I think we've discovered a real gem in Sikeston, Missouri. Just passing thru town, my wife and I…read moretried Jeremiah's for a Thursday evening dinner. We throughly enjoyed it. The place has sort of a speakeasy persona from the outside, with the interior boasting a premium bar area and a well appointed dining room with a grand piano. The ambiance is of a decidedly upscale, yet warmly casual, elegance. The menu features steaks, salads and appetizers, along with a focused array of seafood and Italian favorites. We enjoyed an old fashioned and a quality bourbon from the bar, followed by manicotti for my wife and an excellent Toto Mare for me. Both were warmly zesty in the best tradition. Entrees we're generously portioned and well presented. Accompanying side salads were also very good. Prices were moderate. We didn't have room for desserts, but the chocolate lava cake and cheese cake sounded great. We're pleased to recommend Jeremiah's and will return when next in the area.

Really great spot for a steak dinner on a business trip. I enjoyed the angus strip steak with the…read morebaked potato & side salad. The bar is large but the tableclothed fine dining areas were more inviting to me. My steak was prepared exactly to my liking (Med-Rare) on their charcoal grill in the kitchen. Great food! I enjoyed a wonderful Cabernet by "Justin."

Amazing place outstanding staff. Excellent food was not a better place anywhere close to this…read moreplace. They really stand out and should be commended in awarded on every level. I mean I wish there was something negative to say so. It doesn't sound like a phony review., but this is truly a gem and should at least be tried once The the interior seating as such a bistro quality, upscale, but friendly, very professional, but friendly And I've been there twice now and I will say the second time I went they weren't open on a night they were scheduled to be. They extended their weekend for their employees and Restaurant staff which wasn't convenient for me, but I called and that's what a woman told me. I went back the next night, cause I'm only in town for two weeks and I've got the rest of the week left so I wanted to try it again and during my meal a woman walked up a staff member and asked me if I was the one that called the night before and I said yes and she said thank you for coming back and I said not a problem. I completely understand. It's nice if you were able to extend your staff's Fourth of July weekend. I'm getting ready to leave. I'm asking if I can cash out and I was told it was taken care of and I asked my whole bill and my server said yes it's our way of saying thank you for coming back. It was a nicest thing anyone's ever done for me in a while and I didn't order the least expensive items on the menu. I went for a taste good. It is a long review. I wish I had more time where there was an audio button, but I do want other people to read this. My favorite item on the menu is an appetizer is zucchini fritters out of this world, and I personally went for the duck confit , it's all great. Please try it out. Make a reservation to yourself a favor and just enjoy yourself. I understand the woman's name was Regan, would like to give a shout out to Regan and her staff. There a lot of great restaurants out there this one is absolutely one of the kind and it's not just my opinion, Ask anybody that's familiar with the name . Restaurants like this one needs to be noticed to be appreciated for what they represent, bring people together, adding Quality to a community serving community. And just putting really good food out there..

Oysters Rockefeller and Duck Comfit. The oysters were outstanding. The oysters were small but…read moretasted fresh and clean. The topping was creamy, nicely browned and well balanced. It was served with focaccia which was lightly toasted. You order the oysters individually, which is especially convenient as you can then order as many as it pleases your appetite. The duck comfit was excellent. The skin could have been crispier but the meat was succulent and well seasoned. Served with miso carrots and Boursin potatoes. The carrots were glazed perfectly and were a good compliment to the richness of the duck. The potatoes were the weakest part of the dish. I expected more flavor. There was no accent of chives or perhaps some creme fraiche to provide a herbaceous accent and/or acid to cut through the richness of the dish. They were placed in the plate from a disher so it looked a bit cheap on the plate. The wine was a Le Volte dell'Ornellaia red which was well balanced and very approachable. Not heavy on tannins. Overall an exceptional meal for $75. I would recommend it!

So far nothing I've tried here has been to my liking. From the ribeye, to the pastas, to their…read moresalads, It's like a temu Olive Garden.

To go order! Asked for extra sauce on the side with my order Order of Spaghetti. Dissatisfied -…read moregot a pile of Noodles and a little bit of sauce/meat on top. Did not get my extra sauce. This St. Louis special recipe actually tastes more authentic from the grocery store bottled jar. Disgusted after I'm sure many people have handle the butter (packets), they tossed them in with my tough microwaved bread sticks and it melted everywhere. Disgusting to put the aluminum packets everyone have touched in the hot bread. Do better!!

Visiting my hometown and Mom for the weekend traveling from Wa state. mom recommend T rav's…read more Ironic since my name is Trav and I love pizza. The atmosphere is upscale, clean and bright with beautiful bar. Menu is diverse with not just pizza but protein bowls, salads, smash burgers and creative aps like fried cheese curds The best thing about this place however is the "vibe" and the staff. Cheerful and tight-knit, the staff were eager to welcome us, tell us about their favorite items. Charlie was our stellar waitress. Worked there since it opened. I asked about merch and the owners helped me to a custom T'ravs t shirt. We had over 5 employees come to our table to Chat and check in. Amazing service indeed. Can't wait to go back for national "Travis Day" in December when I can eat for free and celebrate with my new friends!

This place is the best! Every time we go in the service is fantastic and the food is amazing. The…read morefresh air from the patio is always so wonderful and really adds to the ambiance.

Service is on the mark. Love the Nutella dough nuggets and salads along with the calzones…read more Chicago style deep dish available as well Blues fuss-ball table and pinball for the kids. Plenty TVs for entertainment. Beer wall.

As a Chicagoan, and lifelong Rosati's customer, I was very excited when they came to Cape, often…read moreordering several times a month. As someone with Celiac's disease, it is also hard to find gluten free options. However, I went to order a 10-INCH pizza, and it cost almost $17. This is unacceptable. I understand making a profit and keeping up with inflation as a restaurant. But this is really disappointing.

Each pizza we have eaten here has been excellent. My favorite though, which I have gotten every…read moretime since I tried it, is the margarita pizza. Basic? Sure! But amazing Get the gelato when you are there. Order one scoop dark chocolate and one scoop sea salt. You will not be disappointed! I saw someone complain about a male server? I've never had a male server but every one of the females are on it! One has the most vivacious personality and the others are friendly and quick. We have eaten there many times. Various times of the day. Sometimes it's not AS "speedy", but the best part is watching the pizza be prepared and brick oven baked. Soooo good & entertaining. I do want to day my friend who has gluten intolerance a CAN eat their crust!!! We were told the flour is brought in from Italy so it's not the same as most pizza crust in the area. Would I say "GF", no. But I'm just saying she had no reaction from the pizza! Just enjoyed it very much. We always bring our friends with us when they visit town so they can experience our local business. The red wines have been nice and desserts always decent if you are still hungry after the pizza.

We ordered the calzone without the spicy sausage and the sampler plate.. the sample was delicious…read morethe artichoke was good the mozzarella ball was good.

Overall good value and good food. Atmosphere was great, service was excellent, staff seemed to know…read morethe regulars, manager was very active, came by a couple of times, super service. Pizza was good, excellent flavor, lots of toppings. Crust was not the usual, chewy rather than crispy. Lasagna was good, great flavor, not traditional but we really enjoyed it. Garlic knots, give them a pass, were dough balls stuffed with cheese and not a lot of garlic in them. Ours were slightly undercooked so were doughy in the middle.

Never disappoints! Best pizza around and great prices. The salad bar and pasta dishes are great too!read more

As usual an amazing experience! Wait staff is incredible, the atmosphere is romantic and almost…read morelike stepping back in time, and the food is perfectly crafted, full of flavor with unique tastes. We came for an anniversary dinner and had 2 cocktails, a bottle of wine, 4 small plates, & 2 entrées all under $170 before tip. Hands down our favorite Cape Girardeau eating and drinking place.

Food was okay. I had shrimp remoulade. Remoulade sauce was too spicy. 4 shrimp. This was a…read moresmall plate order. My partner had a burger with truffle fried fries which he liked a lot

What a surprise! If you're coming down rt 24 or headed to Harrahs stop here! We split the…read more"destructed" wedge salad. Very good. I had the 2 meatball appetizer-- soo good, and hubby had italian beef which he said was excellent. Everything around us looked great-- pizza and salads. We will definitely be back and you should try it as well.

I don't need to go here again. Not much variety on the choices. The pizza is tasteless and uncooked…read more(the crust), the wedge salad has waaaaaay too much dressing. Fries were decent, well cooked and seasoned - but the only thing worth going back for. Food already has a 50%+ mark up. If you're going to add another 4% credit card fee to that, make it worth it to use it!