We ordered a Greek pizza. It was very good. The service was great. The ambiance was light and…read moreclean. Overall a nice experience.

Wanted to order a pizza from these people and when we told them what we wanted on our pizza (half…read morecanadien bacon on one side and half black olives on the other side) which would equal one topping at every other place you order pizzas at. They wanted to charge for 2 toppings because we asked for 2 toppings and I told them I'm only ordering half of each topping on one side and just half of the other topping on the other which in fact means 1 topping charge anywhere else. Well the lady was flustered and put her husband on the phone and then he exploded in me and said she told you what the cost is he said do you know who you're talking to and I said yes and he knew who he was talking to and he exploded over the phone on me and said don't buy it then and got very rude when I was simply asking about the topping prices. We have ordered from them many times before and have eaten there as well but, I will never eat at that place again. I can get a quality pizza at other places in town for half their price they charge so, I won't b going back their. And last but not least, if you are going to run a business in town like that one, you need to be open longer than 4 or 5 O'clock in the afternoon and you can't be closed on Saturdays or Sundays especially during football season and sporting events in town. Poorly run in my opinion. Concerned citizen

Had lunch there today total shit the wings have very little sauce on them and they were very dry…read morethe creamy pasta the noodles were different and it was runny as hell and different alfredo sauce tasted nasty and the cheese sticks that came with it were Raw and the thin crust pepperoni lovers was burnt and it wasn't pepperoni lovers it was just regular pepperoni will never eat there again very disappointed

From the owner: When there's pizza, good times follow. That's why we're serving up classics like Meat Lovers® and…read moreOriginal Stuffed Crust®. Check out our offers on meals for the whole family, plus sides like breadsticks and cheese sticks, signature wings, pastas and desserts at many of our locations. Order online or on the mobile app for carryout, curbside, or delivery. Pizza Hut - Feed Good Times.

Oh my goodness--I truly felt like I was back in Italy while dining at Mike's! My husband and I…read morefirst met Mike when he was part owner of Mama Mia's on the square in Baraboo, and now he's opened his own restaurant as the sole owner. Mike immigrated here legally from Albania and became a U.S. citizen, and you can taste the pride he puts into every dish--everything is homemade, even the pasta. I had the spicy chicken arrabbiata with Alfredo sauce, and it was absolutely delicious. The homemade garlic knots were mouthwatering, and the salads were fresh and crisp. My friend ordered the shrimp pasta and loved it. I also brought home two pizzas for my family, and they said it was the best pizza they've ever had! The service was excellent, and the restaurant itself is spacious with a great bar area. From now on, Mike's Italian Restaurant will be our go-to spot whenever we're in Baraboo. If you're in the area, give Mike a try--you won't be disappointed!

I was a little skeptical at first being attached to a hotel!! But to my surprise it was absolutely…read moredelicious!! I ordered the bacon ranch pizza and was beyond impressed The service was fantastic and even the chef walked out to talk to all the customers impressive definitely will be back next month

Very good Filet for a great price. Nice staff and really cool taxidermy. Highly recommended.read more

Friday night fish fry is tremendous. Cod, Walleye or Tilapia baked or deep fried. Baked Cajun is…read moregreat with soup and salad bar. If you're up for a steak try the fresh cut Ribeye. Chef Brian does the cooking and knows how to keep people happy with their food.

Nice local Italian restaurant with tasty food. Will definitely be going there again soon.read more

Great little place for a cozy pizza dinner. Friendly, attentive staff. Pizza was perfect…read more In from Alabama and was really wanting a good pizza. This place did not disappoint. Really fills you up. Looking for a great local pizza place, this is it.

This is the second time that I have been to the Driftless Cafe, but only because I have only been…read moreto Viroqua twice. And my recent experience was just as memorable as the first visit over seven years ago. The food was beautiful with lovely flowers and so flavorful. I wanted to lick the bowl but opted for asking for a spoon to get the last possible drop. The service was quick, friendly and knowledgeable. We enjoyed the quiet atmosphere and loved the hear the din of the kitchen in the background. Comfortable and cozy. I really look forward to my next visit and I hope that it doesn't take me so long to get back.

Second visit to this restaurant, this time on New Year's eve. Spectacular meal! Special small…read morebites were served throughout. Excellent service. As seen on PBS show Wisconsin Foodie. Reservations always needed! .

Great brewery! Lots of activities(shuffleboard, foosball, golf simulator, table games) and seating!…read more Staff was great, our server was very attentive! Pizza was delicious. We ordered 3 large pizzas and they were big and filling, ended up taking one home. Cheese curds were average. Boneless wings were good and the stinging honey garlic sauce was really good! Not too spicy at all.

So lets start with..they were not busy. No one was overwhelmed here. Pizza order took forever…read more pies arrived..not even a little warm. the order was 2.5 pizza and they got one of them wrong. We had waited so long we were NOT going to wait for them to fix it, not on that time line. Margarita thin crust was hands down the worst pizza Ive ever had. flavorless blah etc. Terrible crust. Just. Plain.Bad. The thicker crust did not resemble pizza in any form. It was like a big thick slice of nasty bread. Im not sure if they forgot the sauce, or if it vanished into the bread abyss. Topings were fine. The most average pie you can imagine. We also ordered brisket nachos. Also not hot on arrival. They sat somewhere for a long time because not one chip was crisp. Mushy plate of goo. No accommodation on the bill for late wrong food. The fun part...party of eight or more? Must be one check and 20 percent tip added in automatically.

Great place- delicious. They could use a vegetarian specialty pizza but their meat choices are…read moredelicious. Sometimes their phone doesn't work to call in a to go order which is annoying, but they are great in every other way.

Blue Gill fish supper was crispy on the outside and flakey inside. Pizza crust was crunchy with…read moredelicious toppings. Beer was cold and tastey! Server was friendly and attentive. Owner brought out the pizza and the cook brought out the fish. Never had a bad experience here.

Excellent and consistently friendly customer service...every time I have…read moreever been there, they make you feel welcome and like they want your business. The pizza is also consistently excellent. It's hot and fresh, with great toppings, and the portions are fair. If you are looking for a quick, casual, DELICIOUS, wood fired pizza this is your place!

First time here. We were in town and decided that we needed to get some pizza. This place had…read moregreat reviews and Neapolitan pizza. Food: A nice selection of pizza, split between ones with and without tomato sauce. I got the Lombarda which has Gorgonzola Cream, Pears and Apricot Glaze and Arugula. My wife got a cheese, sausage, mushroom and onion (CSMO). Both of them came out, pipe hot, with nice crisp crust. Nice presentation for both pizzas. They were both good, but I was a bit underwhelmed with the Lombarda. If it had Apricot Glaze, it wasn't very noticable, and maybe was the reason that it needed a bit of salt to enhance the toppings. The CSMO was very flavorful, and clearly the better of the two. Service: Super friendly and helpful service, both when ordering and when the food was delivered. The cashier was patient and happy to give us advice on what their favorites were. Atmosphere: It's a small place. Some interesting vintage large photo print on the walls. You order at the counter, then take a seat at one of the tables along the left side of the restaurant. It looked like there were as many people picking up to-go orders, as there were dining in. Food: There's a nice selection of pizzas, split between those with and without tomato sauce. I got the Lombarda, which has Gorgonzola cream, pears, apricot glaze, and arugula. My wife got a cheese, sausage, mushroom, and onion (CSMO). Both pizzas came out piping hot, with a nice crisp crust and great presentation. They were both good, but I was a bit underwhelmed with the Lombarda. If it had apricot glaze, it wasn't very noticeable, and that may have been why it needed a bit of salt to bring out the flavors. The CSMO was very flavorful and clearly the better of the two. Service: Super friendly and helpful service, both when ordering and when the food was delivered. The cashier was patient and happy to offer suggestions on their favorites. Atmosphere: It's a small place. You order at the counter, then take a seat at one of the tables along the left side of the restaurant. It looked like there were as many people picking up to-go orders as there were dining in. It was about half full, and the noise level was comfortable.out half full, and the noise levels were good. I would come back, but order a different pizza.