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    Otts BBQ

    4.5 (6 reviews)
    Open 10:00 am - 7:00 pm

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    Cowboy casserole
    Bryan J.

    OTT'S is a very special place. Not only is their BBQ phenomenal, but their sides like the baked beans, slaw, and cowboy casserole are to die for! Their everyday special Pulled Pork Sandwich is one of the best I had all year, and is only $5.00! The brisket is as good as you'll find in Tennessee. The Smoked Chicken paired with their Tennessee White Sauce is fantastic! You have to try their Brisket Jalepeño Popper Egg-rolls are to die for. To top it all off, don't leave without getting a Banana Pudding Eggroll! OMG!

    Smoked chicken sandwich amazing flavor. I can't get enough.

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    1 month ago

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    17 days ago

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    4 months ago

    The best barbecue around. The staff has excellent customer service. The restaurant is excellent how clean it is

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    10 months ago

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    8 months ago

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    Back Alley BBQ - 3 meat combo with Cole slaw and Green Beans.

    Back Alley BBQ

    4.5(107 reviews)
    7.6 mi
    $

    Horrendous customer service when attempting to book catering for 60 people. It took 4 attempts,…read morebeginning with filling out their website order form, phone calls, and an attempt at a personal visit, to gain any traction with the order. The person in charge of catering, the owner's wife, was at first unavailable and then dismissive and seemed totally uninterested in my business. One of the employees did her best to help. When I emailed to cancel the order because it was as "fun as banging my head against the wall." She replied "likewise." Extremely poor customer relations - we will never go back and never recommend.

    Really good Q in downtown Dickson. I had a plate with the pulled pork and Brisket. The brisket was…read morejuicy and full of flavor, the pulled pork was a little dry, but still flavorful. They have two types of barbecue sauce, mild and hot. I felt that the hot was too spicy and mild was fine, but both didn't really have the best flavor profiles and I also prefer a thicker sauce as these sauces were very thin. The baked beans were excellent and the star of the show. I also had the potato salad, which was very good. I would highly recommend NOT sitting at the outside tables like we did. The road noise was ridiculous! It seems that every other car had an exhaust that was obnoxiously loud and deafening to the point where you couldn't hear the person across the table from you.

    Photos
    Back Alley BBQ - Inside. Order at the counter.

    Inside. Order at the counter.

    Back Alley BBQ - Brisket, green beans, grits, cornbread- delish!

    Brisket, green beans, grits, cornbread- delish!

    Back Alley BBQ - The outside

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    The outside

    Ronnie's Q BBQ

    Ronnie's Q BBQ

    4.6(56 reviews)
    7.3 mi
    $

    My dear Ronnie's BBQ,…read more You never opened your doors, and now, after seeing the calendar, I understand why. Juneteenth came, and with it, another day spent staring longingly at your darkened windows. I don't imagine you'll ever read this letter, but my heart insists that I write it anyway. Ronnie's... oh, Ronnie's. I was beginning to believe again. I had visions of smoky barbecue, tender pulled pork, and the comfort only your food could bring. But every time I arrived these past months, I was met not with the smell of hickory smoke, but with locked doors and silent parking lots. My hope faded a little more with each visit. When your lights are on, the world feels right. But when I pull into the parking lot and find another "Closed" sign staring back at me, I realize that ours is a love destined to be tested by unfortunate timing. Perhaps fate simply refuses to let us be together. Perhaps I am forever cursed to crave what I cannot have. You've broken my heart more times than I care to admit. And yet, somehow, I know that if I saw your "Open" sign tomorrow, I would come running back without hesitation. Such is the burden of loving great barbecue. So I leave you with this letter--not in anger, but in sorrow. I return to you my appetite, though I suspect it will find its way back the moment your smoker starts up again. Until that glorious day, I must try to move on... though we both know I won't. Forever waiting in your parking lot, Your most loyal, and repeatedly heartbroken, customer.

    Stopped here for linner (lunch and dinner) while working in Dickson. This spot is the very…read moredefinition of "Don't judge a book by its cover." There were signs saying 'Drive through only' and it wrapped around the smoker pit, and stack of hardwood. The smoke/meaty smell was making me hungry and stomach growl before I could get to the order speaker. The menu was focused on BBQ staples, from pulled pork, ribs, chicken, and brisket on the meat side. Sides were as you would expect both kinds of slaw and other dishes that make you take notice. They worked with me to get me an out of town hungry guy tray...ok I ordered 1/2 # of most meats. I ended up with brisket, smoked chicken, pulled pork, and some ribs. The half smoked chicken was some of the best I have had in my life, and was the fist thing I finished off. Lots of great flavor and tenderness. The ribs were tender, flavorful and made me want more. The brisket was tender, juicy and just full of flavor. The pulled pork was also good and very tasty. I'd go back for more if I am ever in the area

    Photos
    Ronnie's Q BBQ - Brisket, ribs, mopped chicken, pulled pork.

    Brisket, ribs, mopped chicken, pulled pork.

    Ronnie's Q BBQ - Brisket

    Brisket

    Ronnie's Q BBQ

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    HoneyFire BBQ

    HoneyFire BBQ

    4.3(606 reviews)
    23.0 miBellevue
    $$

    Food is amazing service always great. Best brisket I've had in a long time. It's all good.read more

    I found myself over at Bellevue for dinner, 2 hours before my hockey game. I wanted quality food…read morebut not super carb heavy but also not something that could potentially wreck my stomach. After all, can you imagine having digestive problems while playing hockey? I love barbecue so I thought I'd try this place. I walked in and it wasn't at all busy at 5:32. However when I finished my order, the line was out the door. I asked the cashier what was good and the manager (maybe owner) walked over and I asked him. I wanted ribs or brisket, but needed a 2nd opinion. He said he would choose brisket because theirs is USDA Prime and he would put it against any other barbecue restaurant in Tennessee. Those are some bold words. So I ordered the brisket platter (fatty portion) with green beans and cinnamon baked apples. What I received was 3 good sized portions (1/2 pound) of fatty brisket. The meat was tender, melt in your mouth without an overbearing amount of fat clumped together. The bark was salty and very peppery. It was actually good enough to eat without a sauce. Speaking of, there was only one sauce on the table, so I used that. It was a sweet sauce, definitely honey-based but not overly sweet like other honey-based sauces I've had in the past. The thing is I love everything honey-related, so I would definitely buy this to take home. It was so good, I was scavenging for brisket fibers on my plate. So I praised the brisket but I think the shocker was the green beans. These were hands down, the best green beans I've ever had...ever. Salty, tender, peppery, with chunks of meat and fat, sprinkled with Parmesan cheese. Who would have thought that a side could be that good? Last but not least, the Cinnamon Baked Apples. I love baked/fried apples. Something about the tart and sweetness brings me back every time. The apples were soft, but not mushy. I would have liked them to be a little more tender and more slices of apples. I think there was more sauce than apples but nevertheless, they were great. Overall I'm glad I visited Honeyfire for the first time. I'm here often (near Bellevue) so I'll definitely be coming back again and again.

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    HoneyFire BBQ - The whole shebang

    The whole shebang

    HoneyFire BBQ
    HoneyFire BBQ - Harlen Nachos

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    Harlen Nachos

    Otts BBQ - bbq - Updated August 2026

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