Hidden Gem. Home made food. Welcoming, charming. Vibrant, clean. Good quality food…read more Above all that stood out to me was one person's energy. Bratsy! The way she greets everyone. Engages, jokes & just brightens up everyone's day. Calls every one's by name I would just come back for her welcoming & vibrant energy.

Wasn't too impressed. Slow service and it felt more like a canteen than a restaurant. The food was…read moreokay and a lot. But it's not a place I would go again if I don't have to.

The food was portioned, nicely dressed and decorated, taste good…read more The interior was simple, friendly atmosphere, Service was ok due to amount of waiters.

Amazing food and service in a cozy little diner. I had the chicken and waffles and my wife had…read moreblueberry pancakes. The only caution is that you need to bring your appetite!

This place was awesome! Stopped in PG for the night and found this place on Yelp. It did not…read moredisappoint. They have lots of gluten free options. The food tasted fresh and was full of flavor. The hummus dip we got was a cross between hummus and artichoke dip. Very unique and tasty. It was trivia night which added some extra fun to the meal. The place has a nice hipster vibe and the staff is friendly

Nancy O's has great ambiance anytime and on any occasion. The owner, along with his team are always…read moreready to serve great service and of course deliver delicious food! Blessings :-)

We've been coming to this location from far back when it was run under a different name. BUT, the…read morefood is still just as down-home-family GOOD! D'Lanos is one of those places, like its predecessor, that you can go to with the whole family and know you're going to leave satisfied. It's busy, it's noisy, it's comfy. I ordered the Farmer's Sausage Breakfast. It came to the table LOADED, hot and delicious. My "hard scrambled" eggs were cooked perfectly. ...yeah, yeah, I know. "How hard is it to scramble eggs?" You'd be surprised. I say "hard scrambled" because so many places will send out this runny, 'creamy,' undercooked-looking plates. D'Lanos knows what hard scrambled means. The sausage was flavorful and plentiful. Those fried potatoes are wicked good, too; crispy and fluffy. An enjoyable plate. Service is always top-drawer; friendly, efficient - on the mark with keeping your coffee cup full. That's a key thing with me. Prices are on par so you get great value for the money. Can't wait to come back.

food was average , 25 $ for coffee & a egg bowl thing not much in it kinda small , but what was…read morereally bad was the greeter rude young girl does not know how to greet almost acted like she was doing me a favour by taking my $, wanted to seat me in the middle of the room I asked to sit in the booth she didnt want to give me that , @ the end of it all I paid the bill left a very generous tip to the waitress as she was a older woman who really must need the $ she was ok but I wont go back lots of hobos around that area also so watch you back

The food came out as how I expected, service was great, it was late in the night less people and…read morelimited servers. Brown's ambiences are all the same, love their decorations.

The food in the service was impeccable. I found the waitress to be both friendly and professional…read more The burger was delicious. So were the fries with garlic aïoli. 10/10.

Food was good. Could have more Greek dishes on the menu. Vibe could be given a…read morelift. Friendly staff!

I like the food here. The restaurant has very big dining area and amazing deals all day like…read morespecial lunch price. Before covid they had buffet service as well . Now u can order your favourite greek dishes along with drinks. They also serve coffee and all kinds of teas. Since everything in Prince George is close by so this place is little out of the main downtown area but not a long drive.

Cornerstone is Schrödinger's restaurant. Some of you smirk while others desire an explanation…read more Alas, the word budget compels me to ignore those pleas and continue. Cornerstone neither bad nor good. It is neither ugly nor particularly attractive. It exists in both states simultaneously and taking inspiration from the Copenhagen interpretation, the superposition ends when you walk in and have a meal. The metaphor somewhat breaks down at this point as honestly, what really happens is that the good and the bad meld together into a rather unsatisfactory gray, their ultimate sin. Cornerstone is melancholy. The ironic use of red in places doesn't detract it feeling colorless. It's a stunning shade of gray, but like the depressing trend of recent movies, that may not be the best course of action. Cornerstone doesn't offend the eyes--it's just refuses to color outside the lines (despite the aforementioned limited palate). I have made comparisons before about there being some manufacturing line where a machine extrudes the same pedestrian restaurant that anyone can purchase. I'll take 60 feet of restaurant, please. They roll it out, bring down the cutter, and you walk off with your portion. Cornerstone is the Hyundai Accent of restaurants. You don't need to look further than the menu as proof, lacking any panache or originality. Nachos, chicken tenders, lettuce wraps, burgers, wraps, pizzas. And not even funny names...I mean I hate amusing names for boring dishes but here, nothing, just "stir fry" and "steak bites" and "beef dip." Hold me back. The delivered dishes were equally uninspired. I opted for the Cornerstone burger while my friend ordered the Steak Sandwich. The descriptors were bullets points. "6 oz. Sirloin. Garlic Toast. Fresh cut Fries. Frizzled Onions." My burger saw that simplicity and raised it with "House made Beef Burger, Cheddar Cheese, Mustard, Relish, Cornerstone Sauce." That's not a sales pitch--that's an ingredient list. They can't even be bothered even to sell their dishes. My friend's plate was exactly as listed, basically, take those items and place them on a plate and hand it out. The steak was chewy, and the portion was small, especially for seventeen dollars. Mine was sixteen dollars, and I can say with confirmed certainty that there are better burgers nearby for less. My plate was just a burger lacking elegance, speared with a toothpick, fringed by the soup special, and dignified with a single package of stale saltines sitting slightly off edge, almost forlorn like the fat friend in every romantic comedy. How sophisticated. The burger was good; there's no denying that, but there was nothing setting it apart from any burger you could make with your own two hands. I had a burger from the White Goose food truck that was half this price and included bacon, a $2.50 add-on at Cornerstone. My only other garnish was the napkin. About the only aspect of the décor I thought was worthy of praise was a slightly unbefitting centrally-located wine display sparingly seasoned by some striking bottles. There is also not an overabundance of televisions, meaning this place is inadequate as a sports bar (which is what it replaced). So, given that evidence, we have yet another Moxies clone that is desperately hoping people won't leave the hotel to search for any better. Heaven forbid they walk thirty feet to Karahi King or Crossroads or walk down the street to Twisted Cork. And if customers have a car, forget it. It's not so much I dislike Cornerstone, it just falls into a category of restaurant that is getting larger and larger, ones I am indifferent to. I could not care about this place. My apathy towards Cornerstone removes any reason to visit it compared to the competition surrounding it. Even the donair and poutine joint across the street is more desirable than this. Cornerstone obviously cost a lot of money, but they phoned in a monotonous menu and dishes lacking any originality. This could be expected of a restaurant under a hotel, the need to pander to the largest demographic resulting in such a compromised menu, yet I have seen better restaurants under lesser hotels. Look at Rockford; look at Hummus Brothers. Granted, those two not that much better than Cornerstone, but they are. Food: 2.5/5 Service: 3.5/5 Presentation: 3/5 Value: 2.5/5 Recommendation: 3/5

Cornerstone is now open for breakfast. I'd looked at the menu prior to going so I knew what I…read morewanted. When the waitress approached I ordered immediately and had the food very quickly. The food was quite tasty. I was a bit surprised that the Cornerstone Breakfast had a single strip of bacon and single sausage but the overall meal was adequately filling. The poor review then came after my empty plate was cleared. I sat there for over 10 minutes at an empty table with no bill. I tried to flag the waitress down whenever she was in sight to no avail. I watched her clean 3 tables and top up the coffees at the table next to me. Finally close to 15 minutes later I got her attention, got the bill, barely tipped and left.

Perfect spot for breakfast - never ending potatoes is a bargain. They have every version of Eggs…read moreBenedict. Fast service and smiles from Servers makes your morning bright!

We do White Spot whenever we're in a town that has one. There's no comparison for the impossible…read moreburger anywhere.

Best pizza crust I've had in years. My wife and I had the Big Kahuna - loved it! Service was…read morefantastic. Great attitude, lots of hustle. Mostly 25-35 crowd but played my 80's music. Find this place and eat here.

Enjoyed sitting at the bar talking to the bartender. We got to use the special oils that someone…read morewas using sitting at the bar, with delicious bread they make downstairs. We ordered the pasta with pork belly and it was apparently souvied first then fried to make it crispy. I am all about crispy pork belly and this did not disappoint. The dish was a bit oily and spicy for wine so we had cocktails with it. I wanted a Canadian whiskey and saw they had an old fashioned on the menu with a macalony's braiche whiskey so I ordered it up. When I was watching the bartender make it I noticed he used a signal whiskey instead and when I asked about he said they had changed their menu and now they use the signal whiskey. But he was able to give me another drink and then we got to compare the two. There was a different smoke taste to the macaloney braiche whiskey. Also a bit disappointed we could not sit on their upstairs patio with our dog, but instead sat at bar and made the most of it. Love the space and ambience.

Been going there 10 years, will never step foot in there again!! Ordered a cake for a 30th…read morebirthday, All the birthday cakes in our family are ordered and purchased there. Only to pick it up and its not what we ordered, but just a plain jane cake that anybody could purchase. When letting the girl know this she just shrugged and was like thats what you ordered. Politely I told her it wasn't and she was like pretty sure it is. Its the long weekend and a 30th birthday, you only turn 30 once, if I wanted a plain vanilla cake I would have bought sara lee in the freezer. Very dissapointed with the service and no effort to make it right. Will not be returning which is sad the eclairs are amazing!

Horrible customer service! Our birthday cake order and decoration requests were altered without…read moreinforming us beforehand. As a paying customer, I expect the very least as a common courtesy. For health reasons, any changes without prior notification may have raised potentially deadly issues regarding food allergies. The (?owner/manager) Tyra was very rude and unapologetic when we went to pick the cake up. Understandably we questioned why they decided to decorate a peach cake with slices of fresh orange ("we had issues with fresh strawberries so we used whatever fruit is in season") and chocolate drizzle. Tyra simply suggested we accept the cake as is (she refused my request of removing the orange slices because that would ruin the presentation---FYI, too late) or we could go to Save-On where the cakes will last for days. We couldn't justify paying $43 for a cake we didn't order, that did not look appetizing, and the unwelcoming customer service we received. We will not be back.