The staff was welcoming from the moment we walked in. It had all the charm of a small Italian…read morerestaurant with a market including wait staff willing to spend just enough time with you to make you feel at home. The food was excellent. My Italian mother in law was very impressed by the quality and flavor (which is It not easy) The cafe's and wine gave the evening the jovial touch and the delicious desserts were the perfect end to a beautiful night at our new favorite Italian restaurant in Venice.

Wow, wasn't expecting an authentic Italian deli around here, but here we are. From the braciole, to…read morethe porchetta, to the crazy aged provolone, and don't forget the sfoglietele.... And the sandwiches, yes. Four stars, would be five with good rolls. Theirs are way way too chewy for anything but wet pork or beef. And let me add, the waitstaff is topnotch attentive.

This new ALDI on the Venice Bypass is my closest one--and I'm officially a fan…read more It's a little smaller than some ALDIs, but it's spotless, organized, and the staff is incredibly helpful. They actually know where everything is! Now, I know... some of you are thinking, "I'm not shopping at a store where I have to bag my own groceries." Give it a minute, people. ALDI does things differently--and once you figure it out, you'll understand why. The carts stay where they belong, the store isn't overflowing with 47 brands of the same thing, and the prices are consistently lower than the other markets around here. And here's the part that surprised me: ALDI isn't just their own brands. They carry plenty of familiar brands I already love, along with some really good specialty finds. So, Venice grocery-store snobs... Put down your shopping bag and give ALDI a chance. Your wallet may thank you.

I was greatly impressed with the service and Willingness of the staff to assist me with finding the…read moreproducts I wanted. A young assistant loaded and carried out four cases of water to my car. He also found another product I wanted as this is the first time I've used this store. Checking out was simple, smiles all around, and made me feel like a cherished customer. I would definitely frequent this store in the future.,

We stop here before the beach everytime. The owners are hands down the nicest people we have ever…read morecame across. They truly value their customers and take pride in the food. Cute little place make sure to stop in and try a sub!

In Season, Saturday, March 21, 2026 - Two for take out lunch for the beach…read more My wife has been bragging about these folks for months so we thought to stop in and see how they are for a few sandwiches?! VERY GOOD is the short answer! My wife got the Polo Toscano - grilled chicken on an awesome sourdough bread that I believe comes in from New Jersey? She decided to take a little bite in their roomy parking lot!!!! AND the result was we did not make it over KMI/Hatchett Creek Bridge heading to Nokomis Beach..... I got the "stump"/end of the bread with a little bit of chicken / cheese etc. So will have to go by her assessment. 9/10 I got the Lukie - portabella, asparagus, zucchini, roasted red pepper cheese (provolone and they let me try a piece before they made the sandwich!!! WOW that is no Dietz & Watson or Publix brand cheese - right out of the Italian market in NY or Philly!!) They put balsamic and oil on and the veggies were sauté etc. And there in was the only issue. Flavor and ALL ingredients were great....... but the sourdough bread was a soggy sponge by the time I cracked it open on the beach about 30 minutes later. The vinegar, the liquids from the sauté, the oils and etc. I WILL be going back for this exact thing next time, BUT will get it "dry" or dressing on the side. I picked it apart and threw well over 1/2 the roll in the trash. 5/10 Really good first visit for me and EASY PEASY fix so check back on my update...... OR go there yourself and find out how great they are! I spoke to a few friends and the overwhelming feedback was very good food and selection....but prices are a bit high for a deli/takeout.

A must stop in Downtown Venice for Fresh, Express Service, By the Slice Cheesecake.Perfect size for…read moreone or two to share, All Flavors Stroll Main Street Venice while enjoying your favorite flavors including classic, fruit, exciting combinations, and even no sugar added options with absolute simple ingredients. Ambiance is very happy with quick service and smiles with a ready discussion explaining why hours of operation are 11:11am to 11:11pm - the International Time to Invite Friends to make memories and enjoy happiness together.

The lady was super cool. I really wanted to love this place. I got four pieces of chocolate and one…read moreblueberry cheesecake $38. The price really got me and that was nothing. There was no taste to back it up. I will not be going here ever again!

Perfect place, very good people's working in store,top quality foods…read more Very friendly please.

Food , Service and Ambience is superb . We were on our way to Naples and found this gem . Excellent…read moreVariety and flavor and the sweetest waitress . We will stop here every time we are in Venice Patty & Mike P

Always a pleasure great location and great oils, the owner is very knowledgeable and explains her…read moreproducts and a wide selection of oils , vinegars, blends, dip packets,artisan spreads. Personalized Gift baskets can be made. Highly recommend

Absolutely delicious! My sister sent some to me as a gift and we are addicted. So fresh and so…read moreyummy. You can't get anything near this good on a store shelf. The spices are good but the olive oil is the best!

Good location and parking. Three workers present, all great. My two issues with Jersey Mike's are…read morenot specific to this shop. 1st, it makes no sense that The Original is #13 on the menu board. Logically, it represents the beginning and should be #1. 2nd, the crazy amount of red wine vinegar that they finish with ruins it. Even if Danny DeVito thinks 'extra juice' is a good idea, it is overwhelming and wets the roll. I'm from New Jersey, and we don't do it like this.

$8.95 for a regular size sandwich. The tomato was thicker than the chicken salad. Very disappointedread more

We are members here and very much enjoy a good time here. Very cool owners, some of the best wine…read morein town too. Amazing tasting events.

I love this quaint and friendly wine bar. They offer craft beers and wine. More fun than a piano…read morebar, they have a guitar bar. The also sell gourmet food items like Himalayan Sea salts, Imported Olive oils, balsamic vinegars and more.

I go to the barber next door, so picked up two slices to go home. Very good. Not sure they're…read morealso from NJ, but it's comparable. When I try a sub, I'll report back.

August 22 2025 - First visit: takeout for 3…read more Had some phone trouble or they were super busy? My wife could not get through and got hung up on twice..... so I drove the 2 miles over. The front take out counter crew was very friendly and apologized for the issues. I ordered in the restaurant and waited. My family came to South Philly in the mid-1800s and I grew up there for 45 years - LaSalle HS and Drexel U downtown. My at one time over 400 total cholesterol and my 185 CAC score is a testament to the cheesesteak experience I have had? (grimace) We have found (except for Gentiles who i heard is closing) not found anything close to a Philly Cheesesteak, not matter what the claims and "the experts" down in FL seem to feel they have eaten. So we gave the Steak Bomb a try and also got a large plain cheese pizza as the reference standard. About $33 for them both, could not find a large plain cheese on the menu priced exactly but I think it was ~ $19 which is good, and the Steak Bomb HOAGIE they call a sub. (the on-line Google menu is 2 years old and the prices are about 10% or more higher. ALSO there is a credit card "service" charge ~ 4?% so be prepared. The steak product was very good and nicely chopped and cooked. Not too crazy on the cheese and the onions and garnishes were appropriate. Very tasty! The problem with either matching or beating a Philly Cheesesteak come down to ONE THING after you get the meat, cheese, and onion down right.... its the Amoroso roll OR something like it? The roll here was nice but the outside had a thin "brownish" toasted crust like many "steak rolls" do and the interior "dough"/bread was sort of airy and a little stiff. An Amoroso is soft and the outside is just golden brown not toasted. Trying not to be too hard on them..... great effort and one of the closest in the area!!! 7/10 The large plain, I think was 16". Some allowance for my delivery distance from store to home should be made, but unlike some others the inside of the box was not all steamy and soggy... this has been our take out pizza curse down here in Florida. The sauce is okay with a little tanginess, the cheese seems high quality and "stretchy" and not stuffed with whey and fillers. The crust appeared high caliper but when we unpacked at home it was a little lip and soggy? maybe it got steamed in the car? Maybe it need a little more time??? The cheese pizza expert in my family was not a fan of this pizza. I thought it was better than most in the area. (Of note I had two slices left over and this pizza REALLY re-heats WELL!) 8/10 First impression, meaning there has to be a second or third as well, a future stop IN to get a fresh pie and also maybe some other steak varieties to try as well.