Attended a Christmas party at Tiffany's recently which had been organized with short notice. The…read moreservice and hospitality was wonderful and the food was enjoyed by everyone. I hadn't been to Tiffany's for a few years and was pleasantly surprised and will return again soon as well as recommend it.

My favorite place for surf and turf. Never had a bad meal here. Everytime my steak is cooked to…read moreperfection.

When we asked the locals where to go, The Keg was recommended so we went. We walked in and we were…read morekindly greeted by a gal and we were seated behind promptly.The ambience was very dark and modern which was the best part of our experience. The waitress was very kind and started us with warm and toasty ciabatta bread with cheesy Herby butter (very good) We order a Prime-rib Yorkshire pudding for starters. I ordered French onion soup and risotto for my entree, my husband ordered cheeseburger with Cesar salad. The bread on the Yorkshire pudding was burnt I didn't eat it. My onion soup full of onions but seemed to be lacking something. I ate it but not joyfully. Then out came our entres my risotto and husband cheeseburger presentation was nice; only to be disappointed my risotto lacked the creaminess and smooth texture, the cheeseburger was soggy. :/

The restaurant has deteriorated significantly since our last visit. The food was marginal and the…read moreservice poor. The evening started badly in the poorly laid out parking lot for a handicapped person with the parking stalls at the far end. The only way to get my mobility scooter on the sidewalk was at the entrance. It was raining and as I travelled toward the entrance on the road a pot hole concealed by the rain caused my scooter to overturn and leaving my clothes wet and dirty. Once inside things didn't improve. A stranger at the next table actually asked me "did they forget about you?" as I waited and my wife tried to consume her questionable prime rib which had to be sent back. This place added little to my wife's birthday dinner. After years we are considering choosing a different restaurant for our occasions in the future.

Everything was great specially my Prime Rib was cooked to perfection. We will be back for more…read morecocktails.

Good atmosphere, food was good and service was great. Especially since how late it was and how…read morepacked Red Deer was for the week. The potato service was a first and wish more places would do it like that.

JJ's Kitchen & Bar is a casual steakhouse & sports bar with a large selection of Asian food as…read morewell. I stopped in here on a Sunday afternoon for lunch. I'll admit a gift certificate (from Cruz FM) brought me in but great service and food will bring me back. I was greeted immediately by a server and told to sit wherever I liked. It was quiet so she was the only server on duty. I was flying solo that afternoon but asked if it would be okay if I placed a takeout order after I finished eating so I could bring food back for my wife. I assured that it would be no problem. All good. I ordered the steak sandwich which comes with garlic toast and fries. The 8 oz AAA sirloin was great. You don't always get the best cuts of meat when ordering a sandwich but this one was very good. I'd like to give you some wordy description such as mouth-watering, succulent, blah, blah, but I think you get the idea. I posted a photo anyway. I ordered my wife's food when the sandwich was brought to me and by sheer coincidence or great timing it was ready and boxed up when I was ready to leave. My wife's order was the Prawns with Angel Hair as well some Vietnamese Spring Rolls on the side. Angel hair pasta can be a bit tricky to cook just right because it's so thin and easy to overcook. The fact that it was in a takeout container made it hard to judge. She liked it though. It came with 8 good-size pieces of shrimp so she was happy. She thought it was a bit different that the Spring Rolls came with plum sauce as opposed to fish sauce but the price was right. It was 6 rolls for 7 dollars. Not a bad deal. Just want to give another shout out to the server whose name I never got. She was very nice and attentive. My water was refilled 3 or 4 times and when I handed her the gift certificate she was cool. Sometimes restaurant staff look at you like you're handing them Monopoly money when you have a GC. Thanks again. I look forward to coming back.

I have lived in Red Deer for over 5 years and yesterday was my first time here. Glad that I dropped…read moreby with my wife. Sarah, our server, was just awesome in making us feel at ease. She helped us go through the menu and specials for the day. Food arrived in satisfying portions and tasted real good. Will definitely come back with friends

I went here for lunch and was most impressed upon arrival of the beautiful decor in the hotel…read morewhere the restaurant was located. On my way to be seated, I walked past the lunch buffet which looked liked there were plenty of tasty offerings. However, I went with a recommendation of the steak sandwich. First of all, it's not a sandwich. It actually is a steak with two half pieces of garlic Texas toast that comes with Cole slaw and a side. For my side, I opted for a tossed green salad. The quality of the meal was just so so, but my experience of a nice wait staff and the price ($11.95) elevated the rating to 4 stars.

First, the staff is really quite lovely. They're friendly, patient, and they'll even tease the…read moreregulars. It makes for a pleasant environment. As far as the food? After ~3 years & trying several things on the menu, I've learned to stick to 1 thing. The chef's salad, but even then you're not guaranteed to receive the same sized plate/bowl or that it will contain the same ingredients from visit to visit. I've tried sandwiches, wraps, potato skins, burgers, desserts, soups, etc. Many times the dishes are overcooked, so they're dry, dark in colour, & sometimes a husk of their former selves. If they're not overcooked, some are just not particularly tasty. Asparagus soup. A "chocolate" dessert that tasted very un-chocolate-like. Etc. The dining area has quiet corners which makes it an ideal restaurant for conversation. Something not easy to come by, these days. So, I enjoy the quiet, dimly lit corners, the pleasant staff, and try to eat before meeting friends. Or I order the salad...

Like always, Montana's is killin it with their food and service! Came here again all the way from…read moreCalifornia to treat my girlfriend and we loved the food and service. Service was fast and people are very attentive as to what we might need. Great ambiance and country style theme. I don't know what to not love about this place. Thank you Montana's!

I had heard rumours about this place going downhill but wanted to see for myself. So sad to find…read moreout that the rumours are true. Service was very good, the antojitos were as yummy as ever, but the ribs were disappointing to say the least. Mostly cartilage and sinew. Very little meat. My son had steak which he said was okay but not great. He had crispy onions on his plate which I usually love. This time they were completely coated in bbq powder. Inedible. $60 bill for disappointing meals.

The two times I came here I had the mac & cheese, and steak. Now im not saying all the food on the…read moremenu was bad, but the mac & cheese was so bland, it just tasted like nothing, and the the steak was so, so small it took me almost 10 minutes to eat. The service was incredible though, very nice person who served me! I would mabey come here again to see what else they have and if it's good, but otherwise no.

Good food and service. Steak was a perfect medium rare. Nice restaurant and very clean…read more The prices were also very reasonable for lunch. This is definitely one of the better steakhouses in the area.