This tiny hole in the wall is packed: with local diners and also with Authentic Flavor. Overall…read moregreat, with one very minor quibble. Sorry we could not order more: we loved the pork fried rice (perfect bite to the rice), the steamed dumplings (piping hot and delicious), the beef tendon noodle soup (the broth, the so soft beef, the egg noodles, all perfection). The hot and sour soup, my measure of an excellent chinese restaurant? Very spicy, at the edge of my comfort, a nice consistency, a great mix of tasty ingredients: egg, pork, wood ear, bamboo: well balanced. And then: is that Tabasco generating some of the heat? Odd. Don't get me wrong, I'll have this again, but that was the only 'tasting note' that was not straight up authentic. Attentive service. Overall loved this place.

Found this place off TikTok. The owners really cool :)! The…read morehandmade dumplings live up to the hype, super delicious and fresh. They're made on the spot in the front. The chicken fried rice was amazing, perfectly salted. The chicken wings I think could be a little crispier but otherwise it tasted good. Waiters were really attentive and it didn't take long for our food to arrive. There's not much seating inside so we happened to get there at the right time. I would recommend making a reservation off Google/Apple Maps!

A simply brilliant cheese shop. It looks a bit foreboding from the front because there's a big…read morecurtain to keep the smell in (I mean, it's a shop full of mature, delicious cheese), but step inside and it's a lactophile's dream come true. They have a fantastic range, and the lady in the shop was perfectly happy to chat and let us try samples and tell us all about the different cheeses. They also have a little offcuts basket, so if you want to buy little pieces for 75p a go, you can take small pieces of cheese instead. It's a hidden gem - my partner and I have now started a cheese fund so we can treat ourselves here every now and then!

We passed this store, while walking in the Pimlico neighborhood when we saw the name Rippon Cheese…read moreand saw two ladies cutting cheese wheels in the window. Of course we stopped to look, being from Wisconsin, and they looked up, smiled at us, then went on their way working. On the way back past the store, we had a go in! It's tiny, separated by a plastic curtain into a refrigerated area holding hundreds of varieties of European cheeses. Since we typically stop in the afternoon for a cheese snack, we thought we would buy some and take them back to the flat. We chose a Shropshire blue, Emmental from Switzerland and a soft cheese from France. The store was spotless, these ladies were very accommodating and knowledgeable and for 12 Bucks bought enough for a few days. The recommendations were excellent. This store is highly recommended on your trip to London.

Apparently my body has forced itself into mandatory food detox after cramming as many christmas…read moresugar cookies, mashed potatoes, tin-can-cran, chocolate Frangos, candy canes, popcorn and a mulittude of cinnamon candies from bears to hots to disks and everything in between into my mouth over the last few weeks. Yuuuuum -- tastes like Christmas! In an interesting development that is very unlike me, my body has gone on a veritable food strike, and I've not been able to force myself to eat more than a bowl of Special K the last two days. Notice, I said "food" detox... not booze. To my glee, apparently I still have the green light there. That's where Jeroboams comes in. Their flagship shop is right down the street from my f-f-f-f-rrrrrrrrrr-EEEEEzing flat, and there's nothing like a glass of spicy red to warm me up and make me forget about all my lovelies I left on the other side of the pond. They carry some ridiculous numbers of wine (if I had to guess, I say approximately eleventy billion.) And their selection of wines from all over the world, within anyone's price range, is truly fantastic. Cheers! *Note... this review would make my D.A.R.E. instructor cry. Sorry Officer Oliver. I promise I still wear my t-shirt to bed. Albeit, the room may be spinning when I get there...

Jeroboams are a shop specialized in good high quality cheeses, wines al liquor. For me It's a shop…read moredifferent from the rest only because when you go in there is a sense of family and the people that help you really like their job. At least that was my experience. They have such a variety in terms if wine, which is what I went looking for, that everyone can leave the shop happy. I had a budget for my Christmas dinner wine, and they helped me work out the best for my money. It's a great place to shop.

This place is cool. In fact, you could say I'm keen on it. Maaaaawwwh. Puns…read more Anyway, kidding aside, Keen is a brand new hipster coffee/lunch place that just opened in the soulless wasteland that is Victoria. In fact that and a Pret opened on the same corner, yet my co-workers come back every day with white Keen lunchbags. Suck it, Pret. Keen is a start-up by two cute English and French guys, they cook everything on the premises so it's fresh and made with great ingredients! They serve sandwiches on proper good artisan sourdough and brioche, fresh salads and hot pots of soup and chicken dishes. They also make fancy hipster coffee. Obviously. Mostly I love that they have little pots of chocolate mousse, fruit and posh yoghurts, for only £1.50, already making it better value than Pret. They are super friendly and obviously excited to be part of the community around here. My office love it for a reason and if you work around here, you should definitely support this little guy.

Premade sandwiches and soups. Prices are a bit higher then others that are similar…read more Had some butternut squash soup and a shepherd's pie. Also got a few sandwiches. They taste a lot better than other take away places but does cost about 1 euro more.

I work nearby and have seen the massive queues this stand generates for some time but have never…read morebothered to brave them because I don't have the time. Today however it was shorter than most, so I thought I'd give it a try. I opted for the Caesar sauce and the fresh Parmesan in a ciabatta. First the positives - the bread was great, the sauce was fantastic and you get loads of chicken. There's a but coming - but the problem was that the sandwich was instantly forgettable. The chicken was moist but simply didn't taste of much. The best bite of the sandwich I had was when it was just the sauce, cheese and bread and I think that says it all. I don't think it's worth the massive queue - unless they start bottling those sauces for individual sale - they're a real highlight.

Everything is so good here! From the nuts to the chocolates. You will definitely leave spending a…read moregood amount of money.

Beautiful coffee shop Highly recommended…read more Good coffee Great service They serve pastries and a huge selection of chocolate. In the middle of the City of London is a great place to unwind

Wow! The Food Hall inside of Harrods offers fresh food,deli counter,gourmet chocolates,…read morecaviar,pastisserie and much more. The food Hall does get crowded as it is made up of 6 different restaurants . This is a carry out food hall as there is no seating within the hall. If you are looking for some local favorites, definitely stop in at Harrod's Food Hall.

The Harrods Food Hall is always well worth a visit whether to sight see, explore, shop or enjoy a…read morebite at some of their casual restaurants. I remember visiting as a child and though the massive artistic displays of various kinds of foods appear long gone, it is still a mecca of all things food! From decadent chocolates to beautiful pastries, caviar, preserves, a juice bar, a cheese bar - there is something for everyone. We stopped off at the coffee bar to enjoy a quick snack! It's a little pricey for what you get even by Harrods standards - 3 pastries, a bagel sandwich, 2 lattes a beer and a glass of champagne was over 120 pounds/ 150 dollars but an enjoyable last day treat nonetheless less! The pastries were spectacular!! Service was lovely and friendly and it's something you can enjoy on a vacation!

This little stall is always set up outside Feng Shui restaurant although I'm not sure there is any…read moreconnection to the restaurant. A little sign proclaims that this confectionery was invented for an emperor several millennia ago. It's fascinating to watch as the chef starts with a piece of maltose sugar, which is elastic and this is formed into a ring shaped and with repeated dipping into toasted flour to keep the strands separate, is repeatedly stretched and twisted with each repetition tripling the number of strands. The final resulting collection of fine strands is then divided into small bunches which are put around crushed peanuts. Eaten immediately, these are soft and quite moreish. The chef says that these can be kept in the fridge but they will turn hard. It's entertainment as much as food which draws the crowds. Fun to watch but prices are a bit steep at £3 for one box and £10 for 4 boxes.

117 Lupus Street looks, from the outside at least, just like any other small neighbourhood retail…read morebutcher's shop, but in fact it much more than that. Freeman's supplies meat to a vast range of top end restaurants, clubs and institutions. Their real speciality is aged Scottish beef, it is the equal of any on sale in London without the totally impossible prices charged by the glitzier 'fashionable' establishments, it is superb beyond belief, they know it and take great pride in it often asking if I was satisfied with the last purchase. Another strength is their plain English traditional pork sausages, these are weep-ably good and come in two sizes. I don't know where they source their chickens but they are full of flavour, delicious and well worth buying. Freeman's really care about their products, they are ever keen for feedback from their customers and are always cheerful, respectful and most polite. There are two points that need to be noted. Because of the wholesale side of the business the shop closes daily at 12.30pm. In the summer the retail side of the business closes for the month of August, during this period I tend to become somewhat vegetarian! A real hidden gem.