Start with chip's and gauc. But the Mac & cheese donuts were amazing, especially the bacon on top!…read more, The Jalapeño pineapple margaritas and fried chicken tacos were great too!

On June 20th, Saturday, arrived at Agave & Rye to celebrate a birthday and put our name in for a…read moretable at 7:20 pm. We were told it would be around a 30-35 minute wait. At 7:55, our party of five was seated. Our server was great, she promptly got our drinks and chips & dip order. Then a short time later she took our food order; it was probably around 8:15-8: 25. Over an hour later, we still had not been served our dinner. I finally stopped the manager who was going around to various tables and advised him our food had been ordered (at this point) almost 1 1/2 hours ago. The manager stated he would look into this, that he would come back to our table and provide an update and would also discount our order due to the extended wait time. Shortly after this, our food was finally brought out by our server. However, the manager never came back. He never came back to let us know what happened and never checked on us. When it came time for us to get our bills, there was no discount either. The server was super nice, and took our checks back and had the manager add the discount. The main thing is, the restaurant wasn't even full. At least 1/3 of the tables were empty, there were quite a few people waiting for a table outside, as we had stepped out a few times during our wait and spoke with people who were waiting to be seated for over an hour. I did hear the hostess advising people that they were very short-staffed, which would explain why there were so many empty tables. But the manager should have at the very least come back to speak with our table and maybe also jumped in to help in the kitchen or elsewhere to get things moving. Our server was great & did the best she could. By the time we left the restaurant, it was around 10:30 pm.

They are now open - across from Meijer by Michaels Love…read moreLove Litas Tacos yippee yum yum

We loved the corn and tacos. Freshly made tortillas, meat and toppings. Don't knock the radishes…read morethat give the food an extra kick of spice. My daughter requests her food without them. The food comes out perfect every time. We ordered carry out and it was just as good at home as it is in the restaurant.

I've never physically visited the truck myself but my dad occasionally brings home food from the…read moretruck. The chicken quesadilla is amazing!

This food truck did not disappoint. I ordered the crunch wrap with birria and it was delicious. The…read moreservice was speedy. The staff were very kind. This is a must stop place that you must try!

Walked in & placed my taco order at the bar. I ordered 3 birria beef tacos & 3 asada calor (steak)…read moretacos for me & my brother-in-law. The restaurant did not appear to be real busy but I waited 40 minutes for my tacos. I tried the tacos as soon as I got home. The steak tacos were extremely spicy & I normally like spicy food. My brother-in-law agreed they were ridiculously spicy. The birria beef tacos were good.

Decent tacos, decent service…read more These tables are tiny so long legged people beware the carne asada was the best, chicken was a tad dry and the carnitas were a bit tasteless to be honest. We licked that they had different styles. I have a strange food allergy that I'm not sure of what it is but this place is black listed for me.

Tin Man Grill Review…read more Tacos are among the world's most perfect food. The taco offers a culinary canvas of unlimited possibilities and incredible potential. Tacos, like pizza, can be be good even when they are bad. They can be authentic or creative but they are almost always delicious. Tin Man Grill, a food truck based in Anderson Township, is a revelation. While not authentic, you'll want to head to Tacos Locos in a parking lot in Pleasant Ridge for the best authentic tacos in town, they are unique and delicious. Tin Man Grill is no ordinary food truck. Instead of being housed in something resembling a repurposed UPS truck, Tin Man is operating out of a gorgeous refurbished 1950's era Spartan Manor camper. The shiny metal glistens in the sun, a shiny beacon summoning hungry diners. But this is not just a fancy trailer. As you approach you are tantalized by the unmistakable aroma of smoked meat. It fills the air around the silver trailer upping the anticipation. You see, Tin Man is serving delicious, fresh chicken and pork tacos smoked to perfection in dual Big Green Eggs. The results are stunning as the pulled meats are moist, flavorful, and infused with smoke. The menu is simple, but do not think that will make your decision easy. Grilled Pork Tacos. Pineapple pork tacos. Grilled strawberry chicken taco. Chicken avocado taco. And Sweet. Potato. Taco. Yes, Sweet. Potato. Taco. It's as weird and delicious as it sounds. The smoked meats and tasty potatoes are paired with delicious, fresh, house-made toppings, salsas, veggies, sauces and cheese. Everything on the taco tastes clean, fresh, and serves to add to the flavor of the taco. Despite having strong flavors like pineapple, strawberry, and cilantro the flavor of the smoked meats still stands on its own. It's evident that these recipes were carefully thought out to let every flavor work together and for each one to shine. I did not ask for any substitutions, nor would I recommend any unless of course you do not like a specific ingredient. I cannot stress how fresh and clean everything from Tin Man Grill tastes. It's also worth noting that after eating here I felt great, not like eating a cheap, greasy Taco Bell taco. This is fresh, real food. It's also worth noting that everything is prepared quickly. Often food trucks can take awhile as the foods are freshly prepared, but here the prep was fast and efficient and the result was delicious. Tin Man Grill is doing some interesting, compelling, and delicious things with the taco medium. I'd highly recommend checking them out if you enjoy tacos or just enjoy delicious food made by friendly folks, in a cool camper in a parking lot, office complex or festival near you.

May be the best tacos around. Mazunta is right there. First time i tried, was at the Union Center…read morefood truck rally. After tasting one of each of their tacos i actually went back up to the window and congratulated them on their tacos. Can't say which was my favorite, all good. Chicken Avocado, Pineapple Pork, and Smoked Pork Taco all scrumptious. Located around 5 mile and Beechmont Ave by the mall

We have been to many Tex Mex places over the years, and Condado is pretty good…read more Their tacos have your choice of different shells. Hard shell, soft, double decker with cheese, chorizo, soft on hard, hard on soft, you name it. What they put in the tacos are also good, from Korean BBQ to shrimp. On this trip, we got a K BBQ bowl and three tacos. Ooey gooey, k BBQ, and shrimp. The service was fast and friendly, though I suppose for lunch there were more Doordashers than there were diners. As a result, the place was pretty empty, but otherwise very airy and comfortable space. Their bathrooms are funny. On the door of men's was painted "No Exit." Anyway, everything was fresh and tasty, with only one minor issue. The white rice in my k BBQ bowl was soggy. I suppose I have a very high bar for rice, given my heritage and all, but it seems like their rice was made with too much water. As a result it was somewhere between thick porridge and rice cake when it should've been fluffy. I also wish they had brown rice instead of white. Better texture that way. And also, they probably should've used long grain instead of medium, as the latter tends to get soggy more easily and don't serve as a bed for a bowl as well. And for a high protein bowl, the amount of white rice was a little too much filler. Perhaps offer an option of rice on the side? Still, the flavor was good. The pineapple and mango salsas were both delicious and fresh. The pulled pork wasn't fatty. We'd go back.

Waited over a half hour for two tacos on a to-go order when the website said it'd be ready in 10…read moreminutes. All the hostess said when I walked in was "it's gonna be a few minutes" when it took over 20 minutes. No updates on the reason for the holdup. I am very sympathetic for what restaurant workers have to go through but I at least expect some update on why I'm having to wait... especially for something as simple as tacos that I could probably put together in a couple minutes. Plenty of better options on Mason Montgomery rd if you want good Tex-mex food.

Nice clean restaurant with excellent service. Only complaint I had was the food was a bit spicy for…read moreme. My bean enchilada was spicy which was a surprise since bean dishes don't tend to be hot. My husband was happy with his burrito and had no complaints about spice levels.

Service was prompt and food was delivered fast. The restaurant is your stereotypical…read moreMexican-american flashy vibe. The food was OK.