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Pepe's Patio

4.1 (7 reviews)

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7 years ago

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9 years ago

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11 years ago

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11 years ago

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9 years ago

Service was excellent. Buffet was average at best. Food was decent but not excellent.

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10 years ago

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Baffin Bay Seafood - Fried Red Fish and Baffin Bay Shrimp Plate with onion rings and steamed broccoli

Baffin Bay Seafood

4.4(111 reviews)
9.7 mi
$$

Great people and great food. Freshest shrimp around! Will definitely go back. This was 30…read moreminutes from the hotel

"Authentic Southern-Fried Seafood Done Just Right" 08-04-2025…read more A huge shoutout to the cooks at Baffin Bay Seafood! These guys seriously know how to throw down in the kitchen. If you're craving fresh, authentic southern fried seafood, look no further; this is the spot. My husband and I stumbled across Baffin Bay on our way back to Houston from Edinburg, Texas. We were starving, craving some good ol' fried seafood, and after scouring the web, this baby popped up about an hour's drive away from Edinburg. By the time we arrived, our appetites were in high gear, and let me tell you, the wait was worth every mile. From the very first bite, we knew we'd hit the jackpot. Hubby and I were beyond satisfied that we chose this place over all the other options that Yelp had to offer. The rave reviews are well-deserved, and those food photos online? They don't lie. I could practically smell and taste the fried black drum fillets through the screen, and the real thing delivered even more flavor than I imagined. The atmosphere had that warm, small-town vibe where everyone knows everyone, reminded me a little of that series, "Dawson's Creek." We were greeted by the nicest woman (wish I had gotten her name), and right away we felt at home. Now, don't be fooled by the outside of the building, it might not look like much, but we all know the saying, "Looks can be deceiving." Inside, it's cozy but not cramped, with patio seating option that overlooks the bay. The view is calm and peaceful, the perfect backdrop for good food and drinks. Sadly, we didn't have time to sit and linger, but believe me, I was eyeing that bar! They had some of my favorites stocked on the shelf, Tito's Vodka, Apple Crown Royal, and 1800 Silver. Next time, I'm planting myself on a barstool and unwinding with a cocktail or two. Food Ratings: Fried Red Fish- 5/5 - Fried to Crispy-Golden-Brown Perfection! Fried Shrimp - 5/5 - Fried to Crispy-Golden-Brown Perfection! Redfish Po'Boy - 5/5: Fully loaded, fresh veggies, golden-brown toasted hoagie: mouthwatering. Fried Onion Rings - 5/5: Authentic and hand-cut, not the frozen stuff. Fried Okra- 5/5 - Tasted super fresh like they had been picked straight from the garden. Steamed Broccoli- 5/5: Perfectly cooked, tender but still with a crunch. Tartar Sauce- 5/5: Tangy, bold, and packed with flavor (a little strong on the onion, which I loved). Hubby went with the fried redfish Po'Boy and fried okra. He originally wanted black drum, but since they were out, he settled for the red, and he swears it was the BEST Po'Boy he's ever had. We both agreed that they are very generous with their portion sizes. I ordered the Take Two Fried Platter which comes with shrimp and your choice of fish (red, cat, or black drum), accompanied by two sides; I opted our for steamed broccoli and fried onion rings with the red fish. Everything came out hot, fresh, and fried to absolute perfection. Not a single bite disappointed. Bottom line: this place is the real deal. If you're near the Gulf of Mexico and want authentic, down-in-the-Valley, southern fried seafood, make Baffin Bay Seafood your go-to because this is the place to get it! I'm already planning my return visit. Highly, highly recommended; you will not be disappointed! Guaranteed.

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Baffin Bay Seafood - Waiting Area

Waiting Area

Baffin Bay Seafood - Black drum was exceptional! Great slaw & onion rings as well.

Black drum was exceptional! Great slaw & onion rings as well.

Baffin Bay Seafood - Before or after eating at Baffin Bay, sometimes I walk around to the back to check out the wildlife. Brown Pelicans!

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Before or after eating at Baffin Bay, sometimes I walk around to the back to check out the wildlife. Brown Pelicans!

Guajillo's On The Island

Guajillo's On The Island

4.6(284 reviews)
42.3 mi
$$

This place came HIGHLY recommended to us from my family. They said this is where you get authentic…read moreMexican cuisine. As a vegan, that made me excited because actual Mexican food usually has less cheese and can be made vegan. The business is quaint. There was a friendly hostess to welcome us in and our server was very hospitable. We ordered the chile relleno without cheese, zucchini in pasilla pepper sauce, and mole verde off the vegetarian options on the menu. We also enjoyed guacamole and chips. Our server was happy to accommodate our vegan modifications and it was really easy to communicate with him. The flavors are just WOW! Hands down the best guacamole of my life. The sauces are vibrant and rich. Everything tasted so fresh. And the prices for this quality of food cannot be beat. My husband and I literally licked sauce off the plates to make sure we did not miss one ounce of that authentic Mexican flavor. This place is top of our list of businesses to visit next time we are in town visiting family. We had an incredible experience and cannot wait to continue to explore the vegetarian menu options.

After searching online for places with strong ratings (4.5 stars or higher), we decided to try…read moreGuajillos. Unfortunately, our experience didn't match the reviews. I'm not a professional food critic, but I do know seasoning, regional Mexican flavors, and what well‑prepared food should taste like -- and this just wasn't it for us. The restaurant didn't feel well-kept, and it appeared that only one server and one cook were working, plus we and another couple were the only ones there. We were served chips and salsa to start. The salsa, a taquera‑style orange sauce, was actually the best part of the meal. The chips, however, were extremely hard, not fresh, and definitely not warm. They looked house‑made, but whatever they were fried in made them almost inedible. I ordered the ribeye street tacos, and the steak was overcooked, had an odd taste, and wasn't enjoyable. I asked for extra cilantro and onions, which didn't happen, and the chimichurri they brought out was basically oil with a few seasonings floating in it. I almost complimented the Dr Pepper because it had a unique sweetness -- until I realized why. The red glass had visible staining on the inside. When I wiped the rim with my napkin, it came off dirty. They also don't offer straws, so whatever residue was in that glass is what you end up drinking. Between the food quality, the cleanliness concerns, and the overall condition of the restaurant, this was a no for us. How this place has earned such high mentions is honestly beyond me.

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Guajillo's On The Island
Guajillo's On The Island - Green Chile Enchiladas!!!

Green Chile Enchiladas!!!

Guajillo's On The Island

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Taqueria Jalisco - Corn tortillas

Taqueria Jalisco

4.0(32 reviews)
20.6 mi
$

I'm parked across the street doing my reset, and this is one of my favorite truck stops when I'm…read moregoing to Laredo, so I decided to walk across and have supper last night.. They also have truck parking next to the restaurant that not a lot of people realize. I walked in and was greeted immediately by very nice and professional staff. But of course if you know me, you know I chose to sit at the bar. They were playing some soccer game on the TV. I don't watch sports so doesn't matter to me what's on the TV. My bartender greeted me IMMEDIATELY and took my drink order, and gave me a menu. This guy was on his game! Very attentive, engaged in banter. Couldn't be happier with my bar experience all together. I'm on a no-carb kick, so It can be challenging sometimes to find carb-free options at Mexican restaurants, since all the good stuff and fun stuff to eat like tortillas, rice, beans, and other fried dishes are plentiful. But I noticed they had a Molcajete! (For those don't know what that is, it's essentially a bowl carved out of volcano rock, and then heated up with various meats and other ingredients, served SUPER HOT). My molcajete came with pretty good size shrimp, beef, chicken, couple slices of mozzarella type cheese, pico and other stuff in the bottom. The bartender asked me if I wanted to substitute my rice and beans for avocado and pico, which I did. I ate my avocado and put the pico into my molcajete. I am a faithful consumer of tajin, and tapatio. BUT They didn't have tap! They only have Cholula. The bartender told me he keeps requesting it, but never gets it, so cholulah it was. My molcajete was super hot, boiling like it should be, really flavorful. All together really good. I did notice The Rock wasn't as deep as other Mexican restaurants I've been to that served it, and didn't have a couple other little things in it that other Mexican restaurants too, but it was still good nonetheless and a perfect portion size for me. I didn't realize they close at 2:00 p.m. on Sunday because I planned on having supper there again tonight, so I will be stopping in the next time I come down to this part of Texas! Thank you Taqueria Jalisco! Maybe next time I'll have a cheat day and eat something carby! I know it will be worth it! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

We stopped here right off the highway on our drive home from a family trip, and it was the perfect…read morechoice! I ordered the chorizo quesadilla, and the portion size was massive, the plate was so huge that I even had leftovers to take with me. The food was absolutely delicious, and they even had something for my vegan sister to eat, too. On top of that, the staff was perfect and welcoming, and the bathroom was incredibly clean. We loved everything about our visit and will definitely be back. Highly recommend!

Photos
Taqueria Jalisco - Front and center at the bar

Front and center at the bar

Taqueria Jalisco - Molcajete

Molcajete

Taqueria Jalisco

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Pepe's Patio - tex-mex - Updated July 2026

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