Incredible food. Great service. Friendly people. Worth the drive. The BBQ by itself is great. The…read morehomemade sides topped it off. We will go back.

Love this place! Great bbq!!! Always polite and friendly. I want to try their brisket burger but I…read moreguess that burger is so good they sell out fast! I'll get one some day lol... but when your food is so good it sells out that fast... well, you must be doing something right!

This tiny place packs a huge wallop in both flavor and value in a BBQ sandwich. For my first visit…read moreI ordered the Cajun turkey bbq sandwich. Wow--flavorable but moist. You really didn't need sauce but the spicy sauce was a good compliment to the meat. Had a Mac and cheese side--just average. There's enough room to order and pay--then you are on your way!

Food smelled amazing before going in. This is a small take out place along Highway 79 down a short…read moregravel driveway. Don't judge the food based on the exterior appearance of the building. Must be a popular place because the turkey was nearly sold out by 1 PM. We got a smoked turkey sandwich, which had moist white meat, yummy bbq sauce (.choice of 4 flavors) and choice of a side. We also got the burnt ends platter which came with 2 sides and a dessert and drink. We loved everything! Folks inside were very friendly and welcoming.

This place was delicious - off the hook. They were outta ribs so I got a three meat combo -…read morebrisket, chicken and pork. Everything was great. Best bbq I've had in a while.

Horrendous customer service when attempting to book catering for 60 people. It took 4 attempts,…read morebeginning with filling out their website order form, phone calls, and an attempt at a personal visit, to gain any traction with the order. The person in charge of catering, the owner's wife, was at first unavailable and then dismissive and seemed totally uninterested in my business. One of the employees did her best to help. When I emailed to cancel the order because it was as "fun as banging my head against the wall." She replied "likewise." Extremely poor customer relations - we will never go back and never recommend.

Great bbq! I like the ribs best my husband the chicken but we both agree on the bbq. Also really…read moregood sides.

Just got some ribs... They were expensive and they were NASTY. I had to toss this and went…read moresomewhere else to get something edible.

Very friendly people, great food (mutton and burgoo are favorites of mine), fast service, and…read morehelpings such that I got two more meals from my order!

Ribs were solid…read more Pulled pork - nothing special Mac and cheese - really good flavor, a touch watery? Baked beans - solid Potato salad - I'd get it again Coleslaw - mid Pork rinds - I'd get them again, kids loved them. Pimento cheese - decent but not super special. Great spot for bbq but was expecting really amazing as the "best bbq in Nashville " and it was just "pretty solid" spot, I'll still give it a 5 stars though. If I came back I'd buy a full rack of ribs with baked beans, potato salad and Mac.

For a Thursday this place was packed! For me, this place was better than Martins…read more Inside is pretty big with a lot of tables. They have outdoor seating as well but its too hot today for all that nonsense. Lol. You order your food inside then pick a table. It is really affordable bbq in Nashville. I feel like in California youd be paying double unless you go on certain days for specials. I got half rack of ribs and deep fried ribs with potatoe salad and cole slaw. I also got a banana pudding. Now, for the ribs. I thought it was a big portion for 20$ and it comes with 2 sides. The rub on these ribs was pretty good but i found that its a bit dry. You get the sauce on the counters or near the soda machines. I got their sauce that was HOT by the cashier. This sauce had 0 spice, but it tasted excellent. For sure, the BBQ sauce here is better than Martins. The fried ribs had some sort of creamy white sauce lightly lathered onto the ribs. I actually enjoyed these. For me, this day, i liked the Cole slaw the best. The banana pudding was also good. I think this place hit me the most for Nashville. Its a good vibe with "better than most" food. Id come again for sure.

The ribs are the best here. Chicken is average. Pulled pork above average. Best side is the Beans…read more In the top 5 bbq beans I've had. Cole slaw and potato salad are good choices too.

Best BBQ, that I have had. In a very long time haven't had the pizza yet. But if it's as good as…read morethe BBQ, it's probably very good. And James and staff are the best.

My dear Ronnie's BBQ,…read more You never opened your doors, and now, after seeing the calendar, I understand why. Juneteenth came, and with it, another day spent staring longingly at your darkened windows. I don't imagine you'll ever read this letter, but my heart insists that I write it anyway. Ronnie's... oh, Ronnie's. I was beginning to believe again. I had visions of smoky barbecue, tender pulled pork, and the comfort only your food could bring. But every time I arrived these past months, I was met not with the smell of hickory smoke, but with locked doors and silent parking lots. My hope faded a little more with each visit. When your lights are on, the world feels right. But when I pull into the parking lot and find another "Closed" sign staring back at me, I realize that ours is a love destined to be tested by unfortunate timing. Perhaps fate simply refuses to let us be together. Perhaps I am forever cursed to crave what I cannot have. You've broken my heart more times than I care to admit. And yet, somehow, I know that if I saw your "Open" sign tomorrow, I would come running back without hesitation. Such is the burden of loving great barbecue. So I leave you with this letter--not in anger, but in sorrow. I return to you my appetite, though I suspect it will find its way back the moment your smoker starts up again. Until that glorious day, I must try to move on... though we both know I won't. Forever waiting in your parking lot, Your most loyal, and repeatedly heartbroken, customer.

Stopped here for linner (lunch and dinner) while working in Dickson. This spot is the very…read moredefinition of "Don't judge a book by its cover." There were signs saying 'Drive through only' and it wrapped around the smoker pit, and stack of hardwood. The smoke/meaty smell was making me hungry and stomach growl before I could get to the order speaker. The menu was focused on BBQ staples, from pulled pork, ribs, chicken, and brisket on the meat side. Sides were as you would expect both kinds of slaw and other dishes that make you take notice. They worked with me to get me an out of town hungry guy tray...ok I ordered 1/2 # of most meats. I ended up with brisket, smoked chicken, pulled pork, and some ribs. The half smoked chicken was some of the best I have had in my life, and was the fist thing I finished off. Lots of great flavor and tenderness. The ribs were tender, flavorful and made me want more. The brisket was tender, juicy and just full of flavor. The pulled pork was also good and very tasty. I'd go back for more if I am ever in the area

The food was delicious. I ordered the rib plate,and it was "fall off the bone " eating. Service was…read moreawesome. Friendly staff. The ambience is overtaken by the delicious smell!! Enjoy

Brisket plate was awesome!!! Moist and fell apart with a plastic fork. Potato salad and Cole slaw…read morewas very good. Great service !

I can barely stomach any other BBQ other than Rick's. It is the best and unmatched in taste and…read morequality. The mild and rib sauces finish off a perfect sandwich. Don't forget a pickle!

Good barbecue! My family has been a customer since before I was born, and I have great memories…read moregrowing up with Ricks. It's a little pricey for the area and you have to have cash, but I'm glad they're still in business this long.