Another amazing cooking class. I attended with a friend this time and we got through the entire…read moreclass without burning anything! We had a blast. I will say that the pace was a bit quicker than my last class, as there was much more to get done, but we kept up, giggles and all. The environment was comfortable, and the staff's attention to detail created a relaxing and enjoyable evening. We didn't have to overthink anything; we could just go with the flow. Everything was prepared for us from start to finish. After cooking, we sat, ate, and were pleasantly surprised to find that, after guessing the right amount of seasoning for our produce and meat, we ended up seasoning everything perfectly to our taste. We look forward to taking more classes and inviting a few more friends to join us.

What a fun and wonderful experience cooking in an authentic working Chefs kitchen ! There are two…read morekitchens both so beautiful .The dining area as well is upscale and lovely . The shop itself is amazing with so many cooking and kitchen items that you can purchase. I've taken several classes here and as an amateur cook and baker each class was interesting and a learning experience . My first class was making Cavatelli pasta , something I have never made before , what a great class and it came out so yummy ! When you arrive you go into the dining area and before you begin cooking there are complimentary appetizers and wine served! It was so nice ! For my next class I wanted to take something easy and fun so I did the mozzarella and pizza class. That particular class had about 40 people attending .All the chefs were great and kept everyone engage! Recently I attended the class .. Scarpinocc pasta with brown butter and sage sauce and lemon Panacotta but after arriving we learned the initial menu slightly changed . Instead we made ravioli with impastata cheese and fresh chopped tomatoes and basil , also Vanilla honey Panacotta. It all turned out wonderful. When first arriving we had complimentary mimosas and appetizers of riceballs and chicken. This being my first time making ravioli I was very excited ! It was an amazing time and everything we made came out delicious! Along with our meal we were also served a delicious ,freshly made salad with feta cheese ! I'm now looking on their calendar to see what else peaks my interest. Will definitely be taking another class soon ! Thank you to all the wonderful and talented chefs ! Everyone was so friendly , patient and knowledgeable !

If you are looking to spend an enjoyable evening with friends learning how to cook and then…read moreenjoying the deliciousness you created ... don't look any further! Highly recommend The Well Seasoned Chef . Executive Chef Sophia and her staff are extremely professional , accommodating as well as knowledgeable. Not only does she teach you skills on how to prepare and cook the food but also on how to plate it up . We did the Havana night package and it was a Great experience and can't wait to go back again to try another one !

Corporate/Family Interactive Cooking Events were perfect thanks to Sofia! She's amazing, friendly,…read moreknowledgeable, patient & helped us create very memorable group events.

I've had the pleasure of taking three of Chef Raquel's cooking classes. Two were in a large group…read moresetting and one was a small private class. Chef Raquel makes everyone feel comfortable and confident in the kitchen. She's instantly likable, fun and knowledgeable...all while managing to keep everyone engaged. Her recipes are delicious! I've made some of my favorites again at home. I'd highly recommend booking a cooking class with her and her team. You will have a blast, learn something new and have a delicious meal!

Chef Raquel is amazing! She catered my 40th birthday celebration and 3 weeks later my guests are…read morestill raving about the food! Seriously EVERYTHING was absolutely delicious! I'm still waiting on that herb baby potatoes recipe. Thank you again!

Our 45th Wedding Anniversary was a special celebration for us. Elegant Eating was our only choice…read moreto cater our affair! From beginning to end, Neil , Myra and their team were friendly, professional and supportive. We appreciate their culinary skills, their exquisite displays and dedication to detail in execution of their fabulous food. Their service team was exceptional in their work, ensuring our party was a great success. We whole heartedly recommend Elegant Eating for anyone with discerning taste!

I have been using Elegant Eating for years. They never disappoint. The level of excellence…read moresurpasses any caterer. The food is top gourmet selections and the variety is endless. No one leaves hungry and guests always want their number. Presentation is beautiful and the wait staff go above and beyond doing their job. The finale is a fantastic party and your kitchen is immaculately clean. Thank you Myra and Magdelina. Joe's PHD party was a hit. See you soon for the next celebration. Thank you Maureen Fritch

My family came here as part of a gift for my dad's birthday. We loved the hands on experience and…read morethe instructor was fantastic. We booked one of the classes making pizza. They were really accommodating, my mom needed a chair for her back and they provided one for her comfort.

I supposedly won a class at The Cooks Studio on Saturday evening 9/20/25 but was told I would get…read morean email with the information. I did not receive an email until 7:15pm on Sunday 9/21/25 saying the class was this morning at 11:30am so it passed. I was told pretty much out of luck and they would not honor it. I will not be visiting this business in the future.

Good: Fun for groups! My partner and I took a bao bun making class where you are taught to make the…read morefilling and the buns multiple different ways. It was very fun getting to cook together. The food was good and very easy to make. The demonstration happens at the beginning of the class, so having the instruction handout was very helpful when something was forgotten. Bad: Instructions ALL in the beginning. Unfortunately, there was snow on the day of my class, so we arrived late. We missed a good portion of the class in the beginning, so we missed how some of the equipment is turned on. It is also very difficult to remember all the step all at once if you are not an experience cook. They also only give a certain amount of sauces; I thought that some of the food could used more soy sauce but they only give you a set amount to use. Highlights: This would be very good with a group of 4 because they have the set up where you are facing another couple while you cook. I would recommend getting there early to settle and make a drink selection to have wine while you cook! If you need help, don't be afraid to ask; the chef is walking around to help everyone out. On to my next adventure...

Received a s a gift, was such a fun time out cooking with my wife in a relaxed setting. The chef…read moregoing through the presentation is quite fast but her and the assistant were extremely nice, helpful and friendly. Would definitely recommend it

- red wine blending is such a fun activity - pizza was…read moredelicious and plentiful - they don't do bubbly mixes - white wine blending may or may not ocme - I can't wait to try my newly made bottle - You make tinctures of 4-5 different wine of different percentages of each to create your own person ultimate bottle of wine - the activity is fun and totally different - u even get to cap and cork the wine, which is cool - staff is totally knowledgeable about wines and wine making process

A friend an I saw an ad on Facebook for the Pizza and Wine Blending experience and since we both…read morelike pizza and wine we figured why not? Well it was AWESOME! The place is in an industrial / warehouse area of Hicksville but don't let that deter you, once inside you are first hit with the smell of oak from the barrels and see cases of wine for sale. We met Vincenzo the owner, Thomas & Eric the wine makers and the very friendly lady (sorry don't remember you name) who checked us in and helped with the blending. Everyone was super friendly, knowledgeable and spent time explaining about the wines and the wine making & blending The actual blending experience is so much fun, you get to play mad wine scientist and create you're own special blend bottle to take home! Additionally there was a pizza truck from @sidehustleBread turning out 5 different amazing pizza's. The owner Jim Serpico was so nice and I highly recommend his pizza. I was told by another person there that his bread is also amazing, I'm going to have to find out. There are many different wines available for sale along with some of the yummiest chocolates I've ever had. I highly recommend this experience!

My brother in law hired Chef Chris to come to his home ,with some other family members ,to surprise…read morehis wife for her birthday. Chef Chris is very professional, personable and talented! He arrived with all his own supplies and brought along his son to help him . We were all in awe as he brought out each scrumptious dish ! He explained how each dish was prepared and what was in each of them . All the food was top notch and high quality, perfectly cooked, flavorful and beautifully plated ! We enjoyed everything from the Tuna Tataki , Fig and goat cheese flatbread with fresh figs and prosciutto to the Portobello salad and the main entrees of Red Snapper and Filet Mignon! What an Unbelievable and unforgettable meal ! I can't say enough about Chef Chris he is such a nice person , easy to talk to and an exceptional chef . We enjoyed all of his creations ! Thank you !

We hired Chef Chris LaVecchia as a birthday/thank you present for our parents. The food, taste, and…read morepresentation was amazing! Chef Chris is also very personable and we had great conversation. He handles everything you can think of. We did a 6 course dinner for 4, but he can do small intimate meals or larger events as well with multiple chefs and wait staff. We were very happy with everything and are looking forward to booking him again!

Chef Maureen is amazing! I am a travel basketball mom of 3 boys and work full time so needless to…read moresay we were eating on the road, very unhealthy. I knew I didn't have the time to prepare healthy meals every night so I started to explore some options when I was referred to Chef Maureen. She was easily reachable and super friendly. She was very receptive to my needs and immediately started to create a menu. Her food is delicious and top of the line and she is very flexible with making any alterations to the menu. She prepares meals for my whole family for the week, we just come home at heat it up. It really took the thinking and stress out of our weekly dinners. Now I know my kids are heating healthy home cooked meals. Highly recommended!!!

My husband and I have been using Chef Maureen's Weekly Meal service for several months now due to…read moreour busy work schedules. Chef Maureen is a lifesaver! The meals are delicious and she prepares a variety of familiar and new dishes. We appreciate that Chef Maureen has taken the time to listen our feedback and has learned to anticipate our preferences. Thanks, Chef!

Great things are big reasons to celebrate! Birthdays, a 200th review and becoming an Elite All…read moreStar!! So, in honor of all these accomplishments, I'm dedicating my 200th review to Chef Lance, who helped make my birthday on Jan 27th perfect, very special and exactly what I had hoped for on many levels! From my first conversation with Chef Lance, I knew I found a wonderful Chef, and person! He replied to my initial contact within an hour of messenging him. Through our many emails and texts, together we created a menu that well exceeded 5 stars!! My birthday dinner was prepared in my home for my family, 6 people total! Dinner was called for at 7:30 and Chef Lance arrived at my home around 4:00 to set up and begin preparations. He was so cordial, knowledgeable and his stories of becoming a chef and all his experiences through the years fascinated me! Now for the good stuff, my menu.... Coconut Shrimp appetizer, Penne alla Vodka, Salad, Chicken Francaise and Honey Glazed Carrots. The entire night felt like we were eating in a very cozy restaurant! Chef Lance plated every dish and we enjoyed it all tremendously! Everything was just delicious! I have to point out certain things that stood out to me: the chicken was purchased from a butcher, jumbo shrimp were used and so incredibly fresh and succulent! The coconut was toasted beforehand and the homemade dipping sauce was nothing like anything I have ever had before. It was fruit based with an Asian twist, just fantastic! Because Penne alla Vodka is a favorite in my family, an extra batch was made so everyone could take some home to enjoy again! After dinner, my kitchen was completely cleaned and all dishes, pots, etc were washed. My daughters BF bought a cheescake for dessert so at that point it was time for Chef Lance to leave. From start to finish, he was in my home for almost 5 hours! I can't rave enough what an experience having a chef prepare an intimate dinner was like! If you are looking for someone who will exceed every expectation you may have, Chef Lance is who you should contact. There's no doubt I will be seeing him in my home again! Chef Lance, thank you for a birthday dinner experience I will never forget!!

Chef Lance did a fabulous job cooking a dinner party for 6 people celebrating some milestone…read morebirthdays. We did have some food/allergy issues with the group and Lance worked with us to create a menu that would work for everyone. It was truly a magical evening and I highly recommend him!!