The food was awesome as always, done in 20 min, prices are low and there was plenty of seating.. I…read morewill be back!! Good vibes!

Delicious! I'm a pizza girl and I wanted to see what they had to offer. The pizza reminded of thin…read moreNew York style pizza. The wings were so good too, but small; thankfully the flavor made up for their size. I ordered online without any issues and my food was ready when I arrived. If I'm in town again I'll definitely swing by.

Best Pizza in town! Had Margarita Pizza, with large slices of roasted tomatoes and basil. Excellent…read morecrust from fired oven. pick up at bar in restaurant was easy. Will be back...

We had just moved here almost a year ago and my brother was visiting from CA and we were looking…read morefor a good pizza place, and if we could have giving more than 5 stars we would the pizza was one of the best pizzas we have ever had, they do have a sign on there door to go into the Cafe Renaissance, and it is kind of fancy, the service was also pretty good the only real bad i think was the lighting it was very low which made it kind of hard to read the menu. I would definitely recommend.

Having grown up around St Cloud & attending SCSU in the 80's, this was once my favorite Pizza joint…read moreand the Barnstormer my favorite pizza. A lot has changed since then. Waldo's has moved many times over the years. I'm not sure how many ownership changes they have had, if any. I stopped by for the lunch buffet. There were only 2 others there when I arrived (around 1:00). Slow day for Waldo's? Hope so. Pizza isn't as good sitting on a buffet for hours waiting to be eaten, and it seemed like that was the case when I was there. I'm sure the pizza would have been better fresh. The salad bar looked good, but I gotta admit, I just went straight for the pizza. Waldo's pizza crust is a little thicker than a traditional style. Their sauce has always been my favorite part if the pie, topped with good ingredients. I'm reviewing this at 4 stars, based on my past experiences along with my latest visit. I think their pizza served fresh is still one of the best around.

Hello my name is Eric and I wanted to leave a review of my experience at this fine establishment…read morethe service here was very good me and the fam really liked eating here I've recommended it to a few of my friends at work and they all thought it was very good I will be coming back to this pizzeria soon this place deserves a 5 star

I gave Polito's a second chance. I'm sorry to have to say it, but it's the worst pizza in St…read more Cloud. They make the pizzas early in the day. Then the already-cooked pizza sits there, drying out and cooling off. So, when you walk in, there are several pizzas that look interesting and like they might be worth trying. You choose which pizza slices you want. They then toss them into the oven to heat them up. On my second attempt, the server didn't heat it up long enough, so when I received my slice, the toppings on the supreme weren't heated through. I was eating a slice that was still cool. How is this okay? Maybe if you ordered a fresh, whole pizza, you might enjoy it. I, however, haven't had a good experience either time I've been here, and so I won't be back.

I was shopping downtown on Small Business Saturday and saw that they had a deal for the day. My…read moreother half and I tried it out. It was a bit confusing how the pizza seemed to be displayed out in the open with no heat or cold on it. I was glad to see that the pizza was warmed up in the oven before served. They could have used some signs with the pizza name. I had to guess at what the different kinds were. I liked that the crust was crispy on the bottom. Large slices, one would be enough for anyone. The deal was 2 slices and a drink for $6. That seemed about right for what was offered. I may try again and call in an order to compare.

Back in town for a visit and the pizza never disappoints! We had the meat lovers and a few drinks…read more The service was prompt, the server was attentive but not pushy. I was catching up with an old friend. We sat in the bar and had fun catching up.

Cheese curds were very good. Unfortunately the pizza crust was poor. I have tasted frozen pizza…read morewith better crust. Some interesting toppings but didn't taste that fresh. Service was friendly but the guy spilt water on me. Party of 8 so we tried a lot of different stuff.

Best pizza in the world!!! We eat here and order pizza here at least once a week! We order or go…read morethere to eat at least once a week! Everyone that works there are great and kind!

Service was great. Pizza was good, but not great. Still searching for a great pizza in town.read more

The Chicken Bacon Ranch pizza was Sooooooo good, That I left a review. Hope this helps!read more

Someone else bought the pizza and I thought it rated 5*. Very good. Tender crust, delicious…read moreingredients. Looking forward to ordering my own.

Ordered Delivery and it arrived in 35 mins! So Fast! Besides the delivery they took my order with…read moreease and confidence! I ordered an XL Cheese, XL Bacon Cheeseburger, and a cheese bread. Everything was awesome! Have you had Papa John's Cheeseburger pizza?? That one's aight, but Dimaggio's Bacon Cheeseburger Pie is AWESOME! I've heard great things about cream cheese and pep, and also the spaghetti pie, can't wait for next time!

So first things first, I travel a lot. I mean the kind of travel where I am in a different hotel…read moreevery night. Most days I forget what room number I am in. For this reason, even though DiMaggio's was about a half mile from my hotel I decided to get it delivered. Usually when I order pizza delivered I expect it to be lukewarm or even somewhat cold, but that was not the case. My pie was piping hot. So hot it scorched the roof of my mouth (my fault). But I do fault DiMaggio's for having such delicious pizza that I couldn't stop eating or even slow down. The toppings were all fresh and bountiful. Not just a sprinkle here and there, the toppings were enough to give you a taste of everything in every bite. And I'm not a single, two or three topping kind of guy. I had Italian sausage, green peppers, mushrooms, onions and black olives. I cannot remember when I had a better pizza as of late and I had pizza in New York three weeks ago. The pic I posted only shows what is left after I inhaled the rest. I believe this will be a delicious cold pizza breakfast in the morning. I don't know if you guys are related, but DiMaggio's sure hit a home run with my order!!

I had to drop a major shoutout because you ALL are absolutely Crushing it. The level of service…read moreyour bringing to the table is on another level. It's rare to find a team that goes the extra mile like you do - whether it's nailing those orders, keeping the energy high, or just making sure every customer feels like a VIP. You're not just tossing dough; you are fueling the city and setting the pace for what local service should look like. The hustle is real, the vibes are top-tier, and the quality you put out is consistently fire. Keep that energy high, St. Cloud. You guys are the real deal!

Nyirobi is hands down the reason this Toppers location is so great. He goes above and beyond every…read moretime I see him working, and he always has a great attitude with a smile on his face. Toppers couldn't have hired a better person than him. He consistently exceeds expectations.

Great food and excellent service! The staff is friendly and makes sure that you are satisfied.read more

This was a 1.6 out of 10. Bread is like a cracker, Sauce is…read moreminimal. Ordered the chicken bacon ranch. Tasted like a shitty version of costcos chicken bake but on a cracker. Save yourself $20. Go to little Caesar's