No Ty at order register. The boy that made my sub had a hat on but long curly hair unrestrained…read more The guy behind him was slicing salami. Glove on. But both hands on his phone texting. Then right back to slicing no glove change. I have worked on the food service business for 40 years. There's three unexpectable marks for your establishment. But I do like the subs next time I go if I see this I'll just leave

Pretty disappointing as I ordered hot peppers on one and avoided the avacado spread on another…read morewithout the follow through. Girl was annoyed with me to order; that said, it was on the slip but ignored for the order. Nice place but I'm a little disillusioned after my visit.

Whatever we order, the food is always good. But we found a new favorite - hot honey calzone…read more Mmm....a perfect blend of cheesy, salty, spicy, and slightly sweet goodness. It has ricotta and mozzarella cheese with pepperoni and jalapeños inside, finished with a garlicky, spicy honey drizzle on top of the perfectly baked dough. They serve it with a side of marinara for dipping. Trust me - try it! Their pierogi pizza is also a family favorite, but you can't go wrong with a standard pepperoni and cheese pizza either!

We order from Fat Angelo's often. Only had 1 problem with the delivery but they were extremely…read morebusy. Food is good. Never had an issue with anything that we order. They follow my instructions every time.

Sorry. I wish I would have taken pictures!!! If you bought a pizza of any value while entering…read moreAldi's, took it home and then messed it up completely, it would still be better than the flavors and textures we experienced here today... Crust dry hard and no flavor at all... Sauce and toppings left a lot to be desired...

After being told for years that we should try this pizza we finally did and we were not impressed…read more It was expensive for the small bland pizzas we received. They were very similar to the pizzas that you make from the Chef Boyardee box kit. We won't be ordering from here again.

That was okay not in a really right home about the woman got my food there fast and she was…read moreextremely nice I will always eat it foxes I've been eating there since I was 10 years old

I've never experienced such racist behavior from a call in pizza order. Didn't greet me, shoved…read moreand order that wasn't mine at me. Tried to get me to pay for it when I paid online then her rude kid yelling at the video game has to start at me. I have no desire to order food from such grossly rude people ever again regardless how the food might be. Oh, and she also told me..."I'll get my food when I get it." As I see it sitting on the counter right there.

Just had their lunch special today....pepperoni pizza. Excellent! It's one of my favorite…read morerestaurants in the local area

Ordered thier 18 cut combination pizza with extra sauce and anchovies. Sauce and anchovies barely…read morevisible on pizza. Flavorless sauce and cuts are 2 finger width. Crust was bland as was overall pizza flavor.

Out of town on a short trip, granddaughter pick Olivia Garden as her restaurant of choice…read more Definitely status quo and always consistent on the soup and salad. The hot honey chicken bites we were serviced must have been the bottom of the bag. Not the plump pieces of chicken in the advertisement. Waitress was wonderful and attentive to our needs.

The Uniontown location was great. Great people and great service!…read moreMy issue is the food and new guidelines for serving, which would come from corporate. I ordered soup and salad... 1. I tried the wedding soup and it was disgusting. The meatballs tasted like they were made with cheap canned meat, broth was tasteless, and it was made with pasta shells. Does anyone use small pasta shells in their wedding soup? It should be listed on the menu as a BOWL OF SHELLS. I did not eat the soup. 2. I always liked the pasta fagioli soup so I decided to try that next. I found it ok. The both was raw tomato both, not cooked long enough to mellow the tomato taste. I was like tomato juice. 3. I was dining with other people. They ordered soup with their entrees. Their soup was served and with mins, maybe 4 mins, their entrees were served. No time time to enjoy the first course. Nope. This new serving style makes the customers feel rush. If they wanted to finish their soup the entrees would be or cool or cold. If they are the entree then the soups would be cold. Due to serving this way the table was full of plates and bowls. It was ridiculous. They did say the entrees were delicious. What is going on? Is it like other big restaurants? Profits over quality and experience? I don't plan to return.

Fabulous!! Loved everything we ate. Nice selection of beers…read more Salad and pizzas great.

This place is a hidden gem in the Uniontown area. It doesn't come off as much when driving by but…read moreyou're in for a treat when coming in. It's a nice locally owned restaurant/bar that makes you feel like you're apart of the town when you stop in. The inside is your normal bar restaurant area and they just added an outside seating patio too. The food options here are great as well, ranging from wings, pizza, absolutely delicious sandwiches and salads. I always order the steak sandwich myself as I just love the bread they use, cheese and special "Bills" hot peppers. Their pizza is homemade and the bruschetta really is famous. I will say I have yet to try the Italian hoagie which from what I hear is what built this place, next time! Nonetheless This place is great to stop in and grab a bite. Always a blast here!

Our pizza was made to order and was delicious. Staff was helpful and friendly. We will return.read more

Visit the area for a snowboard trip and tried there pizza and subs. There pizzas are better than…read moreany fast pizza chain. Ignore all the old reviews, as this is one of the best family own pizzerias.