I tried Donaire for the first time. I loved it!! My husband had a sub and my dad had the chicken…read morefinger basket. The fries were the best. The ladies who helped us were fabulous. Definately a place to check out.

Orders 4 slices and 4 eggs rolls... the pizza was horrible no sauce very over cooked no meat and…read morewas charged $42... egg rolls were awesome

Fried food - good fish and chips. Huge portions. Haven't had the pizza. Family friendly - very…read morecasual.

Excellent pizza topped with fresh ingredients and excellent service. My husband and I get takeout…read moreonce a week and have never been disappointed. And, the price is right too.

It was an overcast and humid evening as we strolled through Avonlea Village to enjoy a pizza pie…read more After a 15 minute wait we were seated in a booth and began the evening. We quenched our thirst with a taste of the Island in the form of sparking Apple beverages. We started with a bruschetta, which had hearty toppings and a drizzle of balsamic. Four fresh pies arrived and we moved onto the main event. The pizza was very thin crust done in a wood oven. The toppings were flavourful and transported us back to Italia! If there is an area for improvement it is in the distribution of the toppings. They were unevenly distributed which resulted in some of our party not getting their fair share of the delicious toppings. The service was bright and cheerful, much like the lighting in the restaurant. Our server had an upbeat demeanour, which matched the tempo of the music. A wonderful evening out and we would return!

The salad was delicious and the pizza as well. We did not have to wait for anything but we were…read moreeating early. I had a delicious glass of wine. It was a little pricey for one glass. My only suggestion is if they are calling themselves a wine bar as well they should have more options and some less expensive options too. Lived in wine country for many years

It's not great pizza. Cheese is like bubble gum texture. Crust is thicker than I like and…read moreundercooked.

Prices are a little higher but worth the extra money .Just the weight of the pizza when I picked it…read moreup .

Super great pizza, the sauce is delicious! Order was ready promptly, great staff.....the restaurant…read moreatmosphere is nice too.

Great pizza and toppings. For a fishing town known for seafood this was a pleasant surprise indeedread more

Amazing place ! Went two nights in a row while vacationing in the area. Pizza, wings, onion…read morerings, fried dill pickle spears and the beer were all delicious.

there was random green stuff and i just asked for pep and cheese not approved by meread more

We got the 12" every day special. It did not disappoint! Called for pick-up and it was all ready in…read more15 minutes. My new favourite is the chicken shawarma. So good!!!

Amazing service! freshest ingredients! the best Chicken Shawarma Pizza and Poutine!! you have to…read moretry it!! Before having this pizza, I never would have guessed that I would fall in love with pickles on pizza! It's so good!!

I've had both their pizza and donairs both were excellent, I love ma & pa businesses and this one…read morewill not disappoint. The owners are very friendly.

The pizza crust is not that good and the pepperoni is not even cooked, how can you be so close to…read morePictou County and screw up pizza? I've had better pizza in school. by, Carter age 7

I am going to give this a 5 star based on its Donairs and shawarma I am a Donair snob, grew up…read morenear where they were invented and had many. Derado's is my Donair place on the North Shore. Wonderful. Sometimes a little over peppery but that's ok. The swarms (+pickles who knew?) are really good. Tried the pizza once but not for me, but obviously popular around here. So donairs + swarms absolutely an oasis.