Food is good no matter lunch or dinner portion you get lots of food. It's always clean no dirty…read moretables or bathroom. The food comes out quickly and the staff is always friendly. I visit every time I'm in town no matter what.

I LOVE THIS PLACE! The food is consistently good and we love sitting with Lynn at the bar. She's…read morethe best and funny. They expanded years ago, so they get you and out and it's really clean.

I called ahead to ensure seating was available and was told to come right in. The restaurant had…read moreadequate space. We were seated immediately and brought to a booth. The waitress was knowledgeable, efficient, attentive, friendly, and offered her honest opinions. The menu was large and wasn't too pricey. We ordered the crawfish, snow crab, and side items. Everything was flavorful and seasoned quite well. I'm definitely already craving more snow crab and will be back.

We came in at 10:04 and Michael stated it was closed! But on the website it states they closed at…read more11! That's wrong, seafood does not take long to cook, and we wanted to sit at the bar ! 0/10 I HIGHLY DO NOT RECOMMEND!!!

Captain Dat has turned into my go-to place to buy boiled crawfish. It is perfectly seasoned with a…read moregood amount of spice and usually the cheapest place you will find for boiled crawfish compared to other places. The owners are really nice as well, every time I go there they are accommodating and patient when im ordering or eating within the establishment. The place itself does not have a lot of seating, there are three tables and a couple chairs so its more of a grab and go, but I have sat inside and eaten before. Definitely would recommend! Really good crawfish from them!

I was craving a poboy. I was the only one there so I did not wait long. I do not know why I thought…read moreI would get full with just a shrimp on bun... The FEW shrimp on the bun were perfectly seasoned. They also sell gumbo and other items. There is a sign near the freezer that tells where the seafood is imported from. I will definitely be back soon to try more!

First time eating a seafood boil in the South. I must say, the portion of food was not what I…read moreexpected. Let's just say that we ordered enough food that day, that we didn't even need to buy dinner. This location is about 15 minutes away from the touristy areas. It's surrounded by a ginormous beauty shop, a mochi donut shop (surprised to see it in Louisiana) and another Asian restaurant. When we first walked inside, I noticed that there was no host at the counter. So we waited and waited until someone acknowledged us. Let's just say that there was a lot of waiting during our visit. The prices were about the same as other seafood boil places in California. I ordered the combo 1 lb of shrimp head-on and 3lbs of crawfish, which automatically came with corn, sausage, and potatoes. I also ordered a half dozen of charbroiled oysters. As far as the charbroiled oysters go, it was ok. The night before we ate at Acme and the charbroiled oysters at Fiery Crab were nothing compared to Acme. My boyfriend ordered a chicken tender basket and calamari rings. One thing that I do want to mention is the sauce that came with the calamari and chicken tenders wasn't like any other sauce I've tasted. I don't know what they put in it, but it was good. I'm guessing it was ketchup and tartar sauce with a kick to it. I couldn't figure it out. My only complaints: Is the long waits and our server was nowhere to be found. Aside from that, our server was very friendly and provided us with what we needed when he did come around.

Bad customer service . Wanted a seafood boil from Louisiana I'm visiting from Los Angeles and the…read moregirls that took my order were very rude . They don't have prices on anything and then when I asked how much the boil was she got an attitude. She was so rude and the other girl behind the counter laughed . And everyone is on their phones while Customers are at the register . they don't wear name tags, but when is heavy set with short locks and wears glasses and another one is light skin with a ponytail very very rude. When I visit Louisiana again, I will not be back.

Favorite thing here is surprisingly the red beans; it's $3-4 for a large, so I just buy a couple of…read morethose for the calories and get some fried sliced tomatos with it since the texture comes out amazing. They have a pretty large selection food-wise so if you're looking for quick service and quality food I'd check this place out. The interior is the same as the former business before it, Burger King and you can kinda tell if you look at a couple spots but the environment's clean and the food's amazing so it just adds a little charm.

Sam's has both dine in and drive through options. I sat inside and it didn't take long for the food…read moreto arrive. Everything was tasty and I'd consider going back through the drive through. It's very casual inside. A great lunch option.

We went there without any expectations because our original place we really wanted to try out ran…read moreout of crawfish. Being from the west coast, I have never heard of Viet-cajun before so we decided to give it a try. It was phenomenal! The best seafood boil seasoning I've had, and it's not an exaggeration. The Viet-cajun seasoning was on the spicier side though. It had me sweating and glad that there was a wall of refrigerated drinks next to me. We were told that at this store, there is no choice for spice level, only at the Kenner location. Overall, a pleasant surprise! Great service, delicious food!

Underwhelming to say the least. I watched a documentary I…read moreOn YouTube, me being a mess Orleans native , I figured it would be great to support a local business, but the crawfish definitely came out hot, but flavor profile was bland . I actually got the full flavor blend so maybe my expectations were higher than expected. I'll pass.

I love Perino's! Best boil on Manhattan! Always great service and the locals are hilarious!!!read more

I ordered 5lbs of crawfish and paid extra for corn and potato's. Got home and did not have any corn…read moreand potato's and the 5 lbs weighed out at 3. I have been custom to this establishment for years. Even in different locations. I cut them off a long time ago and decided to try them again. In hopes of better experience. It was no better than before. Over priced and underserved. Not getting what you order and getting over charged. They are now banned for life of me. And many locals.

This place is freakin fantastic!!!! Citi has been in my neighborhood for a few years and this…read morereview is long overdue. This prices are awesome and the owner is so magnanimous and kind. I love the spicy boiled seafood. The poboys, shrimp pasta, gumbo, boudin, homemade breakfast, fried chicken and anything that the own sells is simple spectacular. I am so happy that I can reveal my old school neighborhood store. I encourage everyone to go check out this place!

Came here last night because I was in the mood for a roast beef poboy. Unfortunately that was…read moreunavailable so I opted for an oyster poboy instead. Waited about 10 minutes. Poboy came out hot and good. Prices are very reasonable. But their a/c was broken and it was crazy hot in there. Fyi, there are no tables so take out only. Overall, I would come back again. But I would recommend to call in your order bc since they make their food fresh, it'll be quite a wait.

I visited New Orleans over the weekend and I had to try this place out. Food was everything!!! So…read moregood. Everything was full of flavor‍ Tuan took great care of us My favorite was the spicy garlic crawfish and the crack butter sauce was good! Also the bang bang shrimp poboy was delicious. Everything packed with flavor the hype is real and I see why. I can't wait to visit again! I would suggest going early there is always a line out the door.

Been on my radar for a while. Finally got the chance to visit and I must say it did not disappoint…read more I ordered to go but you can dine in. Its not a big place but its nice and clean. The service is also great. I ordered the seafood boil platter which came with 2lbs of crawfish, snow crab, sub the dungeoness for snow crab and 1lb of shrimp. Also included corn, sausage, potatoes but I added boiled eggs and turkey neck. I also ordered a 6in shrimp poboy. Let me just saw that snow crab came out like king crabs they were hugggeeee. But the flavor was on point. I added the crawlin butter to everything. Im counting down until I go again bc its a must