There are several pho food trucks out there in DC nowadays, but don't be confused between all the pho food trucks. The all have their pros and cons, but this one is the one that started it all. The one and original pho food truck in DC and they returned on the streets this time to captures the essence of the nation's capitol.
Appearance/Cleanliness: When you first walk passed the food truck, you see a very simple food truck that is distinguished with the landscape of DC as their banner. It has a front window that pops open that shows the menu in the front and back so you can see what you want to order before you actually order. It also has a small portable roof for the rainy days for people like me to brave the rain for pho and not get wet while waiting for food. I'm one of those types that will decide if I will eat at a food truck by how clean and how nice it looks. What I have to say, this food truck is clean and it is huge. They even have a fridge to keep the meat and food cool prior to prepping and cooking the food. Ordering food is also great. There's a huge window to see exactly and see what food is being put together and close and personal service.
Price: Everything on the menu is $9 minus the drinks. I'm not going to lie; eating food trucks is not always cheap, but at the same time eating in DC with their high sales tax isn't cheap either. $9 for the food is a good bargain for the quantity and quality of the food that food truckers do to prep and sell their food everyday. What I also like about the pricing is that it doesn't go passed double digits which is usually is a red light for me. For those that are unsure if $9 is worth it for the pho or banh mi? It's definitely worth the money as a return customer over and over again.
Food: The quantity of the food will not disappoint. I've tried a few other pho food trucks and the portions is a bit lacking and disappointing as I would still be hungry afterwards. That's not a good sign for someone that eats slow and doesn't eat a lot. The pho is put into a plastic container which may make it a bit hard to eat but slurping on the broth or using a straw gets the job done. In other words, it's worth eating the pho out of the plastic container because of the good broth, noodles, and meat. Once you bring the pho back to your office, since it is in a plastic container, everything is still hot and delightful. The meat is also great! Phonation now does rare beef which is huge for people that are pho fanatics like me. Rare beef is just so much better. For those worried about eating rare beef off a food truck, don't worry. As I stated, this food truck has a full sized fridge in the truck and since the broth is so hot, once the meat is soaking in the hot broth, it will be almost or well done by the time you head back to your office. The banh mi is fabulous. It comes in BBQ chicken or pork. Both are extremely tasty and the bun is well over 1 foot. It is a huge sandwich and I was surprised when I received my banh mi for the first time, but it is so good, you will definitely finish it. Phonation also has a new food item. If i'm into Mexican food mixed with banh mi flavoring. This definitely something to try out. This is truly an authentic Vietnamese food truck with two ladies that know how to cook their food and know how to treat their customers with care to ensure you enjoy your food for the first time or enjoy your food over and over again. What can I say but the quality of the food is also great as described above.
Service: If Chick-fil-a, a fast food restaurant, can have one of the best customer service out there for fast food, why can't the food trucks. Ann and Rachel know how to treat their customers (new and returning) with care. If it is your first time trying their food, they will definitely recommend half and half for their banh mi to try out both chicken and pork. Definitely for the this option since you will be treated to a huge sandwich. They are also very flexible on your orders. You can mix things around and make your own secret menu. They are all up for it! Just be sure to get there early as they usually sell out by 1pm, if you're lucky by 1:30pm.
Final recommendation: Definitely worth coming back for more, and come back to try different items on the menu. Nothing on the menu is not worth getting. They are the real deal on wheels! read more