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    Panash Bakery

    3.8 (80 reviews)
    Closed 9:00 am - 8:30 pm

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    Watson C.

    The taste of egg tarts is nostalgic, but in reality, they're not particularly special. I wouldn't go out of my way to eat them. 令人懷念嘅蛋撻味道,但係其實冇乜特別,唔會專登去食。

    We love this bakery ! Friday night tradition
    Gabby E.

    We always buy every Friday! . When we walk in, the team always offers my daughter a fresh cookie .of course always asking if she has any allergies. We bought many birthday cakes here too !

    Curry beef puff pastry
    Imelda M.

    Panash Bakery is located in Markham just east of Markville Mall. They are a standard Chinese bakery serving the usual fare of familiar classic baked goods. Sadly the egg tarts and Hong Kong style milk tea were sold out. I opted for the curry beef pastry puffs which were flakey, dense and tasty. Also tried the garlic buns. They were slightly sweet tasting with an almost indiscernible hint of coconut. Their products run the gamut of mochi, BBQ pork pastry puffs, pork floss buns, 2 types of coconut buns, pineapple buns, tuna buns, buns baked with a hot dog on top (with cheese sprinkled on top), sweet coconut buns, cream buns, etc. They have Swiss rolls with a good amount of cream-to-cake ratio in flavours like matcha, vanilla, lemon, blueberry, chocolate, mango, and green onion roll. Many different types of almond cookies, walnut cookies and other types of cookies packaged in large plastic tubes. Single cake slices, birthday cakes and custom cakes. Grab a tray and some tongs upon walking in, select your pastries, pile them on your tray and bring to the cashier when you're ready to cash out.

    Mary L.

    Variety of buns, pastry and cake's options. A clean bakery shop. The ladies there are super friendly. Buns are great. Pastries are a little too sweet to personal taste.

    Egg tarts, matcha sponge cake, mango mochi
    Ruby A.

    I came here on a recommendation and was excited to visit. Parking is limited, but there is additional parking in the back of the plaza. The bakery has one table with chairs as you walk in, and plenty of showcases for their pastries. Everything looked very fresh. I bought a few pastries to try out first - matcha sponge cake, two egg tarts (puff pastry & short crust) and a mango mochi. They are very generous with the egg tart custard, and the taste is rich and smooth. The matcha sponge cake had a fair amount of matcha flavor. Other flavors include blueberry chocolate, chocolate, lemon, mango and coffee. I liked the egg tarts so much; I went again and purchased some more pastries to try. I am not a huge fan of Chinese buns, but I tried two of them, just so I could compare and review. The curry beef bun had quite a bit of filling and a mild curry flavor. The tuna fish croissant had bits of onion, and was quite filling, no pun intended! I agree with fellow Yelpers, the prices are higher than other bakeries, but then again, I do not eat Chinese pastries that often, so it is a treat for me. Short crust/puff pastry egg tart $1.45 each or 6 for $8.10 Matcha sponge roll - $1.35 Mango mochi - $1.20 Coconut tart $0.90 Curry beef bun $1.65 Tuna fish croissant $2.20

    Top of mixed fruit cake
    Fiona L.

    My family and I always get our cakes from here. We've tried the mango mousse, Black Forest, and mixed fruit cake. The prices for the cakes are pretty good, it might be a little more expensive than other places but that's fine. The mango mousse and Black Forest cakes are always delicious! The whipped cream is light and fluffy and they're always decorated really nicely. The mixed fruit cake, however, was not as good. I was a little disappointed as the cake layers were thin and not fluffy at all. They were also a little grainy to eat? The inside of the cake was collapsing a bit because of the amount of fruit inside was a little too heavy for the cake layer thickness. I love the amount of fruit on the inside and outside, but I think the cake itself could've been better. Overall, I would recommend the mango mousse and the black forest, but not the mixed fruit. I don't know if it was just one off cake as I can't remember if my family has bought another one from there in the past, but besides the one mixed fruit cakes we've never had a problem!

    Cel L.

    We ordered the 6" Tiramisu cake for a birthday. The cake looked small, but it tasted better than expected! I like the strong coffee and cocoa flavour and how fresh the cake was. You can order online or call ahead to place an order. They accept credit card as well which is convenient!

    Jennifer K.

    Sadly today I got a spoiled mango mochi I will suggest skip that if mango is not in season. The other buns and pastries are still good.

    Diana C.

    Trendy Chinese buns and treats. The owner here really takes pride and this place is always neat, well stocked and smells amazing. They had a lot of traffic on a Monday afternoon, probably from the dim sum crowds next door. Must try: Curry Beef Puff- very flaky, medium curry flavour and ground beef, it's done well, gotta try this, very tasty! Matcha Mochi (chewy and filled with a fresh center, not mango fruit was too raw tasting and too much liquid filling on my visit) Eggs tarts(very dense and eggy) Cake rolls (not too sweet) Buns(all very fluffy and inside filling portion is fair to generous) Pass: Croissant- great appearance, smells right, but made differently and tasted like bread. I was really surprised how this tasted. Tim's would be 5* and this would be 2* Pricing seems to be in the normal range now as everything has gone up but as usual but 6 no tax. Great place to try if in the area, but not worth the far drive if you have an egg tart craving. Staff- changes one's experience, as some are fast, or friendly or like today...I asked, "how fresh that last vanilla cake roll was?" she replied hmm I don't know...and nothing else while checking out. Yikes.

    Sherwin C.

    Very nice mango themed items with a very aromatic flavor and great textures. Everything else is also good, though not at the same quality as the mango dishes. The mango bun is the best item here with a delicious combination of fresh mango flavor and delicious cream and flavorful bun. The mango mochi has a nice chewiness to it with a very aromatic mango flavor once again. The egg tart had nice smooth custard with super heavy egg flavor and flaky tart. Definitely worth a visit if you're in area and looking for delicious mango themed desserts.

    Mango Mochi

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    Their two varieties of egg tarts are really good. Everything I have bought here is very fresh as well as tasty!

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    Bakebe

    Bakebe

    4.8
    (4 reviews)
    0.5 km

    Over the winter break, I was looking for an activity to do with my sister and my mom. I came across…read moreBakebe on Instagram and booked a class for us. Online, it showed a cake booking can take up to 3 people. It was $120 for one cake, but I thought it was pretty reasonable considering it was all 3 of us. When we arrived, they told us it's an additional $20 per person which would be $160 for all three of us, still baking one cake. They admitted their website is confusing, and ended up charging us $140 instead for the three of us. The concept is different than other cooking and baking classes. They hand you an iPad and you follow along. The instructions were detailed and staff onsite jump in to help if you ask. All the tools, ingredients and suppliers are readily available and self-served. The space was overall fairly clean. The best part is not having to clean the tools after using. The cake came out presentable to bring to a dinner party. The cake did not particular tasted that good but it wasn't that bad either. It's definitely prettier than it tasted. It was fun but I don't think any of us learned much from the class. There were mostly kids baking alongside us so I think they may have enjoyed it more.

    Bakebe recently opened in Markville Mall and I went to check it out on a weekday evening. Their…read morefirst store is located in Hong Kong and have now expanded to Canada. There is also a cafe in the front of the store where you could order a variety of drinks like cafe latte, americano, and guava passion fruit. At the back, it is a co-baking studio and you get full hands-on experience on how to make a cake from one of their cake designs. It takes roughly 2 hours to make a cake from scratch. I had a lot of fun decorating my cake near the end and came out with some new skills like how to operate a stand mixer. Overall, I would definitely be back to try my hands on making another cake!

    Photos
    Bakebe
    Lemon/yuzu cake
    Lemon/yuzu cake
    Bakebe

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    So Sweet

    So Sweet

    3.6
    (8 reviews)
    6.4 km

    A recent Yelp experience introduced me to So Sweet. I didn't have the best experience, as both the…read moresix-ounce cake boxes and cream puffs were sold out when I dropped at 4:45 pm. The woman attempted to make things right, which I appreciated. I also got a coupon to use on a future order. So Sweet is located in an industrial area. The signage was difficult to see, as there was a huge van in front of the store. All I saw was the number 12. That's the store! I have consumed the following items: - Blueberry and yogurt cake box - Ovaltine cake box - Mini soft cake with homemade custard sauce and pork floss Both cake boxes were full-sized. I loved the mini soft cake with pork floss that I returned for another one. I find the cake box's container lid to be extremely tight. My prying the lid open messed up two of my gel strips on my nails. Ugh! The blueberry and yogurt cake box was yummy. I liked the fresh blueberries. The cake was flavourful. It was as if there were popping boba in one of the layers. It had the perfect sweetness. The jelly on top was a nice touch. I had some before I had the cake. It tasted like grape. It was subtle in taste and sweetness, which was lovely. The Ovaltine cake box was excellent. It also wasn't sweet, but tasted just like the drink, but in cake form. I love the mini soft cake with pork floss. The pudding was a nice touch between the two layers of cake. It wasn't sweet. I like the savoury pork floss. So good! I never got to try the cream puffs. Two will cost you $24. I feel like I need to be in a mood to splurge to try them. I'm not there yet. (94)

    Thanks Yelp for having me to tried So Sweet Desserts, and it was such a delightful experience! The…read morepresentation was beautiful, and everything tasted as good as it looked. I had their strawberry cream dessert, which was light, fluffy, and perfectly balanced in sweetness. The crunchy almond-topped treat was delicious, and the choux pastries were baked to perfection, crispy on the outside and filled with a creamy, flavorful filling inside. Not only was the quality excellent, but the packaging was also neat, and they even included utensils for convenience. It's clear that a lot of care goes into their desserts. Highly recommend So Sweet for anyone looking for delicious and aesthetically pleasing desserts. Can't wait to try more from them!

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    So Sweet
    Lucky cats and payment area
    Lucky cats and payment area
    So Sweet

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    Panash Bakery

    Panash Bakery

    4.3
    (24 reviews)
    4.1 km

    I have tried their mochi finally & it is really really good! It is the perfect bite where the mochi…read moreis soft, stretchy, sticky and chewy and the mango (there are other options) filling is plentiful and fresh/sweet. Recently, I got to try two of their 6 inch cakes. The earl grey tea chestnut cake with fresh strawberries and the black sesame mochi lava cake with fresh mangoes. Both cakes are AMAZING! I could taste the earl grey flavor and the chestnut flavor separately along with the fresh strawberries, it is a wonderful combination. The black sesame one was sooooo good also. It has black sesame mousse on the outside and the top is like a black sesame lava topped with pistachios and some kind of nutty crumble crunch. The inside has mochis layered within along with black sesame cake, more of that nutty crumble crunch and at the bottom is fresh mangoes. I honestly don't know which one I like better but I am craving either cakes again (I had both within the last 3 weeks haha). The service there is still excellent. Everyone working there is so kind & helpful. The ambiance is nice... it is spacious, bright and clean. I really love going in there and chatting with everyone while receiving top notch service.

    Been meaning to try here for awhile but since it's a bit out of the way , we haven't tried it yet !…read more Luckily for us , we got to try some at a family gathering . Matcha lychee panna cotta !! It was sooo delicious and yummy ! Every bite was so smooth . I definitely will return back to try the cake and other desserts !!

    Photos
    Mango swiss roll
    Mango swiss roll
    Mango Mousse Cake
    Mango Mousse Cake
    Panash Bakery

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    Oh Cake

    Oh Cake

    4.7
    (9 reviews)
    2.2 km

    From the online order, to the final reveal of the cake, every step was professional and concise. I…read moreLOVED my first experience with Oh Cake and will be ordering more in the future. Their designs are abundant on the website and they really get the design to a tee, it was PERFECT. Flavour selection is pretty good and I did have a short call with them while ordering on their site to determine which flavour was recommended as well as what colours I wanted the cake design to emphasize. I had to check Google reviews to confirm instructions on their location, but when I got to the Langham Square plaza it was easy enough to find based on their address (unit number 2006). Staff gave clear instructions at pick up to keep the cake in the floor of the car during transport and to store the cake in a fridge until ready to eat. The box for transport was great because I got to check the design easily before leaving and the ribbon was tightly wrapped to secure the box cover to the base. The staff speak Mandarin as well as English. Payment was all done online beforehand. Highly recommend ordering their cakes for any event!

    Pleasantly surprised by the taste and quality of this small shop! I loved the strawberries and…read moredesign of the cake. The cake itself tastes fresh and well made. I liked how thoughtful they were with the cake box, including cutlery and serving platters. The location is very tucked away inside the T&T plaza on 2nd

    Photos
    100 day cake - combining elements from the Dragon Baby and the Seniors birthday cake.
    100 day cake - combining elements from the Dragon Baby and the Seniors birthday cake.
    Fresh Rose And Lychee
    Fresh Rose And Lychee
    Fresh Rose And Lychee

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    Fresh Rose And Lychee
    X Cafe

    X Cafe

    4.5
    (15 reviews)
    2.2 km

    I found this little gem completely by accident while rushing to grab a last-minute birthday cake…read moreand it turned out to be such a great discovery. Tucked inside Markham 朗豪坊, X Cafe is a takeout-only spot that keeps things simple but does them right. They have a solid selection of ready-made small cakes for quick pickups, and you can also pre-order custom cakes in your preferred flavors and sizes. Prices are very reasonable, especially given how fresh everything tastes. It's nothing over-the-top or flashy just genuinely satisfying when you're craving dessert. What impressed me most was how well-balanced the flavors were. Nothing overly sweet or heavy. I usually prefer sponge cakes over mousse, and theirs really delivered soft, airy, and perfectly moist with just the right hint of sweetness. A lovely go-to for cake lovers, and definitely a spot worth supporting if you appreciate thoughtfully made, no-fuss desserts from a local small business

    Finally got a chance to try this place after booking one getting it cancelled the day before…read morepickup... Could not get mangoes in time... Anyways came by one day to try. Mango Red Rice Bento - A decent sized cake probably for 2 people. I'd say its a 6 in x 6 in cake. The sponge layers were moist and cream layers light. Mango and Red Rice combo was interesting, but felt a bit unbalanced. Red rice gave good texture but contributed little to flavour, hence the flavour from the cake was one dimensional. Nice to try. Salted Caramel, Mochi and Walnut Bento - The many different ingredients contributed to the complexity of the cake. There was the texture from the mochi and walnut, flavours from salted caramel and nuts. Would get again. Also got to try a slice of their millie crepe. Crepes were sweet and soft but again not too complex, would not get again. But also I don't value mille crepe cakes. Would come back for the bentos, its a nice to share would 2-4 people!

    Photos
    Oreo and chocolate
    Oreo and chocolate
    Earl gray Tea and chestnut
    Earl gray Tea and chestnut
    X Cafe

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    Panash Bakery - bakeries - Updated July 2026

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