We arrived at the restaurant around 7:45 and it was completely empty, we were the only ones and they sat us in the back right next to the kitchen. We were being waited on very fast(being as no one was there) the food was decently good though, we shared the risotto and oysters. Both were good, for mains we had the chicken, steak, and sea bream. All three were good as well. For dessert we had the crème brûlée and the tiramisu, both were just okay. Our waiter was not very well educated on the menu nor the food in general, we asked simple questions and she was talking in circles. More people slowly arrived as night went on but it was a very weird atmosphere, wouldn't put this on your list. read more