Boatyard is such a nice spot for a laid-back but elevated dining experience. The atmosphere is…read morebeautiful and gives that perfect South Florida waterfront vibe without feeling too stuffy. The whole experience felt relaxing, from the setting to the service. It's definitely a great place to go for a nice meal, drinks, or a date night with a cute atmosphere. I really enjoyed the overall vibe and would definitely come back!

We came for a friends birthday. I really wanted to sit outside but it was a 30min wait and we were…read morestarving. Parking is very easy, our waiter was super nice and helpful with recommending things. We got the seafood tower that was very filling. I wanted to try so many things on the menu but couldn't order any more, so I'll have to go back! And when the service is as good as it was it makes you want to try it again.

Me: from Boston. My name: Kelley. Close enough…read more Living in LA x 30 years, where it is impossible to find fried clams. Kelly's Landing, in FLL, offers a close substitute for the real thing, in a down to earth warm and personal venue, served up by a gracious staff including waitress Susan, also from Boston. Don't miss this place if you're one of us.

Great little hole-in-the-wall seafood spot with cosy homely feel. The place was packed and clearly…read morepopular, but the experience felt pretty hectic. The food was really good but took forever - service was a little off -- there was a lot of nervous energy in the room, servers seemed flustered with taking tables. That said, the food itself was good once it finally arrived, and I can understand why people come here. It has was fresh, and delicious. The lobster roll was the best thing we ordered. Full and packed with meat. Definitely local feel you look for in a hidden-gem restaurant. I'd give it another try during a less busy time, because the quality is there--the service and overall flow just need some work. What we ordered: Mahi bites - exceptional Famous fried fish sandwhich and beans -It was ok very bland Crab cake - delicious Buffalo shrimp- amazing Lobster roll- THE BEST SO MUCH MEAT Scallops in garlic - super overcooked and dry

I think Southport is my favorite patio bar . The food is…read moreconsistently good , the staff fast and foods served with a smile Get the buffalo wings and the old bay shrimp and it's a treat

Just didn't wanna wait to go to Kelly's, so we took a chance. Great view of the full moon from the…read morepatio, and blessed with a beautiful breeze this late August night. We were seated right away outside at 8:15 on a Friday night, and one could pick their own table inside. Happy to find a place with more than one kind of oyster! We went for a dozen of the Misties from Virginia, then we ordered some more or other varieties While we prefer to eat our oysters at a cooler temperature these were all clean, tidy shucks with plenty of "liquor"'left in the shell. We also enjoyed the fish and chips. We'll be back.

One of the best restaurants we've stumbled across in ages! The food, service ambiance...all…read moreexceptional. The watermelon feta salad was exceptional...a perfect blend of flavors. The bacon, egg and cheese on brioche and rosemary dusted tallow fries were soooo good as well (ranch cloud dressing was off the charts). Every morsel of food was top notch and full of flavor. It was so good we went back two days in a row, that was last weekend, I've been thinking about it ever since. I'd love to try everything on the menu. Excellent service as well. Ask about the body scrub, there are samples in the restrooms. I believe it's made by some there locally, maybe the chef?? Anyway, it's better than any I've had. We bought several to take home.

Excellent seed oil free food! Fried chicken was outstanding! Ribs were excellent. We ordered 1/2…read moreportions and it was still generous. Interesting and different menu - sinner shopping was fun with many fun options. Service was excellent as well.

Great food and a central location. The waitstaff was very attentive to our needs and made sure we…read morehad a delightful dining experience. Highly recommended!

I visited 15th St. fisheries while visiting a family member in Fort Lauderdale. We were there late…read moreon a Thursday night. We seated right away and we were able to sit outside and see the fish being fed which was a lot of fun! I ordered the mahi-mahi sandwich and onion rings. Both were delicious, especially with the sauce they came with. We also ordered a couple appetizers that were delicious! Overall, I really enjoyed it!

Food was amazing‼ get the shrimp so fire. Also that chicken meal could feed an army. I'd try to sit…read moreoutside (by the water), but either way good spot. Will def be back

Coconut have a great texture. It taste great. It's useful food. You can cook me. Neil use it for…read moredessert. If you just chew on it as a snack, you can make a great drink with combines with liquor with juice. There's a lot of way to enjoy coconuts. I could also be presented in a very pretty matter of because it's white and brown.O

This is our go to for garlic Dungeness crabs. We have tried the different varieties of crab on the…read moremenu and have always landed (no pun) back on the dungeness for how much meat they yield. Also learned they are highly sustainable. The service is always great and just want to say we adore when our server Karen is available. Ask for her, you will be thrilled. That's not say the others aren't also spectacular at anticipating your needs and menu knowledge, but she has a sparkling personality and doesn't miss a beat. It also says a lot when someone has worked there for years and years. It says without words that employee retention is a reflection of the company itself (management and owners). I definitely highly recommend this environment for those who enjoy a lively place as there is a fun and unique way in which they honor birthdays (a great spot for these celebrations), every guest is given a wooden mallet (hammer) to break the crab shells, however, when they announce a birthday wish over the speakers throughout the array of dining room options (one being a large barge on the canal), EVERYONE bangs their mallets on the tables which creates a cacophony of sound! SO much fun, but do not go there if you have a headache or are looking for a low key atmosphere. We adore The Rustic Inn, as it also has a very New England vibe and that happens to be where I'm from. It is consistently great, and it is a little spendy, but it's CRAB, so don't expect it to be cheap. If you want a delicious meal with top tier hospitality, in a down home environment, The Rustic Inn is the best around and conveniently located right off I-95

Oh how I wanted to love this place after hearing about it for years and finally making it there but…read moreit was not to be. We started things off with a fisherman's platter appetizer. It came with a crab ball, two frog legs, gator bites and some peel and eat shrimp in a butter garlic sauce. The shrimp were by far the best part of the platter. For entrees... I had the crab stuffed shrimp which were good but not great. The ratios were off as the shrimp were medium sized at best butterflied with a heaping mound of stuffing. If the shrimp were actually large or jumbo shrimp this ratio would be correct and the flavors would complement each other better. My beautiful date had the skippers platter which came with a strip steak and stuffed shrimp. She had the same opinion about the shrimp and the steak was cooked properly to her liking but it lacked seasoning of any type. I just had a bland beef flavor. Again, not bad, but certainly not what we had expected. Our server, Gemma did a good job taking care of us. There seemed to be a lot of folks there eating crab so perhaps they are more crab centric and that may be what shines there and what they developed their reputation on.

A perfect mix-- well appointed location, polished service but relaxed enough to be an easy carefree…read moreevening. We he the chef table and it is highly recommended . They just being multiples of items and frankly I can't tell you what they were other than interesting and delicious. I will say one of the multiple items on first service was absolutely the best hummus ever. It had statutes mushrooms on top and THEN ---- I was covered with paper thin slices of black truffles tableside. The beef is a fun presentation and tastes outstanding. The first course was included 'picking ' an olive off the olive tree presented tableside. The mango pavlova is worth a trip as it's on star attraction. Excellent food in a fun , playful presentation. Yes yes yes

Evelyn's is hands down the best upscale restaurant in Broward County. Special occasion? Evelyn's…read more Date night? Evelyn's. Random Tuesday? Evelyn's. I think about this dining experience often and with a lot of joy. First, it's a beautiful space inside the Four Seasons and the service was phenomenal. The truffle hummus is life changing. I repeat, life changing. I dream about it. The Wagyu was the star of the show (it's hard not to when it comes over dry ice). The flavor was so good and it cut like butter. The potatoes were so crispy and delicious and paired perfectly. Other standouts were the branzino, octopus, and pavlova. All in all, this was one of the greatest meals I've ever had and I highly recommend!

We hadn't been to quarterdeck in a while... but today = steak craving emergency…read more So we came back and WOW--why did we ever stop coming?? The steak was (like, "consider ordering a second one just in case" level). Sat at the bar, great service, super chill vibe... AND plot twist: there were two ridiculously cute puppies just hanging out like they own the place Yes, we played with them. Yes, they stole the show. No regrets. Also--this place is VERY dog-friendly, which automatically makes it superior to most restaurants. And if you're smart, come on a Friday live music + good food + dogs = elite life decisions Moral of the story: came for steak, stayed for the puppies, will definitely be back.

Interesting "Jambalaya" at Quarterdeck Restaurants in Fort Lauderdale, Florida! Made with shrimp,…read morechicken, andouille sausage, kale, green and red bell peppers, red onion, Cajun seasoning and fresh parsley over rice. Some of the ingredients were rather unorthodox. Also, Jambalaya is traditionally a one-pot dish and here the elements were not quite as homogenous as they should have been. For more than 50 years, Quarterdeck has been a popular South Florida sports bar. I enjoyed the laid-back vibe despite dealing with a very wobbly table and having to relocate our party. Service was reasonably friendly.

The Service was amazing, We went on a Saturday night and it was extremely busy but still got our…read morefood quickly. Valet parking was $5 and is very convenient since regular parking was also pay to park. Our server was very sweet its seat your self so we sat at the bar. Prices are reasonable for the area. You get the coconuts menu and G&B Oyster Bar menu to choose from only a few variations. The restaurant is by the water and very beautiful, we went late Saturday night so it was a bit dark in the restaurant and very busy but great service and great food nonetheless !

Came in for a lunch on a saturday. Ambience is chill and no frills. Seating is first come first…read moreserve so just be aware if theres a wait! Service was fast and food came out in a timely manner even though it was packed inside! Ordered the peel and eat shrimp, great size! The surf n surf oysters are a MUST, generous amount of lump crab on top, this was my favorite bite. We also ordered the scoobies and the crab was SOO good, the only gripe is that the bread served with it could be better, it was a bit stale. Overall, a great place for fresh local seafood dishes! Would love to come back and try some more!