Great, quick service with delicious food and espresso. We got the café bombón (sweet coffee) and the doble café con leche (double espresso with milk) to drink. You get the option of cold or steamed milk on top. Both were smooth and appropriately flavorful. I added just a bit of sugar to the café con leche, and that was perfect for me.
To eat, we got the tostada con jamón curado y queso (cured ham and cheese toast) and the tostada con aguacate (avocado toast). The toasts were crisp yet still soft. The one for the ham and cheese was on the sweet side. The fillings were fresh and delicious. Add Spanish olive oil, salt, and/or pepper to get the flavor you want.
The cafe is small with 6 tables and a couple of counter stools. You're welcome to take your goodies to go. read more