Wanted to rate this place higher but I just cant after trying the steak and salmon entree dishes…read more The salmon did not taste fresh. The mashed potatoes tasted "boxed" (powder after taste). The green beans were probably the best thing on the plate. The steak was also subpar. It was more of a NY strip and very thin. My friend got it medium rare but it came rare-RARE. We did have to ask that it be sent back to cook a little more because it was uncooked even on the sides. The potato wedges were not cooked thoroughly either. It was raw potato and just not tasty when you are looking for a good and cooked crunch. Staff were friendly, but service was slow because it was busy. I don't think I would try this place again.

We both had chicken schnitzel, which was excellent. Highly recommend. Our server, Morganne, was…read moreattentive and pleasant. Can't give 5 stars because the tables are crammed too close together for privacy, but will definitely come back!

We had a great time with friends here! Absolutely beautiful establishment. Staff was extremely…read morefriendly and social. Meghan at the bar made an outstanding smoked old fashion. I had the Ledge, and she had a Long Island tea. All were delicious. We had steaks, with different vegetables and the salad bar! Definitely a place to go back to eat. They have live entertainment on Saturday nights and allow smoking outside! Too cool to smoke a cigar though.

Went to Ledgers to celebrate a wedding engagement. My wife ordered the Prime Rib. To put it…read morebluntly it was awful. Burnt and full of fat. The salad bar was great however we came for the beef and the entire visit was disappointing. I won't return.

Excellent Burgers, fries and salad! LOVE the salad…read more Excellent prices too. One of my favorite places to eat in Cullman! Love how you get to make your own salad. Highly recommend you eat here if you have not yet!

Late lunch, after 2 pm mid-week. Small parking lot and inside had a country feel. Party of 4 seated…read moreright away and was quickly greeted by our server. Drink orders placed along with a shareable appetizer of hot poppers (6). Meals were ordered 2-top sirloins, 1-10 oz Ribeye and 1-18 oz signature cut Ribeye. A few minutes later our server along with another man comes to our table to say they are out of 18 oz Ribeye. Along with an apology they offered a 14 oz Ribeye as a substitute. All meals were cooked to order. The prices are a bit high in relation to what accompanied the steaks. You had a choice of one side and Texas toast. If you chose one trip to the salad bar it was a $3.99 add-on.

Had the pleasure of dining here for a rehearsal dinner. There is a big private dining room in the…read moreback, and they took great care of us. I ordered the meatloaf and my boyfriend got the sirloin steak. The meatloaf was absolutely delicious, I was very impressed. The sauce paired so well with the mashed potatoes underneath and the crispiness of the onions added a great crunch. Would come back just for this dish. We had some of the southern charcuterie appetizer platter and it had a great variety of things that were so delicious. We didn't get a chance to try the orange rolls but did buy some to take home, which came frozen and had baking directions. Definitely recommend this place if you're looking for a nicer place to enjoy a meal

Our wagu steak was ordered medium rare, arrived barely room temperature (including the fries) and…read morewould not even melt the compound butter that was placed on top. The steaks were tough and chewy and medium well with no pink.The server was not very attentive. It had been several years since our last visit. Today will be our last. We were there at 12:15 p.m. and was one of FOUR tables. Despite that, the server who took our order is not the server who brought out our plates. We had to ask another for refills. The restaurant was not busy enough for such poor service or quality/temperature of food. Very disappointed.

Stopped by for a quick dinner while on the road, broccoli was super watered down and the rice…read morewasn't cooked through all the way. The ribeye itself was overcooked even when I asked for it Medium Rare, it came out Well. Service was alright but I wasn't treated the best since I was a party of one! Overall not the worst but also kind of what you expect at a chain like this.

We had a group of 16 that went in between lunch and dinner. They easily seated us all together…read morequickly since the restaurant wasn't busy. Hats off to our server! I didn't get her name, but she was a younger lady with dark hair and tattoos. She did a tremendous job of making sure we had everything we needed as she took care of our table by herself. The issues we had were with the food. Almost all of sides that came out with our food were lukewarm. A few of the steaks were overcooked. Hence a medium rare steak came out medium well and a medium steak came out well done. I had the pork chops with fries and macaroni and cheese. The pork chops had good flavor. The rolls were good! Maybe with a large group they were having an off day, but food should never be served lukewarm when it comes out of the kitchen.

We looked at the menu and asked about dressing for our salad and left. Music was loud booths were…read moreuncomfortable. No blue cheese salad dressing. Sides are all fried Bagged garbage.

I was surprisingly pleased with tho place. It's just a down home little country restaurant, exactly…read morewhat I've been looking for nearby. The service was great, the food came out accurately and quickly. The restaurant and the restrooms are clean. It's very affordable, if you just want to grab something fast & inexpensive. They also have entree's suitable for date night, if that's what you are looking for. I'll be back.

Love little neighborhood spots like this. Inside is tightly packed with tables but big enough to…read morenot feel like you're on top of each other. The food was great and after reading reviews decided to order the wonton nachos, great choice. Loved the chicken and sauce on top. Then we split the Gouda burger which had a really nice spicy ranch on it. Brussels on the side paired nicely and provided good flavor. The bar had a nice menu and wide array of local beers. Awesome spot

It's been 2 yrs since being in the Cullman, AL area. Stopping in again was a great decision…read more They haven't changed.... food was very good, ambiance is welcoming. Nick was our Bartender this time. What a nice young man. He was full of good, funny conversations and very professional. Definitely worth the stop, when in the area.

The menu and food is amazing!! we have sat in the dining room for the full experience and it was…read moreexcellent, but we really love sitting at the bar... They have a great happy hour and cocktails and wine flights! The ambience here is great and they have a wonderful patio! My only suggestion is that they get the fire pit working again.

So this was not what I was expecting. We just came in from Talledega . We're sweaty, and hot . Been…read moreon the go all day , I have convertible hair , I'm sunburnt and dirty from the track . We put our bags down and didn't even change out the nascar shirts . Wanted to eat and head to the room . Well, I was thinking this would be like an Applebees type deal . You know, club sandwich , salads , maybe a spaghetti and meatball . Nope . Some of their main ontrays were half the price of a nights stay and that's a la carte . Kinda odd, This seems to be a family type hotel , there's no kids menu or anything like that . No grilled cheese and chocolate milk . Anyways , we ordered an appetizer , a burger and fries and a pretzel . I had the pretzel and it was good . That sucker was HUGE . My husband got 5 alligator nuggets , and the burger and fries . He said the burger was great .the waiter asked what kinda water we wanted when we sat down ... flat spring or sparkling water ? Um .. just water . Anyways , the food is good I'll give em that but I was really just wanting normal everyday food ... a wrap or something ... not a rack of lamb or lobster or some other Bougee shit . I just wasn't in the mood for all that today . If I were going to go to a restaurant like that , I'd at least had a clean NASCAR shirt on . Jacob was our waiter and he did good.

Great service and breakfast/brunch food! We went here for…read morebreakfast before WildWater and we thought it was great. I ordered the Breakfast Burrito and my husband got The Southern. Since there were so few people that early ~9:30am, our service was speedy and friendly. The portions were large. My husband did ask for no bell peppers and there were some in the hashbrown casserole, but they promptly replaced it with some fried potatoes. Much faster service than Cracker Barrel and we like to try new places. https://www.tripadvisor.com/ShowUserReviews-g30466-d26364808-r1070812868-Puckett_s_Restaurant-Cullman_Alabama.html#

Not bad but not great…read more Had the FGBLT (fried green tomato BLT). It's an interesting take on the traditional BLT. The bacon overpowered everything else. The fries are gross. Greasy with an odd sweet seasoning? Like paprika blended with sugar. Kiddo had the chicken club. He really liked it. The addition of pimento cheese was interesting in a good way. He did not eat his fries, this kid always eats his fries. I liked the vibe of the place, they do live music and that's cool. The service (or lack thereof) is the reason for the 3-star rating. Our server vanished. Never once checked on us, we had to wait 15 minutes after eating for our check. It was so bad that we had to wave down another server to finally get the check.

My husband and I are sushi lovers. We have ate sushi at so many restaurants, but we both always…read moreagree, that ninja has the best sushi around. We have never had any issues with the service or cleanliness of the establishment. Our experiences have always been great.

I don't recommend ever eating in a booth always sit at the Hibachi table…read moreI chose to sit at a booth and I ordered Steak & Shrimp Hibachi. The soup was great as always but when I received my meal it was swimming in Teriyaki sauce, it was so sweet I couldn't even eat it. When I asked for the manager, she came over and started talking as if she was mad at me. I explained the meal tasted like it had Maple syrup on it. She stated that was the way they cooked it. Now I have eaten here a lot but never at a booth and the Hibachi is great. But I didn't think I should pay for a $30.00 meal that I couldn't eat! Lesson learned!