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Osteria Olio

4.1 (75 reviews)
Closed • 5:00 pm - 10:00 PM

Osteria Olio Wine Bars Photos

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OSTERIA OLIO ATMOSPHERE

What's the vibe?
Classy
Outdoor seating

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Recommended Reviews - Osteria Olio

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Polpette (meatballs)
Abbie B.

I just love it here. Such a nice restaurant with amazing staff and lovely interior and vibes. My friends and I split a few things like the bread, arancini, meatballs, and crispy potatoes. My other friends split one of the pastas and pizzas. They did say that their pasta was kind of cold and the pizza was just okay, but I won't let that change my review because I didn't eat it. Definitely order the meatballs and the arancini. Our waitress was also so amazing a sweet and brought us a free dessert (the fried beignet/donut hybrid was insanely good) and each a glass of champagne. All in all, one of the best restaurants in Athens and will be coming back time and time again.

AGNOLOTTI DI MAIS
Kayla M.

The drive to this place felt slightly suspicious at first but the industrial building it is located at is very beautiful. They have Valet parking immediately pulling in, or self parking. The front area had plenty of beautiful outdoor seating and outdoor lighting I can only patiently wait to enjoy in the fall with friends. I failed to take an interior picture but it was stunning inside! Most staff had the cutest uniforms. The bar area was stunning. Thankfully there was no wait when we arrived. Our servers name was Jane, she was super sweet and helpful. Go Jane! I tried the Bitter Man from the cocktail menu, though I can't recall the ingredients 10/10 on that! We ordered the Calamari, Cane Americano Pizza, and two of the pasta options. Everything and I do not exaggerate, everything was delicious. The Lobster Ravioli was my personal favorite. And the honey on the Cane Pizza was an unexpected delight. I will definitely be returning! And I absolutely recommend you visit at least once if in the Athens area.

Pizza Oven
Jim C.

Staying at the new Rivet Hotel, we decided to try out the restaurant in the hotel. Thankfully, we made an advance reservation as the restaurant was packed mid-week. The Athens locals are on to it. It opened 30 days ago and is operated by the Indigo Road Hospitality Group which has about 30 high quality restaurants throughout the mid-south. Very attractive decor. Has great bar area for pre-dinner drink. We started with Burrata, then Fungi Pizza and side of summer squash. All staff members are friendly & gracious. You can tell they have a full focus on a good customer experience. I would have liked to have more than one choice for Chardonnay. Otherwise, a totally outstanding experience from start to finish.

Margherita pizza
Christine S.

Loved the atmosphere. Great date night spot. Hint, make a reservation, they were packed. We sat at the bar because we did not make a reservation. The service was good. The food was also good although I don't think it warranted the prices. We had the Margherita pizza as an appetizer. It was very good. I chose the ziti ala vodka. It came in a small bowl with no meat and they were very heavy handed on the red pepper flakes. The noodled were al dente and the sauce was good. My husband had spaghetti bolognese, it was slightly underwhelming and not enough food. All in all good experience and we would probably go back.

New Potato Hash Uova E Pancetta
Erin H.

Pasties are delectable--a perfect addition to brunch. The hash is a favorite, but the quality has varied between visits.

Potato Hash
Audrey S.

The service was amazing from the second we walked in. It was a birthday brunch, and the menus had her name and birthday wishes printed onto them. There was a signed card from the staff waiting at the table as well. The food was incredible, and servers were so kind and awesome. Very attentive staff. Also, the restaurant smelled amazing and everyone was commenting on it. So clean, pretty space, and overall amazing food. Could not recommend more.

Hunter M.

It was incredibly refreshing to find generous parking options, and plenty of space at an Athens restaurant. Started the night at the bar - the cocktails were superb. After being seated, the service was fine but felt amateur for the vibe that they are going for. Most of the food was good, especially the pizza. The duck tortellini fell short - it was served cold, not sure if that was intentional. Overall positive experience, especially in a college town.

Meatballs
Khash S.

Came to stay here at the Revet Hotel. Saw the restaurant downstairs looked solid, made reservations for my birthday dinner. Now I am of age so the bday doesn't mean much to me ( we didn't mention it). Ordered the appetizers (Thank god), they gave us the line about the way we should order which we said fine and our waitress asked how we she should bring the food out and we agreed to the order. Well we got the apps, my wife got her pizza (main meal) and then 30 minutes later she comes and asks if she should put my half chicken in now?!?!?!? What?!?!?!? Needless to say, I canceled the meal and they insisted that we misunderstood and when I told them this was our main meal they agreed to comp the meal and such (which is always appreciated) I insisted to pay for what we consumed (which I paid for with a fat tip-I like to be generous to make a point the servers work hard as is they don't need these things to ruin their day). So be prepared and be patient. (Oh 20 minutes later they brought the meal over for me to eat it after I had already settled and I was walking out. Mgmt your people are awesome just make sure the process is cleaners up.

Complimentary birthday dessert

Dawg this was the best surprise ever. Our server Kerry was great. We celebrated my birthday (4 months late because my boss sucks) and we just let to team take over. They were out of steak but that happens. In my opinion it was top notch for a 3.5 course meal for $75 bucks. Will recommend to friends traveling through the area for the rest of my life. Couldn't get a picture because it was too good but they had squid ink dumplings with shrimp salad inside. Bro I had to suck down the last two in one bite because I was not letting my boss Finnish that off! Big thanks to everyone involved much appreciated!!

Spicy rigatoni
Natalie N.

My boyfriend and I went here for our anniversary and it was absolutely fantastic! The focaccia had some sort of honey glaze that was fabulous. The pizza was one of the best I've ever had! Also, my spicy rigatoni was delicious! Our waitress was so kind and very professional. Everything down to the lighting of the restaurant made it such a romantic night.

Genesis G.

Great service, we went on a rainy day and got drenched but one of the staff members- manager I assume gave my husband a new tee shirt and gave us a towel, they also waived our valet parking. Food was good as well! Great ambiance.

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3 months ago

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6 months ago

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5 months ago

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1 year ago

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7 months ago

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2 years ago

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2 years ago

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10 months ago

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1 year ago

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2 months ago

Favorite place in Athens for the food, experience and staff! Not to mention the bombolini...The best ever!!

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10 months ago

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The Indigo R.

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2 months ago

Service and food were both amazing. Nice atmosphere, and really very relaxed and not uptight for how nice a restaurant this is.

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9 months ago

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1 year ago

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9 months ago

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1 year ago

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8 months ago

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3 months ago

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6 months ago

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1 year ago

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9 months ago

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2 years ago

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6 months ago

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4 months ago

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2 years ago

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11 months ago

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4 months ago

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7 months ago

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1 year ago

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11 months ago

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2 years ago

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1 year ago

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6 months ago

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5 months ago

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Osteria Olio Reviews in Other Languages

Ask the Community - Osteria Olio

Is this place kid friendly?

There were kids there when we ate there, but no I wouldn't call it "kid friendly".

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The Pine Bar - Burger sliders

The Pine Bar

3.9(87 reviews)
2.2 mi
•$$

If the prices were more reasonable, they'd have at least a 4-star review from me... but I was…read morescratching my head at how much I ended up spending here. Service was objectively fine but felt a little superficial... pacing of dishes was also off. Food was good, but again, underwhelming for the price. Parking is impossible in the location. Also... please make sure "Pinot noir" is spelled correctly on your chalk board...

Let me first say this, why hadn't I been to The Pine earlier? This restaurant is soooo good and in…read morea perfect location, Five Points! Pine Bar is a small restaurant that has a variety of wines, mixed drinks and tapas. There are 2 outdoor patios, one covered and one uncovered and in an inside too. They take reservations as well, but we came around 6pm on a Wednesday and they weren't too busy. By 6:30pm, it started to pick up though! We came specifically for the happy hour. Which is 5-7pm and they $15 bottled wines and $1 off raw oysters. We were promptly seated on the patio when we arrived, given water for us and our pup that had joined us. We started off with drinks and a dozen oysters, let me say these oysters were very good and they give you everything you need to eat with them. I wonder if the saltine crackers are homemade! Next we ordered 3 different tapas: the cauliflower, hummus and slider trio. All were super delicious! Overall my experience at The Pine Bar was spectacular and I'm pretty sure I'll be a regular in the future!

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The Pine Bar
The Pine Bar - Sliders

Sliders

The Pine Bar - Dozen Oysters & Crackers

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Dozen Oysters & Crackers

Paloma Park - Spring Rolls

Paloma Park

4.2(74 reviews)
1.3 mi
•$$

At first I was a tad annoyed at the cost, but hey...picking up a kid from UGA and we were splitting…read moreit - she's worth it. But oh man, we have at least 4 meals off of this plate of nachos, so they can have my $24 anytime. This is one of the best plates of nachos I have ever had, and I eat mexican a lot if you look at my reviews. I think they make their chips as they are thicker than most, but have an amazing actual flavor, and the toppings are ABUNDANT. This was carne asada and it was absolutely delish. The bartender greeted us when we walked in, showed us where to order and to pick a seat inside or on the cute little patio. They brought the food out within 10 minutes and we chowed. Others around us had margarita buckets and pitchers of beer, so plenty of options. Someone was raving about a pickle margarita...next trip that is on my list. Super clean, very friendly, great food, and it is labeled vegetarian and gluten free on the menu for those of us who need that info. I will most definitely be back.

I came to Paloma during a weekend trip to Athens. The outside area with the large screen and…read moremultiple games playing at once is a whole vibe. We ordered a pretty big spread of food including the dip trio, a few tacos, the brisket quesadilla, and some wings. The peach bourbon wings have a great flavor. I actually preferred those to the truffalo. The dip trio was great. The guac was very fresh and creamy. The queso had small chunks of peppers that I liked. I can see the appeal of this place for parents and students alike.

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Paloma Park - Cool wall art - very comfy place to chill w/great food.

Cool wall art - very comfy place to chill w/great food.

Paloma Park - Pb&J margarita

Pb&J margarita

Paloma Park

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South Kitchen + Bar

South Kitchen + Bar

4.2(520 reviews)
1.4 mi
•$$

We had a fantastic experience at South Kitchen + Bar! We started with drinks--a frozen chocolate…read moremartini (absolutely decadent!) and a few beers. Great spot to celebrate our graduate! Go DAWGS! The real standout of the meal was the duck fat tater tots. These were sinfully delicious. They were crispy, rich, and easily one of the best appetizers I've had in a long time. They include three different dips We visited during lunch service, and everyone in our group enjoyed their meals. The portions were generous, especially considering the price, and the overall quality was excellent. If you're looking for a great lunch spot with memorable bites and solid service, South Kitchen + Bar is definitely worth the visit!

I'd give this a 4.5 if I could! I had a few hiccups with timing, but the flavors and the proactive…read moreservice recovery made it a place worth returning to. The ambiance was also a vibe. The food: I went with the Fried Chicken Blue Plate. Between the regular and the Nashville Hot, the Nashville was the winner--flavorful and moist without being overwhelming with the spice. Huge shoutout to my server for suggesting the brussel sprouts; that glaze is incredible and they were easily my favorite part of the plate. The mashed sweet potatoes were unique--I'm still debating if I liked them or loved them. The jalapeño cornbread was a bit sweet for my taste but on par with most restaurant cornbread. The mac & cheese wasn't bad, but also didn't do much for me like most restaurant mac & cheese. The cocktail: Do not sleep on Nana's Naissance. I wasn't sure what to expect from the ingredients, but it's like an elevated take on Rumchata. The service: I was seated at the bar and experienced a noticeable delay--a group that arrived well after me almost finished their meal before mine arrived. However, the waitress acknowledged the wait before I even had to mention it and made things right. I really appreciate that kind of proactive service. We're all human, and they handled the situation very professionally.

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South Kitchen + Bar - Inheritor

Inheritor

South Kitchen + Bar - Beignets

Beignets

South Kitchen + Bar - View from the bar. Guinness on tap.

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View from the bar. Guinness on tap.

Osteria Olio - wine_bars - Updated June 2026

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