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PF Chang's

2.9 (46 reviews)
Closed 12:00 pm - 9:30 PM

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PF CHANG'S ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for kids
Good for groups

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Recommended Reviews - PF Chang's

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Tamar R.

Good but not amazing Got several items from the menu to share Liked the peanut butter dumplings, the peanut butter sauce was so light, also loved the spicy calamari. The ribs were falling off the bone which was a good sign and good As a main we got the Mongolian beef, it was so good, the beef was so well marinated. We also got the chicken pad Thai, it was average and we also got the sweet and sour chicken, but it was good at all, it felt like there was something missing and the chicken wasn't crispy enough. They have really yummy cocktails here, this place is nice for small or big groups. It's also nice for a family get together. I don't think I will go back here because there's other place that are more worth it when it comes to chinese cuisine

Marc M.

Nice decor and well located. I was there with a colleague for lunch. There are cheaper options inside the mall at the food court. We wanted something nicer. The waiter seemed dry and serious. Very business like, like the decor. The menu seemed to offer many choices but the lunch menu seemed limited. My partner opted for the chicken bowl. Rice and chicken nuggets. He found it bland and it took forever for the waiter to return so we could order the hot sauce. I had the bibimba. So disappointed. No steaming bowl , no separate ingredients. Everything was all assembled and the egg ontop barely had a chance to cook. Disappointed did I mention that? I think there are better and cheaper options inside.

Chicken
Angela G.

Wow. PF Chang's used to be located in Toronto but for some reason they closed down. There is one location in Laval and I had to check it out while I was there. Service was pretty good and before I forget the HOT SAUCE is amazing. It has so much flavour and it's not just burn. The food was all really delicious. My favourite was the crispy beef. My advice is to order a few different plates and have a sharing style meal. Everything that was ordered was devoured. The flavours and textures all worked well together. The chocolate cake was fabulous, it was super moist and rich, but not too overwhelming. I will 100% be adding this to my list of MUST visits when I'm back in Montreal. I would definitely recommend getting a reservation because they were really busy! I can't wait to be back. Keep Eating, Angela

Beef + broccoli + rice and Shrimp Lo Mein
Joana Z.

PF Chang's has been a classic when it comes to Asian cuisine. It never disappoints. Wherever I go in the world (Paris, Beirut, New York), I will always be served delicious food at PF Chang's. I tried the one in Laval for the first time this year and again, I was not disappointed. It has become a staple restaurant, especially for its fancier twist on Asian cuisine. My friend and I were there for lunch on a Tuesday and we decided to split two plates: the Beef plate with broccoli and steamed rice and the Lo Mein shrimp plate. We thought it might not be enough since we were very hungry, but it was MORE than enough. Both plates were very generous in meat and VERY savoury, not too salty or too heavy. As for the price, it is definitely right, since the portions are huge and generous. I would also recommend you try their cocktails and their imported beers. Their mojitos especially are phenomenal. As for the service, the waitress was very nice and told us that we chose wisely. The food arrived quickly (10 minutes) which was surprising since the restaurant was pretty full. The restaurant itself is absolutely beautiful, very cosy and the atmosphere feels chic and relaxing. I would definitely recommend this place no matter what your occasion is.

Chicken lemongrass pan-fried handmade dumplings with peanut sauce
Val H.

I've been to this PF Chang's for lunch probably 15 times now. Every time is excellent. Consistency is key! Most important is the food, of course. And it's excellent. Every time. I've tried (and loved) all of the following: APPETIZERS - lemongrass chicken lettuce wraps - orange ginger edamame - dynamite shrimp - ahi tartare with avocado - salt & pepper calamari DIM SUM - all the dumplings but the lemongrass chicken ones, pan fried, are the best ENTREES - kung pao chicken - Mongolian beef (mmmmmm!!!! My fave!) - wok-charred beef - crispy honey chicken - firecracker chicken (the least exciting, despite its name) The decor is really great too; modern and clean. Very nice place for a business meeting or a date, and equally for an everyday-lunch (my case). They have lunch options that are smaller portions, but I'm a piggy and go for the full-size share plates and don't share. Makes it more expensive ($16-21) but I want it all to myself!! :) Please PLEASE save room for dessert, and share the fried bananas with someone. They're unbelievable, and they come with a big ol' scoop of pineapple/coconut ice cream. It's soooo good!!!!

Menu and Sake!
Jason M.

Been looking forward to visiting this resto in the Laval location with several friends since it was announced. Esthetically the place is very chic and warm. Visited the resto during lunch on a Tuesday and we ordered our respective meals quickly and efficiently. Our server Daniel was great. Super friendly and had plenty of time to chit chat with us. I had their Mongolian beef and it was DELICIOUS. I recommend this meal to anyone. Not spicy at all but will provide you a party of flavor in your mouth. Visited the site mere days later for a Saturday Night at 7 PM and it truly felt like I walked into a different resto. Firstly, their location makes parking a nightmare. I didn't opt for their valet parking which led me to look for parking for a quarter of an hour and a 10 minute walk. The next time, I'm definitely going to be taking their valet option for a few bucks. We made reservations for 6 at 7. They called earlier in the day to confirm. All was swell. We get there at 6:50, we're all there only to be given a pager and informed that they will page us when our "reservation" is ready. Ridiculous. Why accept and confirm reservations when you can't respect them? The pager rang at 7:25. So with a reservation, all present, we needed to wait 30 minutes. Great start! Moving on... We sit down and the service we got was definitely not Daniel quality of a few mere days earlier as we waited on our waitress for a duration of close of 3+ hours. Firstly, we didn't get a chance to place our orders as she completely forgot about us for nearly 40 minutes after being sat down. We did eventually order and my friend and I shared some warm sake which was a delightful experience and the spring rolls were good. Not great, good. I ordered the KUNG PAO chicken (marked spicy) and it was somewhat spicy. Tasty but no where close as good as the Mongolian beef. However, it was still well worth it. But before I got to eat all of this, we had to wait another hour. So let's recap this. Walked in at 6:50, sat down at 7:25. Ordered at 8:20, got our food at 9:15. Did I mention we were STARVING? They tried to make amends with us by providing the 6 of us a free plate of their cheapest appetizers. Of all the options we could have been provided we got the steamed green peas. MEH. Once our dinner was done, we ordered their famous "GREAT WALL OF CHINA" cake. It was decent. Nothing 'great' however. :) All in all, if my visit was limited to the Saturday night experience I'd have given a worse score to this resto. However, if I were to go back, it wouldn't be on a Friday or Saturday night and limited to the day where hopefully I'd get some level of service as the food in general was good. The mongolian beef resigning supreme. Kindly note that the plates tend to be kind of pricy.

Ginger chicken. So delicious. How can you not like something made with ginger?
Jenny G.

I just want to shout out to the PF Changs employee at corporate office for completely changing my mind about this place. June 28, 2013, I was celebrating my birthday without even knowing it. My husband had planned a surprise party for me and I was...well shocked. I was shocked at how many people showed up and then further shocked by how horrible everything was. The service, the management, the food, just everything. We show up and our table was not ready, that is fine. That is partially our fault apparently. My husband had booked for 10 people and it ended up being 14. He called ahead to change the reservation and they told him no problem. Apparently, it was a problem. So now we are waiting for our table and we are getting tired of standing around, the bar was full (keep in mind the place had been open exactly 18 days so everyone was flocking there). I was leaning on one of the tables in the front when a pink haired hostess asked me to stop leaning on it. I kindly (not so) told her I'd be glad to not lean on it when I was seated. She left me alone. Finally we are led to a table that was probably intended for 8 people and we are now 14. The manager asked us if we'd be willing to split our party up to be seated more comfortably. Uh no. I don't think it makes sense that half of us would be sitting on one side of PF's while the rest were on the other. We asked if they could put an extra table at the end of our current table. We were told, "It is what it is" by the manager who walked away. The waitress and waiter we had were inexperienced in their menu to say the least. We ended up with a pure francophone who didn't understand what we were ordering even when ordering it. The food kept coming to us wrong and it was super salty. By the end of the night the entire group had enough of the wrong dishes, bad service, rude comments by management and whatever else could have possibly gone wrong. We had all sworn off PF's. Next morning I get a call (okay my husand got the call and I answered his phone) from PF's telling us that one of our bills was partially unpaid. That money wasn't in the holder. BULLCRAP. Most of the people in our group either own their own resto or have been working at one for a long time and wouldn't do that. Unbelievable. I asked the waitress (she is the one who called) what would she have done had someone not paid that DIDN'T have a reservation? That was the only way they knew how to call us back. She indicated which person in our group it was and I scoffed. I asked to speak to a manager and was informed I'd be called back later. Apparently later meant NEVER. I posted my dissatification on FB and I got a message back to send my phone number via email. I got a call from Tanya who listened to me and kept on apologizing for the mistakes made by the staff. She was so kind and caring and wanted to make things right. She ended up giving me a gift certificate to try the location again whenever I wanted. I told her that I didn't want them to give me free stuff, I just wanted someone to apologize for the bad service and treatment. I had sworn off PF's and so did another 13 people. She mailed me the gift card anyway and I promised I'd wait until much later to try it. I didn't want to get stuck on a crowded night again. A while before Christmas, on a random Tuesday, I took my mom and sister. We all thoroughly enjoyed the food, the service, and even the menu recommendation by the waiter. It was a complete turn around. I was shocked that everything went so smoothly given the last experience there and I was even more shocked my mom agreed to go out for Chinese. I had no idea she liked it until that Tuesday! I even learned my lesson, don't try a restaurant on their first few days open and if you do, be prepared for some mishaps. I also hope that PF's learned a lesson in how NOT to manage a restaurant (I'm talking to you Laval manager) and how TO regain customer confidence (that's for you Tanya!). The customer isn't always right, but in this case we were!

Jacynthe S.

After getting a gift card I decided to go back and see if I would another experience, hopefully better than the previous one. I have to say that this time I did get service in English what I didn't get the last time I was there. The food was also much warmer this time around so I was happy about that. But I have to admit that they still didn't win me over and this will be my last visit. For the price of plates the portion is too small for my taste. Also I ordered a caesar and what I got was a very tasteless and water down tomato juice. The Mongolian beef was again very good so that didn't change. Not a place I will suggesting people to go that is for sure and if you ask me they are much better in the US

Veggie soup. Really better than it looks
Sindy H.

I really enjoyed their terrace and plenty to choose from gluten free menu. We went with the supper for 2 which comes with 2 soups of your choice, an entree to share, a main dish a choice of desert. The terrace was really nice and cosy, loved the banquet. Service was friendly, smiley, polite and efficient. We really enjoyed everything we ate. The chicken lettuce wrap is a must try as well as the mongolian beef. Everything was very tasty and the portions were perfect. If you are GF make sure you let your server know before ordering and they will make sure to get you GF sauces. 60$ for 2. Pretty good deal for such a great meal, will sure go back.

Beef pepper lunch option and chicken wings!
Helene M.

They changed the menu over a month ago and it's a nice surprise, with a good variety and everything looks delicious...I ended up with one of the lunch options, the beef pepper and I didn't not regret it! My friend took the chicken wings which were on the hot side but very tasty.

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10 years ago

Great food! A bit expensive .

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