough. Overall, a very good dining experience with strong flavors and a great atmosphere, though it leans toward the pricier side.

    Ordered delivery through DoorDash. The Caesar salad is delicious. Perfectly seasoned and the…read moreingredients are fresh. The mozzarella sticks are massive but I recommend you reheat them up if you want that cheesy pull action. Their pizzas are solid. Remind me of Naples style pizza. The crust is chewy and the dough is thin. A bit too thin as it may get soggy but still a solid pizza. The marinara sauce is a blend of sweet and salty. The mushroom pie is a white pie. I'm not a fan of white pies but I'd order that mushroom pie again. The mushrooms were solid. I def will order again.

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    Olive Connection - oliveoil - Updated May 2026

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