Biggie's is SO gas, absolute S tier lunch/early dinner spot. Their Biggie's sauce is addicting I…read moremust know what's in there lmao. If only they were open later so I could come more often & bring friends!! D: Ughhhhh LOL

I heard about Biggies before and I finally for to try the food…read more Walking in, the restaurant is cozy. There wasn't a lot of seating and they got busy pretty quickly. The service was friendly and they took the time to answer questions from customers. I ordered the Grilled Chicken Meal and the portion size was big. They were quite generous with the serving. I got mine with potatoes and salad but you can opt for rice. The chicken was cooked fresh per order so expect a bit of wait time. The Greek salad was fresh and refreshing. I also tried their Biggies sauce which was similar to a garlic aioli (explained by the server). The garlic flavour was relatively mild compared to other ones I have tried. The chicken was boneless and grilled. It was a tad bit dry but good thing they put a lot of sauce. I'd like to try their sandwiches in the future.

We got it for work and everyone loved it. The ingredients are so fresh, you can add all kinds of…read moretoppings, and it's absolutely much cheaper than other salad places. For example with double meat and almost all the toppings plus extra cheese it was around $15. Which is the price for most regular salads at places like Freshii. The sauces were great and the steak was fresh. Would definitely recommend.

This is no doubt the BEST PITA PIT IN THE FRANCHISE!!!!…read more The cleanest, nicest, best franchise of all types of franchises I've ever been in. The people who own and operate it are also some of the nicest people I have ever met. The food is unbelievable. Made with care and served in generous servings. GO HERE NOW! I CANNOT SAY ENOUGH GOOD THINGS ABOUT THIS PLACE!!!!

Smokehouse Beef & Cheddar Brisket had a good amount of tender juicy tasty brisket. It had a sweet…read moreedge from the BBQ sauce.  Firehouse Meatball had juicy meaty meatballs & rich marinara sauce. The provolone & Italian seasoning rounded off the flavour profile. Kids turkey & provolone was alright. There was a lot of turkey but little provolone & no sauces or other toppings, so it was dry. The chocolate chip cookie was pretty rich & chocolatey, with both crispness & chewiness.

Friendly staff, well prepared sandwiches and clean , well maintained location, ordered a Chicken…read moreSandwich

All they offer are sandwiches, but between the 5 different sandwiches we tried, they were all…read moredelicious! The service was pretty good, and we got to sit outdoors on the patio on a beautiful sunny day - one simply can't ask for a better dining experience. One complaint from a couple in our party was the coffee tasted and smelled like dish soap. I didn't order coffee myself but perhaps it wouldn't hurt to run an extra cycle of rinsing before serving with those mugs.

This place is pretty good. I looked up a nice place to eat some local food. This place received…read moresome awesome reviews. So thought we'd check it out. Short wait time to get a table. In spite of the time told to us by the hostess. It was our first time there. Our orders were placed. Yet the food seemed to take a long time to get to our table. Meanwhile others got seated after us and their food was out to them, shortly after they sat and ordered. Catfish burger 11/10. Portobello mushroom burger 7/10. It seemed to be missing something. Salads were phenomenal 10/10. Mac'n'cheese, another 10/10. And I never eat that. At all, it was really, really good. Top of the line. The staff were friendly, yet I couldn't help but notice how it seemed our table lacked attention in getting served. I dont know if its because my friend and I were out of towners. I asked twice for hot sauce that was actually given to our table from a different server than the one who took our order. And she was the second person I asked. Mind you it was fairly busy and I understand that. I appreciated learning of the history of the restuarant. In it being originally a bakery and then taken over by the son-in-law. Maintaining the quality and integrity of the food coming out of the kitchen. Definitely nice to hear and not something experienced often in the big city. My friend and I live in Toronto. The washroom I felt was a little close to the dining area. I think there needs to be some more separateness between the dine area, the washrooms and the kitchen. Smells tend to linger. I also didn't enjoy how they use billybee honey instead of a local one. Aside from that. Great restuarant with a wonderful mission. Will likely return.

We needed to hit Orangeville to buy some haggis, so I figured we should try to pop in somewhere for…read morelunch while we're there. I did a quick search to see if John Catucci had been to the area with either of his shows, and it turned out Philadelphia Kitchen was featured on You Gotta Eat Here. Decision made! We decided to try a couple of their cheesesteaks, one with wiz and one with mozzarella. After a wait of about 15 minutes, both sandwiches were brought to our table. My first impression was that hey, this doesn't look like a traditional cheesesteak. The wiz one especially only seemed to contain a small line of cheese whiz, which, if you've ever had an authentic cheesesteak, you know is absolutely incorrect. Anyway, even though I wouldn't call either of these sandwiches cheesesteaks in the traditional sense, they turned out to be tasty meat sandwiches regardless. The meat is cooked very well, and the fresh bread provides a nice crunch. Do I wish I'd been served an actual cheesesteak? Yes, definitely. But I did enjoy this for what it was, which is a well-made steak sandwich.

Got the unnamed special (on a small chalkboard with various menu items): a bun with onion, BBQ…read moresauce, cheddar cheese, bacon, jalapeño & steak. The bread was crusty & the sandwich had some kick. The BBQ sauce was good. There was a lot of meat though it was cut so finely that it approached ground beef in texture. It was hard to pick out the bacon & the cheese was uneven along the bread. Cherry peppers are the spiciest of their 3 types of hot peppers.

Soup Chili is said to be spicy，it looks like a combination where sofrito and ground meat live…read moretogether--except that the meat sauce has turned into a soup. There's nothing particularly surprising about it.

Hot hamburger is amazing. The staff is very friendly and the service is quick. I wish that they…read morewere open in the evening for dinner.

My family and I decided to try out Tubbies…read more This is a great spot for a relaxed family breakfast! The atmosphere is warm and welcoming, and the staff treat you like old friends. We were seated right away and we arrived at 10:00am on a Sunday. The restaurant was BUSY.... But the service was excellent. The servers were so kind and really made us feel at home. The menu has something for everyone, fresh, tasty, and generously portioned. You can definitely share a plate with someone because the portions are huge. Tubbies is a perfect place to start the day together!

Bring a little sunshine to brunch? Perhaps or perhaps not!…read more If Tubbies' name reminds you of a kids TV show with a sun baby, it's because this is a brunch spot. Turns out this is a local favourite that's packed on weekends. Our order of Tubbies Big Breakfast ($27) was pricey but came with two plates that included sausages, peameal bacon, bacon strips, plus 3 over easy eggs, toast, tater tots and French toast. This did not disappoint and was too much to finish in one meal. Crispy tater tots were delightful as were the thick dusted French toasts. From the Tiny Tubbies menu, we also enjoyed 2 eggs sunny side up with sausage, more tater tots and toast ($10). For food, everything was done just right for this simple brunch with no complaints. The weekend menu includes burgers, wraps & wings after 1pm for lunch. I think the theme here is to go big or stay home! Update: unfortunately second time visiting it was a night-and-day difference. Service was inattentive and unnecessarily informed us that brunch time would be limited to 1.25 hrs seating making the experience feel rushed. Waiters didn't bother to check up and required reminders (twice in some case) for jam, water and the bill. A table was also unnecessarily squeezed beside ours for a solo diner when the area it was moved from had the same space. Machine was set to 18% tip by default but obviously I had to decrease that introducing family members to a poor $70 brunch expense. Skip it or hit it? It's a skip now for us.

~solid 3.5 stars~…read more Can down on an excursion with the work folks in the hunt to find new joints. We wanted to try some Hoagies! The place is quite small but we called in and the owner was nice enough to keep the big table for us. We all barged in and and he started making the food in front of us. I ordered the Eggplant Parmesan Hoagie with their large fries. I would say I did enjoy the sandwich and it was filled up quite nicely. The fries were crispy and fresh out of the fryer. I also got to try their cheese stick which were okay, it was just plain cheese breaded with no flavour. Overall, decent adventure.

We have a new tradition of Sunday morning hoagies thanks to this place. The menu is big…read moreconsidering how small the physical location is, and I challenge anyone to find a better breakfast place for the price. I've had the philly steak, meatball and french toast sandwich and have been disappointed so far. The next visit is veal parmigiana