Nice little shop next to the Pantheon. You can grab a quick bite to eat from sandwiches with the…read moreBEST variety of sandwich meat to cannolis. Moderately priced , fast service.

Amazing different types of cheeses and hams just little pricey. However I Really recommend this…read moreplace

If you want to pick up some cheese and take back to your place or if you want to pull up chair and…read morehave some Cheese and Wine this is an awesome place! We came here 3 times during our visit to Rome! First time we asked for the 5 stinkiest cheese they had, they were sooo good! They we went back and got some different types we never had and then the last we asked for the best. They were so friendly, and helpful! They also sell wine to pair up with the cheeses! You need try this place out! Caio

Great service - delicious wine and cheese pairings recommended by a very friendly and informed…read morestaff in the historic Jewish ghetto of Rome.

What used to be one of the greatest Italian food shops in the world (no kidding) has now been…read moreconverted into a sort of a highly expensive appetizer bar with bistro tables. Nearly all of the gourmet food products have been removed, so this absolutely is not a place to go food shopping as there are far better places in Rome to shop for excellent cheese and meats. It is an absolute shame that this wonderful shop has been ruined. All the wonderful employees are gone. What were they thinking??? People from all over Rome and the world used to come here for the most prized food products from around Italy. Now, there is essentially no reason to come here. Shame!!!!

This is the deli next to the taverna. An excellent selection of wines, cheeses, and meats. The…read moresandwiches are excellent, made with good sized portions of meat and cheese, but require a lot of patience.

6th generation family operated. Very helpful owners wife. She speaks English. I'm United Airline…read morecrew and visit on every layover. They pack the cheese beautifully for the plane ride home. Buffalo mozzarella and provolone!!!

If you want gourmet cheese this is your store. While there are plenty of choices at the "super…read moremarket" or deli end, they have a nice selection of some very fine cheese.

Open since 1920 is THE place to go in Trastevere for a sublime cheese experience…read more get some cheese, guanciale, or even just a panino

Wonderful cheese shop with hugh variety of cheese from different regions of Italy. The elder woman…read morewho served us was friendly and helpful. I will definitely go back and buy more before I leave.

Great produce and atmosphere where it counts the most. Top notch cheeses and cold cuts. Can't miss…read morefor cheese lovers.

Very nice bar/store in the Roma Termini. Lots of fresh, pastries, sandwiches and other treats. They…read morealso sell Mozzarella di Bufala, burro di Bufala and carne di Bufala. The "pasta pie" that I had was excellent as were the cappuccino and cornetto. Fun place to browse around while waiting for your train. Tables inside and out or have your espresso at the bar.

Yes...to any of it. A great spot for lunch or midday stop…read more They have sandwiches up on the board or order a charcuterie board (per person) which they select for you. You can also add their wine or draft beer. Great staff and experience!

We stumbled on to this place during our visit to Rome. We skipped all touristy spots and stopped…read morehere for a drink a d ended up ordering a cheese board as well. We thought it would a mediocre cheese board like the ones we've been getting in the USA. When the owner brought the cheese board to us, we were blown away. This guy is passionate about his food. See pics attached.

I think this is the best meal I've had in Rome for years. The location's far flung: 10 km from the…read morecentre on my trusty Vespa, including a hair-raising bit of the Via Casilina. But we arrive at 1pm on the dot, in a quaint residential neighbourhood, just across the busy highway from Centocelle. Pro Loco Dol started out as a delicatessen on Via Domenico Panaroli about 8 years ago, with a specific aim in mind: to sell the best deli produce from all over the Lazio region. The shop developed a certain cachet for its exquisite cheeses and salamis, with top-class hams and other cold-cuts from the region making cynics sit up and re-evaluate Lazio produce. About two and a half years ago, they moved to bigger premises down the road, and added around 25 tables, introducing an imaginative menu which starts with cheeses and cold cuts, roams through wonderful hand-made pasta and thoughtful meat second courses, whilst also serving traditional and gourmet pizzas (pizzas only at night). We started with a selection of "Lazio rarities" to share, at €12. (The "ordinary" cheese and salami selection costs €8). 4 types of cheese and 4 hams / salamis, including prosciutto di Bassiano and a salami cured with orange peel. The cheeses, ranging from provola to a kind of gorgonzola, run from delicate to striking - superb. Then I order the ravioli filled with ricotta, tossed with fried artichokes in a carbonara sauce. It all comes together beautifully, and isn't overblown or filling - €12). My dining companion chooses the Dolpettone, house meatballs filled with cheese and served in a tomato sauce - €8). The €4 vegetable sides are a delight: white cabbage salad with apple and orange, and red Swiss chard fried with tomatoes. We share a "quartino" of wine (250 ml) and drink distilled water. We are offered miniature black cherry tarts on the house. Throughout the meal, we've been lucky: the restaurant hasn't been full, so the waiter has taken ample time to explain all the ingredients and answer all our questions about this marvellous place. The bill is a extremely reasonable €19 each. I'll be coming back one evening to try the pizzas - I only wish it was a little closer to home! What a treat.

Read about this gem in Travel and Leisure. Made our way there (30 minutes from the center in a…read moretaxi) and it was everything you could ask for and not a bit touristy. Highlights of the meal included the house red (organic "biological" wine; whatever that means), pecorino and a pizza bianco with potatoes and rosemary (don't judge; just eat). The food is all sourced locally (a big deal as Rome isn't known for farming). Our party of four got out of there stuffed to the gills for 70€. The only thing I felt was missing were outdoor tables. I just love sitting outside. And I'm a smoker. Go here. Call ahead and make a reservation. Don't worry if your Italian isn't perfecto as the owner has a good grasp on English. The menu is completely in Italian and it's as authentic as it's going to get. Absolutely amazing.