Cancel

Open app

Search

Peg Leg Porker

4.3 (3.9k reviews)
ModerateBarbeque
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

Order Peg Leg Porker Takeout or Delivery

Peg Leg Porker Photos

Business Info

PEG LEG PORKER ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

More like Peg Leg Porker

Recommended Reviews - Peg Leg Porker

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Ribs that were rubbery, pulled pork that was so dry we threw it out and cold fries with koolaid pickles
Jennifer K.

NO CLUE how this has good ratings, unless most folks are tourists ( no offense) that haven't had actual good BBQ. It's cute but.... I can't think of a worse, more fast food ish service taste and over priced meal that I've had since my mother in law cooked. Best thing we ordered was kool aid pickles. Sad. A waste of $75 Please save your money and head to literally any other BBQ joint.

Remy V.

I stopped by Peg Leg Porker after reading all the hype about their pulled pork sandwich, but I actually had my heart set on brisket. Unfortunately, I was disappointed to find out they don't serve brisket at all, and since I arrived at 4:00 PM, they were completely sold out of ribs until 5:00 PM. Not wanting to wait around for an hour, I pivoted and ordered the smoked chicken, baked beans, and french fries. Here is how the meal stacked up: * The Smoked Chicken: This was the star of the show. It was incredibly good, and I'm pretty sure they gave me a generous half-chicken. Not sure what type of seasoning they use but it's a pretty good dry rub. For a total of $20 for the whole meal, I think the portion made it worth the price. * The Sauces: I paired the chicken with their hot barbecue sauce, and it definitely has a real kick to it! I absolutely loved it, but if you aren't big on heat, they do have a mild option available. * The Baked Beans: Very flavorful and loaded with real chunks of bacon. Word of warning: they serve them piping hot. They were probably boiling when they went into the Styrofoam cup, and I almost burnt my tongue lol. I had to let them cool down for at least 10 minutes before diving in, but they were worth the wait. * The French Fries: The weakest link of the meal. You can definitely tell they aren't homemade - they seem like standard frozen fries that are just deep-fried and tossed with some salt. The Takeaway: If you're looking for a traditional BBQ joint with a massive variety of sides, sausage, and brisket, you might find the menu a bit limited. The variety isn't massive, but what they do do, they do well.

Monica W.

Got a chance to try ribs in Nashville and mann... now I totally see why they were voted some of the best ribs in Nashville because WOW they were delicious The ribs were super flavorful, tender, and honestly a half rack was more than enough to share with someone else... unless you're really trying to food coma yourself The BBQ beans were sooo good and the green beans were surprisingly delicious too. Everything paired perfectly together. The whole place is such a vibe! I loved how open and spacious it was. There's seating inside, outside, and even another floor with more tables, so it definitely feels like the perfect spot for big groups, friends, or family hangouts. I didn't get a chance to try their alcoholic drinks this time, but honestly I'm just happy I got to experience this place while visiting Nashville The service was quick, easy, and everyone was super kind. The southern hospitality here is seriously A1 Thank you Peg Leg Porker for such a great experience! I'll definitely be back the next time I'm in town

BBQ Sandwich and half rack ribs with green beans and mac and cheese
Amelia C.

Was able to walk in quickly on a Sunday. Very quick to order and receive food. Place order at the counter and then wait for food to pick it up at the counter. We ordered the pulled pork sandwich and the half rack of ribs. I liked the hall rack of ribs better, definitely the thing to order here. Sandwich was good but needed more sauce. Sides were a nice compliment to the meal. Ambience is very cool, gives old barn/class bbq spot with lots of character.

Mike V.

Got the half rack of ribs with green beans and mac n cheese. The ribs were very meaty, with a great dry rub. The rub was a hint sweet and great flavor by itself, though I did use some of the mild sauce as well. The sides were both delicious, and overall it was a lot of food. I could've done with a 1/3rd rack. The staff was friendly and the walls had lot of awards they've won.

Combo that was devoured.
William F.

Day 2: Superb. Today, it was not busy. The ambience is the exact same as it feels like it's just a regular barbecue joint. You can even wear flip-flops. Food is still outstanding. You absolutely have to come here for the consistency of a barbecue.

Inside
Heidi K.

Great BBQ. Ribs were cooked exactly right. Tender but with a bite with a great seasoning that Smokey with a bit of kick. The Mac and Cheese was creamy but a little on weak side of cheese flavor (I think it is often true to get creamy, you lose a bit of strong cheese flavor). Fries were just okay. Inside is causal and laid back. Service was quick, pleasant and efficient.

1/2 rack dry rub ribs. Pulled pork sandwich, coleslaw, baked beans, Mac n Cheese, French fries
Lisa S.

You order at the counter and wait for your name to be called, which doesn't take long. We had a pulled pork sandwich with was juicy and tender. The ribs are the dry rub and the seasoning hit all the taste buds. The meat was tender and fell off the bone. Difference of opinions on the Mac and Cheese, I felt it was to liquid and my husband said they were perfect and cheesy. We both agreed on the backed beans and coleslaw are a must order.

Inside
Jason S.

We came to Peg Leg Porker to dry their Memphis style ribs we heard lots about. When you step in you see all the trophies and awards they have won for their bbq. We ordered a half rack of ribs and a peach fried pie. The ribs were solid and the meat was fell off the bone with each bite or when pulling the individual ribs off the rack of ribs. The ribs weren't very tender which may have been due to the cut we got or maybe most of the fat was trimmed off during prep. Memphis style bbq uses a dry rub rather than wet. The rub at Peg Leg Porker was decent, but during our trip we tried another bbq restaurant called Martin's whose dry rub I prefer. The peach fried pie was solid, it reminded us of a toaster strudel. The service was quick as we got our food very fast. There is a lot of indoor seating and a good amount of outdoor seating as well. The noise level was moderate, which allows you to have a conversation with your party without having to yell. I would consider coming back the next time I'm in town to try some of their other offerings.

Fried Ribs
Thuy Dan T.

I would guess this may be the best BBQ in Nashville! We ordered at the counter and then find a seat, and there is an outdoor patio too. There is a couple of parking spot available and we were lucky to snag one! Otherwise street parking is available. What we ordered: + Pork rinds - very crunchy, nice and light, good seasoning. Dip it in the mac & cheese and its perfection. + Full rack dry rubbed ribs - the center was good tasty! A nice dry rub, and was juicy. The ends were a little dry but that's expected. + Jalapeno cheddar sausage - delicious taste and good texture, slightly juicy. + Smoked Green Beans - was OK, had a good taste and are on the softer side + Mac and cheese - very creamy and more smooth. I liked the shell pasta shape here too! + BBQ beans - strong BBQ flavor, also on the softer side + Special was the fried pork ribs - I would stick to the dry rubbed personally. Overall a tasty meal and plenty to share with 4 people!

Bar area where Adam(the bar tender) shared his crossword with us. AWESOME time was had. Love that he shared!
Stephenie K.

AMAZING little spot. Sat at the bar with Adam and had some great conversation and great service too! We will definitely be back the next time we are in town. You do order at the counter but we didn't mind as that is how most BBQ restaurants handle ordering. The food was really good!

Wall of merch
Jo Nell R.

This was a short walk from our hotel, so an easy spot to pick especially since we eat a lot of BBQ. Nice outdoor seating on a large deck and lots of seating inside. Order up at the counter and they call your name when its ready. Friendly staff taking and handing out the orders. The bar is on the opposite side, also order there. Guy behind the bar was ok, more intent on closing duties than being very helpful. I went for the chicken wings with green beans. They were LARGE! I got four full wings and a generous portion of smoked green beans. The wings were crispy which is a must in my book and lots of rub for great flavor. What took top billing for me were the green beans, I loved them! Great smokey flavor, I couldn't stop eating them. Great meal, in a pleasant space. good stuff!

Nathan B.

Food is fine. About what you would expect. Nothing was amazing but we did not get the ribs which I now know we should have. I ordered the Kool-Aid pickles though, not knowing what they were, just to try something new. Asking about them at the counter... "I don't know what you like." They tasted like pickles but pink. Not worth $6.

Outside

See all

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joey H.
297
489
325

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

20 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

29 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

12 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

21 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Thuy Dan T.
4999
1533
15389

4 months ago

Helpful 14
Thanks 3
Love this 12
Oh no 0

10 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 2
Thanks 0
Love this 2
Oh no 1

25 days ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of J E.
129
3741
13425

3 months ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

1 month ago

Soild place for bbq in the gulch I liked that is was not super fancy great ribs and sauce and coleslaw. They also have a patio witch is nice

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 days ago

Absolutely banging. Great food, prepare to feel sick from eating but soo good! Line can get long on a weekend is be prepared.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 23
Thanks 9
Love this 16
Oh no 5

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

17 days ago

As a local, this is still one of our go-tos and always a trusted recommendation for our out of town friends! Go and enjoy!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 10
Thanks 3
Love this 6
Oh no 0

Page 1 of 99

Peg Leg Porker Reviews in Other Languages

Ask the Community - Peg Leg Porker

Is there parking? What's been tricky about visiting Nashville has been parking or lack thereof.

Yes. There is a public lot maybe 500 feet away where you can scan the QR code on the walls and pay by mobile phone

Are all the ribs dry rub, or do they wet as well?

They are only dry rub. There is a very good sauce available on the table. But they only cook with the rub. I knocked some of the rub off and put some of the table sauce on… 

I'm guessing my the menu they don't serve brisket do they?

No, but they do at the sister restaurant. Bringles Smoking Oasis

Do you serve any alcohol?

Yes there's a bar. You stand in line to order food and you go back when your number is called. The bar is separate

Can you do reservations or is it first come first serve?

First come first serve. The line goes pretty quickly.

Do you have any vegetarian options besides French fries?

Vegetarian yes- mac n cheese, potato salad, etc. Not vegan

Is there a line? How early do you need to get there?

The line moves quickly even when it's out the door. Lunch time is busy.

Do you have a Combo plate of ribs and say pulled pork? Thanks.

Ee don't per say but my cashiers can put one together for you.

Do you have a patio which would allow dogs?

Yes

Is there a gluten free menu?

The majority of our items are Glueten free.

Is there a wine menu?

We have some boxed wines and then a Hogwash rose.

Don’t See Your Question? Ask Away!

Martin's Bar-B-Que Joint

Martin's Bar-B-Que Joint

4.1
(3.7k reviews)
0.5 mi
•$$

Amazing spot Had the chicken sandwhich 9.5/10…read more Hoping to make it back for bbq. The atmosphere at this place is exactly what I was picturing when I booked a trip to Nashville

I dined at this Martin's BBQ after an interview. I parked close by and expected a memorable meal. I…read morecertainly got that, but in all of the wrong ways. I wanted something cheaper and lighter so I grabbed a chicken plate. At ~$15 pre-tax, it certainly isn't cheap. That said, that's the cost of doing business in Nashville these days. I was deeply disappointed by the portion size. Yes, smaller chicken often times tastes better because it likely is a bit more natural than the massive birds you sometimes find. I still really didn't like how the caloric content of my meal was almost exclusively from the sides. If portion size is small, flavor has to be big. Sadly, flavor was pretty mid. It wasn't bad, but it's nothing special. So, this was a deeply unsatisfying meal, but it wasn't bad. That's easily a 2- or 3-star meal. Why is it 1-star? Well, I have no choice but to give it 1 star because the greedy owner/proprietor/whomever the decision maker is decided not to validate parking. I had to pay an absurd $15 extra for parking due to this restaurant's disgusting greed. So now instead of paying $15 + tax + tip for a mid-at-best chicken meal, I paid over $30. It's frankly absurd to allow reckless greed to take hold when you operate in the same city as Jack Cawthon, Carey Bringle's establishments and Edley's BBQ. I'll pick one of those restaurants 10 of 10 times over giving the obnoxiously greedy Martin's BBQ another try.

Photos
Music stage
Music stage
Redneck taco with fried catfish
Redneck taco with fried catfish
Seating area

See all

Seating area
Edley's Bar-B-Que

Edley's Bar-B-Que

4.1
(1.7k reviews)
2.0 mi
•$$

There are at least four Edley's locations. We ordered from the 12th avenue south location. Full…read moredisclosure, this was takeout for a large office group. I had the brisket tacos, which were flavorful, though a little dry. I am giving grace here because it was takeout and possibly was much more moist prior to transport. I did like how the toppings brightened things up: cheese, slaw, pico de Gallo, bean salad, and fried jalapeños. I also had the Nashville hot link, a smoked sausage with house made spicy pimento cheese and pickled jalapeños. It was indeed pleasantly spicy. We shared some fries, which were hot, crisp, and well seasoned. They also have ribs, wings, bbq nachos and fries, fried pickles, bbq chicken and turkey, various sandwiches and platters. They also offer Nashville's staple hot chicken in platter, sandwich, and taco form. Catfish is another option, in all the same varieties. Sides: cornbread, Mac & cheese, baked beans, green beans (in bone broth and bacon). Cold sides such as bean salad, potato salad, Cole slaw. They also have a couple desserts and salads available, as well as a kids menu. Very affordable, as we got meals for 15 people for only 230 dollars.

I had the pulled pork sandwich and Mac and cheese and green beans…read more The pork was super juicy and flavorful I enjoyed it. The bbq sauce the comes with it was also good. The sides were kind of meh. The green beans tasted like they were from a can and I think the noodles for my Mac and cheese were too firm. But it was still good. I'd go again just get different sides. Oh and the banana pudding was great!

Photos
Nice wave artwork on side of building
Nice wave artwork on side of building
Rib & brisket platter
Rib & brisket platter
Banana Pudding

See all

Banana Pudding
HoneyFire BBQ

HoneyFire BBQ

4.3
(601 reviews)
10.5 mi
•$$

Absolutely the Best BBQ in Nashville - Honey Fire BBQ on Sawyer Brown Rd is a Must-Try!…read more I recently visited Honey Fire BBQ in the Bellevue area and left completely impressed. From the moment you walk in, the place feels welcoming with its clean, modern vibe and that cozy wrap-around covered porch--perfect for enjoying a meal with family or friends. The star of the show is their slow-smoked meats paired with that signature sweet heat sauce. The brisket was incredibly tender and packed with flavor, the ribs had the perfect bark and fall-off-the-bone texture, and the pulled pork was juicy and delicious. Their house-made sauces (especially the honey-based ones with just the right touch of tangy sweetness and a little kick) elevate everything--I've never tasted BBQ quite like this Nashville twist on tradition. Sides were equally outstanding: the baked beans had a great depth of flavor, the mac and cheese was creamy and comforting, and the sweet corn pudding was a standout. Everything felt fresh, generous, and made with care. Service was friendly and efficient--true Southern hospitality that made us feel like family. Whether you're dining in or grabbing takeout, this spot delivers every time. If you're in Nashville (or driving through Bellevue), do yourself a favor and head to Honey Fire BBQ on Sawyer Brown Rd. It's become my new go-to for outstanding barbecue. Highly recommend. I will definitely return and bring friends. From our family to yours--thank you, Honey Fire!

I needed to eat before an appointment in the area & decided to stop in for lunch. I was happy to…read morefind they have really good lunch specials, which start as low as $9.99. The place is open, spacious & clean. The team members are kind. There's free parking out front & in the surrounding area. Love: fries (crispy; seasoned well); bbq sauce (sweet; could put on everything) Like: pulled pork sandwich (soft bun)

Photos
The whole shebang
The whole shebang
HoneyFire BBQ
Harlen Nachos

See all

Harlen Nachos
Edley's Bar-B-Que

Edley's Bar-B-Que

4.4
(402 reviews)
6.5 mi
•$$

Honest take-out review: On vacation I tried SC/NC/GA/TN BBQ the brisket here is the winner! 5/5…read moregreat sides too! Tap in below: Whether dining in, or taking out, this location has a dine in section and a take out section. Both sections were extremely nice and inviting: took mine to go but I can promise you it'd have been even more than a 5/5 if I sat down and had a meal there. Highly recommend!!! -Ribs and brisket platter: 5/5 Trying brisket in 4 states and 5 different styles I'll say the cuts I was given were well paired with sauce which compliments the brisket, but it honestly doesn't need it.... Collagen that melts as you bite into the fatty part and melt in your mouth tenderness that's just a smokers craft. Ribs were fall off the bone, flavorful, and just well done. BBQ sauce was well paired with it but would like to try some different sauces to complement it differently than the brisket. The potato salad was astounding, but the Cole slaw.... Probably tied for best slaw I had on the trip. Overall, THIS is the place you go for BBQ in TN. There's a ton of reviews for other places, but this is where the locals go. Donelson has a gem with Edley's here. I would venture to say that this location is a perfect spot for trying Tennessee style bbq first hand and loving every bit of it! Restaurant seemed to be lively and just a place you'd love to step into for a drink and a good meal!

This is another respectable outlet of this local barbecue joint. The fried okra here is really…read moregood! And the mac and cheese is unusually intriguing with subtleties of maybe peppers and even something slightly sweet in the crispy breadcrumb topping. It's pleasantly complex. I think the best dish at the Donelson Edley's is the brisket. Some of those cuts have the perfect balance of a salty, fatty edge and hearty, smoky meat. The worst dish is certainly the ribs. They're extremely dry, even with barbecue sauce, and don't have a good flavor at all. But Edley's is a good addition to what was once a pretty desolate food scene in Donelson. Thank heavens they moved in!

Photos
The Space
The Space
Platter with brisket
Platter with brisket
Cooll interior!

See all

Cooll interior!
Edley's Bar-B-Que

Edley's Bar-B-Que

4.6
(215 reviews)
9.5 mi
•$$

Visited Edley's in Nolensville on a Monday night with my husband and three young kids. I've been to…read moreall of the Edley's locations around Nashville, but this one is by far the best for families, mostly because of the outdoor play area. Parking was super easy, and the woman at the counter was friendly and helpful. The bathrooms were clean, and the restaurant itself is spacious with plenty of tables and room to spread out, which is always appreciated when dining with little kids. My kids played outside while we waited for our food, but the food came out quickly. The kids' meals are some of the best values in town. One tip: the bun on the kids' cheeseburger is huge compared to the patty. I asked if they could add an extra patty, and they did for just $1. After removing some of the bun, it made for a much better burger and still kept the meal incredibly affordable. The spicy chicken tacos are also some of the best tacos in town. Our family of five ate for about $50. We usually buy Edley's gift cards at Costco, so our actual cost was closer to $40. It's refreshing to have a restaurant in Nashville that truly welcomes families while still serving great food. Highly recommend for anyone dining with kids.

There is always great service from the employees here. The ribs were…read more very good and tender with a nice pull. The brisket was on the dry side but tolerable.

Photos
Counter
Counter
Loaded Potato
Loaded Potato
Nashville Style Pulled Pork Sandwich

See all

Nashville Style Pulled Pork Sandwich

Peg Leg Porker - bbq - Updated July 2026

Loading...
Loading...
Loading...